Porophyllum linaria
Porophyllum linaria (pipicha, pepicha, chepiche) is a sunny short-lived perennial plant used in Mexican cooking, where it is often used to flavor meat dishes. It has a strong taste akin to fresh coriander with overtones of lemon and anise.

In some Mexican markets fresh and dried material is available for sale as a condiment. It is also used as a medicinal herb.
Q157957
perennial
Concept
Q96
Mexican
LOC
Q207965
cooking
Concept
Q41611
coriander
Concept
Q28692
anise
Concept
Q96
Mexican
LOC
Q15599610
Porophyllum linaria
Concept
indigenous to