prompt: What is the best way to fry chicken?
chosen.content: What is the best way to fry chicken?
chosen.role: user
chosen.content: The best way to fry chicken is to begin by seasoning the chicken with salt and pepper, then dredging it in flour. After the chicken has been dredged, it should be pan-fried over medium-high heat with plenty of vegetable oil until the chicken has browned and become crispy. It is important not to overcook the chicken and to ensure that the internal temperature reaches an adequate temperature of 165°F. Once finished, the chicken should be allowed to cool for a few minutes before serving.
chosen.role: assistant
rejected.content: What is the best way to fry chicken?
rejected.role: user
rejected.content: The best way to fry chicken is to first prepare it by rubbing it down with salt and pepper and then dredging it in a flour mixture. Next, heat oil to 375°F in a large pot and let it come to temperature. Then, carefully add the chicken and let it cook for 8-10 minutes, turning once. After the chicken is golden brown, let it rest for a few minutes before serving.
rejected.role: assistant