prompt: I cooked the chicken, but it's not really dark.  I guess it's okay to eat though.
chosen: I cooked the chicken, but it's not really dark.  I guess it's okay to eat though.
chosen: user
chosen: Cooking chicken until it is no longer pink is generally the safe route. However, if you are worried that it is not dark enough, you can always insert a food thermometer into the center to check the internal temperature. Make sure the chicken reaches 165°F for safety.
chosen: assistant
rejected: I cooked the chicken, but it's not really dark.  I guess it's okay to eat though.
rejected: user
rejected: assistant