a favorite childhood snack [SEP] i grew up eating taro fish snacks in thailand and they are still one of my favorite snacks for someone not used to them they can seem a bit strange maybe it is a bit of an acquired taste but i really enjoy the chewy leathery texture of them as well something i discovered with these years ago is to spread them in a thin layer on a cookie sheet and stick them under the broiler for just a few minutes no more than it takes for them to just barely start to get a hint of brown the texture completely changes to something crispy instead of chewy watch it though they go from brown to black in the blink of an eye toasted up this way they also make for an unusual topping to a salad or a bowl of noodle soupthe original while package taro are my favorites flavor wise though sometimes i like the yellow and orange package ones too they tend to be spicier which i have to be in the mood for