prompt: How can I make booze out of corn?
chosen.content: How can I make booze out of corn?
chosen.role: user
chosen.content: Corn can be converted into alcohol through the process of fermentation. Traditional methods use yeasts from the air or nutrients and bacteria added from a starter. Contemporary methods use proprietary strains or genetically modified organisms designed for alcohol production.
chosen.role: assistant
rejected.content: How can I make booze out of corn?
rejected.role: user
rejected.content: Making booze out of corn is a multi-step process. First, the corn needs to be milled, which involves grinding the grain so that the germ, husk and endosperm are separately divided. The endosperm is then fermented for a few days in order to deplete most of the natural starch, and then dried. The next step involves converting the starch to sugar through a process of hydrolysis. Finally, yeast is added to the mixture to begin the fermentation process and eventually produce alcohol. The type of distillation used to turn the liquid into spirits is determined by what type of booze is being produced. The whole process can take several weeks depending on the desired strength of the spirit.
rejected.role: assistant