If Red Meat Would Kill You Before Your Time, Would You Still Eat It?
The association of animal protein (especially that loaded with highly saturated fat) and increased health risks is not new. Does the threat of death, as opposed to unpleasant diseases like cancer and heart disease, make a difference in how consumers behave?
red meat kill time eat association animal protein especially load highly saturated fat increase health risk new threat death oppose unpleasant disease like cancer heart disease difference consumer behave