Avial
Avial (Tamil:அவியல், , pronounced ) is an Indian dish with origins in the Kerala region, although it is equally popular in Tamil Nadu and Udupi. It is a thick mixture of 13 vegetables commonly found in the western ghats and coconut, seasoned with coconut oil and curry leaves. Avial is considered an essential part of the Main meal (Oonu in Malayalam).

Central Travancore has a slightly different variety of avial with its thin gravy whereas the classical avial is thick.
Q13187
coconut
Concept
Q216235
coconut oil
Concept
Q951525
Avial
Concept
Q951525
Avial
Concept
+13^^http://www.w3.org/2001/XMLSchema#decimal
13
NUMBER
natural product of taxon