the fish oil-treated group had significantly less severe allograft coronary arteriosclerosis ( analysis of variance : p = 0.005 ) than did groups 2 and 3 ( mean grade 0.23 +/- 0.22 versus 1.04 +/- 0.75 and 0.96 +/- 0.55 ( p less than 0.05 , scheffe f test ) , whereas groups 2 and 3 had similar degrees of coronary disease ( p = no significant difference ) .
C0016157
fish oil
C0010068
coronary disease