in trout fingerlings with a mean weight 1.1 g and body length 4.3 cm , kept in a water stream at the velocity of 0.2 m/sec for 1-3 hours , the content of glycogen in muscles , liver and brain decreases whereas the content of unsaturated fatty acids and glucose in the blood as well as the level of lactate in muscles increase .
C0006104
brain
C0423896
content