Ndinobika sei steak yakanakisisa pabarbecue?
Nzira yakanakisisa yokubika steak pane BBQ ndeyokubika steaks pachikamu chinopisa zvikuru chegrill kwemaminitsi mashomanana kurutivi rumwe norumwe, kutenderera kamwe chete kuti uite mavara egrill uye ipapo kupedzisa steaks pachikamu chinotonhorera chegrill kwemaminitsi mashomanana, kusvikira kugadzirwa kunodiwa kwasvika.  Heano mirayiridzo yokuwana migumisiro yakanakisisa. Unofanira kubvisa steaks mufiriji maminitsi 20 usati waibika woisiya yakavharwa, iri patembiricha yomukamuri. Munguva iyi, gadzirirai grill yenyu kuti ive yakakwirira.  Pashure pemaminiti 20, uchada kukwiza nyama yacho kumativi ose nemafuta uye kuirunga nomunyu nepepper, kana kuti zvinonhuwira zvaunoda.  Kamwe bedzi steaks ne grill zvose zviri zviviri zvagadzirira, uchaisa steaks pa grill ndokubika kusvikira shava regoridhe uye rakatsva zvishoma, uko kunofanira kutora anenge maminiti 4 kusvika ku5. Tendeudzai steaks uye rambai muchibika kwemamwe maminitsi 4 <unk> 5 nokuda kwezvinyoro-nyoro, izvo zvine tembiricha yomukati ye 135 degrees Fahrenheit. Nokuda kwepakati, uchabika kwemaminiti 5 kusvika ku7 kana kuti madhigirii 140 Fahrenheit, kana kuti maminiti 8 kusvika ku10 nokuda kwepakati-nzira pamadhigirii 150 Fahrenheit.  Paunenge wava kutonhora sezvinodiwa, unobvisa nyama yacho woisa pabhodhi kana kuti mundiro, woisiya ichizorora kwemaminitsi 5 usati waicheka woipakurira.