Yiziphi ezinye zezindlela zokubhaka ikhekhe elimnandi ngempela?
Kunezinto eziningana okufanele uzicabangele lapho ubhaka ikhekhe. Ukunaka ngokukhethekile ngayinye kuzoletha umphumela ongaguquguquki futhi omnandi. Okokuqala, qiniseka ukuthi izinga lokushisa kwehhavini lakho lilungile. Lokhu kwenziwa kalula ngesilinganiso sokushisa kwenyama. Beka i - thermometer phakathi nendawo ephakathi kwehhavini, lapho ukudla okuningi kupheka khona. Bese ufudumeza kuhhavini kuze kufike izinga lokushisa lokubhaka (isibonelo, ama-degree angu-350). Ngemva kokuba kuhhavini sekufudumele, hlola izinga lokushisa ku - thermometer futhi uqinisekise ukuthi nalo libonisa ama - degree angu - 350. Okwesibili, londoloza izithako zakho ezifakwe esiqandisini kuze kufike ekushiseni kwegumbi ngaphambi kokuba uzisebenzise. Uma iresiphi yakho ifuna ibhotela, ungalifaki emshinini we-microwave njengendlela enqamulelayo. Ukwenza kanjalo kuyoshintsha ukwakheka kwenhlama yakho. Hlela kusengaphambili futhi ushiye ibhotela namaqanda endaweni yokuphekela okungenani ihora ngaphambi kokuba uqale ukubhaka. Okwesithathu, qaphela ngokucophelela iziqondiso zokupheka ezihlobene nokuhlunga nokulinganisa ufulawa. "Izinkomishi ezimbili zikafulawa ocoliwe" azisho into efanayo nokuthi "izinkomishi ezimbili zikafulawa ocoliwe". Umyalo wokuqala usho ukuhlunga ufulawa, bese ulinganisa; kanti owesibili usho ukulinganisa kuqala, bese uhlunga lokho okulinganisiwe. Kunoma ikuphi, ungalokothi ufake inkomishi yokulinganisa ngqo ebhodweni lempuphu. Lokhu kubangela ukuba ufulawa uhlanganiswe ngokuqinile enkomishini bese kuphuma ikhekhe elinokwakheka kwesitini. Esikhundleni salokho, sebenzisa isipuni ukuze uthathe ufulawa kancane ususe emgqonyeni uwubeke esitsheni sokulinganisa, usule phezulu ngommese webhotela. Le ndlela iyadida, kodwa iyoletha imiphumela engcono. Okwesine, zinike isikhathi sokugcoba kahle ibhotela noshukela. Umphumela kufanele ube bushelelezi futhi ungabi namaqhubu. Lesi isinyathelo esibaluleke kunazo zonke sokwenza ikhekhe elikhangayo, futhi futhi ngeke sisheshiswe ngokusebenzisa ibhotela elincibilikisiwe! Okwesihlanu, uma iresiphi yakho idinga kokubili izithako ezimanzi (ubisi lwebhotela, ujusi, njll.) nezomile (ingxube kafulawa), shintshana phakathi kwalokhu okubili ngezinyathelo ezincane kunokuzifaka ngokulandelana. Lesi sinyathelo esincane siyovikela ukwakheka kwekhekhe lakho. Okwesithupha, lapho inhlama yekhekhe isithululelwe epanini, phakamisa ipani bese uliphonsa ekhawunteni lisuka engxenyeni ephakeme ngamasentimitha amabili kuya kwamathathu. Lokhu kuzosusa noma yiziphi izikhwama zomoya okungenzeka ukuthi zavela enhlama. Qaphela ukuba ungashayi ipani kakhulu, noma uzothela inhlama futhi/noma wethuse izilwane zakho ukuba ziphume ekhishini. Okokugcina, ungabhaki ikhekhe isikhathi eside njengoba iresiphi isikisela. Beka i-timer kusasele imizuzu embalwa ngaphambi kwesikhathi ukuze ungabhaki ngokweqile ngenxa yokungajwayelekile okuhlobene ne-oven yakho (okukhulunywe ngakho esinyathelweni sokuqala). Sicela uqaphele ukuthi lokhu akusho ukuthi kufanele uvule futhi uvale umnyango wehhavini izikhathi eziningi phakathi nenqubo yokubhaka. Ababhaki abahle bayazi ukuthi "uma ubuka, akupheki", ngakho zama ukungawuvuli uvini kuze kudlule isikhathi. Okuwukuphela kokuphuma kulo mthetho uma unuka okuthile okushayo. Kungenzeka ukuthi lokhu kusho ukuthi inhlama ichitheke epanini nasezansi kuhhavini. uma lokhu kwenzeka, futhi kuhhavini manje sekubhema, kufanele uvule umnyango bese uzama ukususa ukuchitheka. Uma kungekho lutho olubhemayo, shiya imfuhlumfuhlu kuze kube yilapho ikhekhe seliphelile futhi kuhhavini sekupholile. Buyela ku-timer - Lapho isebenza, ngokushesha kodwa ngokucophelela hlola ikhekhe ngezintambo eziningana ezindaweni ezahlukene kuyilapho ikhekhe lisale kuhhavini. (Ukungena nokuphuma kwekhekhe kuhhavini ukuze kuhlolwe kuzoshintsha izinga lokushisa kwehhavini nekhekhe). Uma izintambo zamazinyo zimanzi futhi zinamathela, ikhekhe lidinga isikhathi esengeziwe. Uma izintambo zamazinyo zihlanzekile (noma zimanzi kancane), ikhekhe selikulungele ukuphuma kuhhavini. Vumela ikhekhe liphole, bese ujabulela izithelo zomsebenzi wakho!