fluorescence polarization and electron spin resonance of labelled fatty acid probe molecules incorporated into the outer amphiphilic monolayer of hdl indicate molecular motion is restricted in the upper portion of the acyl chain following the fish oil diet , which is consistent with a 'hook ' conformation predicted by preliminary molecular model calculations for n-3 fatty acids ( the predominant component of fish oil ) .
C0015689
n-3 fatty
C0016157
fish oil