Njengoba kunikezwe lesi sigaba esiphathelene nenyama yenkomo yaseKobe, ngitshele ukuthi ivela kusiphi isilwane
Context:Inyama yenkomo yaseKobe (神戸ビーフ, Kōbe bīfu) yinyama yenkomo yaseWagyu evela ohlotsheni lweTajima lwenkomo yaseJapan emnyama, ekhuliswe esifundazweni saseJapan iHyōgo ngokwemithetho ebekwe yiKobe Beef Marketing and Distribution Promotion Association. Inyama iyisidlo esiyintandokazi, esiyigugu ngenxa yokunambitheka kwayo, ubumnandi, namafutha, nokuthungwa kwayo okuhle. Inyama yenkomo yaseKobe ingalungiswa njenge-steak, i-sukiyaki, i-shabu-shabu, i-sashimi, ne-teppanyaki. Inyama yenkomo yaseKobe ngokuvamile ibhekwa njengenye yemikhiqizo emithathu ephezulu (eyaziwa ngokuthi iSandai Wagyu, "izinkomo ezintathu ezinkulu"), kanye nenyama yenkomo yaseMatsusaka kanye nenyama yenkomo yase-Ōmi noma inyama yenkomo yaseYonezawa.
Inyama yenkomo yaseKobe ivela ezinkomeni zaseJapane ezimnyama.