in order to determine if alkali-treated soy protein is the dietary component that induces nephrocalcinosis , the effects of a purified diet containing 20 % alpha-protein ( an alkali-treated soy protein ) were compared with the effects of the same diet containing 20 % promine-d ( a non-alkali-treated soy protein ) on renal morphology and renal calcium and phosphorus metabolism .
C0027709
nephrocalcinosis
C0022646
renal