thus , after a 3-hr incubation , 3-5 times more ( 125 ) i-labeled bovine serum albumin and x. laevis serum proteins lacking albumin were degraded than the corresponding ( 3 ) h-labeled proteins ( 95 % compared to 30 % and 75 % compared to 15 % , respectively ) , whereas after a 24-hr incubation , the degradation of ( 125 ) i-labeled vitellogenin was 15 times greater than that of [ ( 3 ) h ] vitellogenin labeled in vivo ( 60 % compared to 4 % ) .
C0001924
albumin
C0033684
proteins