Kungani kusetshenziswa igesi ye-nitrogen lapho kufakwa ama-chips amazambane?
AmaBrithani awabizi ngokuthi "ama-crisps" ngesizathu. Okungenani kunezizathu ezintathu zokusebenzisa i-nitrogen engu-100%:  I-nitrogen ayinawo umoya-mpilo njengomoya owenza amazambane abe ne-oxidizing futhi uthuthukise ukukhula kwamagciwane. I-nitrogen ayinawo amanzi, asusa i-crispness kuma-chips futhi akhuthaze ukukhula kwamagciwane. I-nitrogen ikhulisa isikhwama esivikela ama-chips, kodwa, ngobuqotho, lokho kungenziwa ngomoya obiza imali encane kune-nitrogen ehlanzekile. Kodwa siyazazi izinkinga zomoya, akunjalo?