When did the Romans get aqueducts?
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Rome's first aqueduct was built in 312 BC, and supplied a water fountain at the city's cattle market. By the 3rd century AD, the city had eleven aqueducts, sustaining a population of over a million in a water-extravagant economy; most of the water supplied the city's many public baths. Cities and towns throughout the Roman Empire emulated this model, and funded aqueducts as objects of public interest and civic pride, "an expensive yet necessary luxury to which all could, and did, aspire".
Roman aqueduct
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The ancient Romans also had a complex system of aqueducts, which were used to transport water across long distances. The first Roman aqueduct was built in 312 BCE. The eleventh and final ancient Roman aqueduct was built in 226 CE. Put together, the Roman aqueducts extended over 450 kilometers, but less than seventy kilometers of this was above ground and supported by arches.
Technology
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The majority of urban Romans lived in multi-storeyed blocks of flats ("insulae"). Some blocks offered water services, but only to tenants on the more expensive, lower floors; the rest would have drawn their water "gratis" from public fountains.
Between 65 and 90% of the Roman Empire's population was involved in some form of agricultural work. Farmers whose villas or estates were near a public aqueduct could draw, under license, a specified quantity of aqueduct water for summer irrigation at a predetermined time; this was intended to limit the depletion of water supply to users further down the gradient, and help ensure a fair distribution among competitors at the time when water was most needed and scarce. Water was possibly the most important variable in the agricultural economy of the Mediterranean world. Roman Italy's natural water sources – springs, streams, rivers and lakes – were unevenly distributed across the landscape, and water tended to scarcity when most needed, during the warm, dry summer growing season. Columella recommends that any farm should contain a spring, stream or river; but acknowledges that not every farm did.
Roman aqueduct
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Rome's first aqueduct supplied a water-fountain sited at the city's cattle market. By the third century AD, the city had eleven aqueducts, sustaining a population of over a million in a water-extravagant economy; most of the water supplied the city's many public baths. Cities and municipalities throughout the Roman Empire emulated this model, and funded aqueducts as objects of public interest and civic pride, "an expensive yet necessary luxury to which all could, and did, aspire."
Ancient Roman architecture
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Although particularly associated with the Romans, aqueducts were devised much earlier in Greece and the Near East and Indian subcontinent, where peoples such as the Egyptians and Harappans built sophisticated irrigation systems. Roman-style aqueducts were used as early as the 7th century BC, when the Assyrians built an 80 km long limestone aqueduct, which included a 10 m high section to cross a 300 m wide valley, to carry water to their capital city, Nineveh.
Aqueduct (water supply)
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The aqueducts could stretch from long, and typically descended from an elevation of above sea level at the source, to when they reached the reservoirs around the city. Roman engineers used inverted siphons to move water across a valley if they judged it impractical to build a raised aqueduct. The Roman legions were largely responsible for building the aqueducts. Maintenance was often done by slaves.
Roman engineering
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There were ten branches, seven of which were for cities while three were for some of the numerous luxurious villas in this area popular with rich Romans, such as the Villa Pollio at Posillipo. Including the branches, the total length of the aqueduct was approximately , making it the longest Roman aqueduct, with the possible exception of the Gadara Aqueduct, until the 5th century AD when the Valens Aqueduct was extended in Constantinople. The Aqua Augusta was one of the most difficult and costly aqueducts ever constructed by an ancient civilisation. Despite its size and complexity, the Augusta is today largely unknown as a major monument because most of it is underground.
Aqua Augusta (Naples)
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Whether state-funded or privately built, aqueducts were protected and regulated by law. Any proposed aqueduct had to be submitted to the scrutiny of civil authorities. Permission (from the senate or local authorities) was granted only if the proposal respected the water rights of other citizens; on the whole, Roman communities took care to allocate shared water resources according to need. The land on which a state-funded aqueduct was built might be state land ("ager publicus") or privately owned, but in either case was subject to restrictions on usage and encroachment that might damage the fabric of the aqueduct. To this end, state funded aqueducts reserved a wide corridor of land, up to 15 feet each side of the aqueduct's outer fabric. Ploughing, planting and building were prohibited within this boundary. Such regulation was necessary to the aqueduct's long-term integrity and maintenance but was not always readily accepted or easily enforced at a local level, particularly when "ager publicus" was understood to be common property. Some privately built or smaller municipal aqueducts may have required less stringent and formal arrangements.
Roman aqueduct
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During the fall of the Roman Empire, some aqueducts were deliberately cut by enemies but more fell into disuse because of deteriorating Roman infrastructure and lack of maintenance, such as the Eifel aqueduct ("pictured right"). Observations made by the Spaniard Pedro Tafur, who visited Rome in 1436, reveal misunderstandings of the very nature of the Roman aqueducts:
During the Renaissance, the standing remains of the city's massive masonry aqueducts inspired architects, engineers and their patrons; Pope Nicholas V renovated the main channels of the Roman "Aqua Virgo" in 1453. Many aqueducts in Rome's former empire were kept in good repair. The 15th-century rebuilding of aqueduct at Segovia in Spain shows advances on the Pont du Gard by using fewer arches of greater height, and so greater economy in its use of the raw materials. The skill in building aqueducts was not lost, especially of the smaller, more modest channels used to supply water wheels. Most such mills in Britain were developed in the medieval period for bread production, and used similar methods as that developed by the Romans with leats tapping local rivers and streams.
Roman aqueduct
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Roman aqueducts were built in all parts of the Roman Empire, from Germany to Africa, and especially in the city of Rome, where they totaled over . The aqueducts supplied fresh water to public baths and for drinking water, in large cities across the empire, and set a standard of engineering that was not surpassed for more than a thousand years. Bridges, built in stone with multiple arches, were a distinctive feature of Roman aqueducts and hence the term "aqueduct" is often applied specifically to a bridge for carrying water.
Aqueduct (water supply)