Bvisa mazita emaramen. avaparadzanise nekoma.
Context:Shio (塩,'munyu') ramen ndiyo yekare pane mhando ina. Iine muto wakapfava, wakajeka, wakatsvukuruka wakagadzirwa nomunyu wakawanda uye mubatanidzwa upi noupi wehuku, miriwo, hove, uye makungwa. Pane dzimwe nguva mapfupa enguruve anoshandiswawo, asi haabviri chero bedzi achishandiswa pakugadzira tonkotsu ramen, saka muto wacho unoramba uri mutete uye wakajeka. Chāshū dzimwe nguva inotsiviwa nemakeke ehuku asina nyama, uye plums akachekwa uye kamaboko (chidimbu chehurongwa hwekugadzira hove dzimwe nguva chinoshandiswa sedenderedzwa jena rine ruvara rweruvara rune ruvara rweruvara rune ruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara rweruvara. Maodle akasiyana-siyana anosiyana-siyana pakuumbwa kwawo uye pakukora kwawo, asi anowanzova akatwasuka pane kuti ave nemakumbo akachinjika. Hakodate ramen ishanduro inozivikanwa kwazvo yeiyo shio ramen muJapan. Shōyu (<unk>油,'soy sauce') ramen ine muto wakasviba, wakavakirwa pahuku nemiriwo (kana dzimwe nguva hove kana nyama yemombe) ine yakawanda soy sauce yakawedzerwa zvichikonzera muto unonhuwirira, une munyu, uye unotapira asi uchiri wakareruka pane muromo. Shōyu ramen inowanzova nema noodles akavezwa pane akarurama, kunyange zvazvo izvi zvisiri nguva dzose. Kazhinji inoshongedzwa nemashizha emiti yemishenjere kana kuti menma, scallions, ninjin ('karoti'), kamaboko ('makeke ehove'), nori ('maruva'), mazai akaviriswa, bhinzi dzinotumbuka kana mhiripiri dema; dzimwe nguva muto wacho uchavawo nemafuta echili kana zvinonhuwira zveChinese, uye zvimwe zvitoro zvinopa nyama yemombe yakadimburwa panzvimbo peyazvino chāshū. Miso (味<unk>) ramen yakasvika mukurumbira wenyika munenge muna 1965. Iyi ramen yakasarudzika yechiJapan, iyo yakagadzirwa muSapporo Hokkaido, inoratidzira muto unosanganisa miso yakawanda uye unosanganiswa nehuku ine mafuta kana hove muto <unk> uye dzimwe nguva ne tonkotsu kana lard <unk> kugadzira soup gobvu, nutty, zvishoma zvinotapira uye zvine hutano kwazvo. Miso ramen broth inowanzova nekunaka kwakasimba, kunonaka, saka inomira kune zvakasiyana-siyana zvinonhuwira zvinonhuwira: bhinzi inonhuwira kana tōbanjan (豆<unk>), butter uye chibage, leeks, hanyanisi, bhinzi inotapira, nyama yenguruve yakanyungudutswa, kabichi, mbeu yesame, chena pepper, chili uye gariki yakatemwa zvakajairika. Maodles acho anowanzova makobvu, ane mvere, uye anodya zvishoma. Karē (カレー, 'curry') ramen chinhu chitsva, chinobikwa nesobho recurry. MuJapan, maguta anoverengeka anotaura kuva nzvimbo yaro yokutanga. Guta reMuroran rinotaura kuti rakatanga ipapo muna 1965 (onawo Muroran curry ramen), nepo guta reSanjō richitaura kuti raive ne karē ramen kweanopfuura makore makumi masere, uye guta reKatori rinotaurawo kuti raive nzvimbo yaro. Supu yecurry inonyanya kugadzirwa nemapfupa enguruve nemiriwo uye inonhuwirira necurry. Maodles acho akakora uye ane makwinya. Zvimwe zvinoshandiswa pakudya izvi zvinosanganisira chāshū, wakame, uye bhinzi.
Shio, Shoyu, Miso, Kare