这能够增加粮食供给、提高农民收入，特别是在孟加拉国国家，目前三分之一以上的易腐坏作物还没有到达消费者之手就已经被糟蹋了。
This increases the supply of food and boosts farmers’ incomes, especially in places such as Bangladesh, where more than one-third of perishables spoil before ever reaching the consumer.