however , after the low fat meal , the lipid balance was negative ( -287 +/- 60 kcal ) , which differed significantly ( p less than 0.001 ) from the fat balances after the lct- and mct-supplemented meals , i.e. , +60 +/- 33 and +57 +/- 25 kcal , respectively .
C0041004
lct
C0724624
mct