Kungani i-buttercream frosting yami ingeyona emhlophe?
I-vanilla ehlanzekile ingenye yezindlela ezingcono kakhulu zokugcina i-buttercream yakho i-frosting isondele kakhulu kumhlophe ngangokunokwenzeka. Uma usebenzisa i-vanilla yendabuko noma ngisho neyenziwe, iyokwenza i-buttercream glaze yakho ibe nombala okhilimu kunokuba ibe mhlophe. I-buttercream emhlophe emsulwa ayikho, njengoba umbala webhotela uphuzi kancane, okuzonikeza i-buttercream yakho i-frosting inani elincane lombala. Nokho, okungenzeka kakhulu ukuthi imbangela ye-buttercream yakho enombala onjengobomvu i-vanilla extract yakho yendabuko.