Waa maxay qaabka ugu wanaagsan ee shaaha looska Hindiya loo sameeyo?
Si aad u sameysid laba koob oo shaaha Indian masala ah, marka hore qaado 1.5 koob oo biyo ah dheriga oo ku dar qiyaastii 1 qaado oo shaaha ah oo basbaas ah, ku dar 2 qaado oo caleemo shaah ah oo dabacsan (tee Tetley ayaa ugu fiican). Ku dar 3/4 koob oo caano ah (caanaha oo dhan ayaa ugu dhadhan fiican) iyo 3 qaado oo sonkor ah. Isku dar si aad u kariso, kadibna isku darka ku kari ilaa 5 daqiiqo. Isticmaal shaandheyn wanaagsan oo aad shaaha ku shubto koobka. Ku raaxayso koobkaaga shaaha Indian-ka ugu fiican abid.