European Region of Gastronomy
The European Region of Gastronomy is a title given every year to one or more cities or regions in Europe. The title is awarded by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT). Kuopio, a city in eastern Finland, is the title holder for the year 2020.
Q46
Europe
LOC
Q162279
Kuopio
LOC
Q33
Finland
LOC
Q96377460
European Region of Gastronomy
UNK
2020-01-01T00:00:00Z^^http://www.w3.org/2001/XMLSchema#dateTime
2020
DATE
country