Unoita sei pizza?
Pizza ine marudzi akawanda. Ndinogadzira pizza yeNeapolitan, iyo inowanzodikanirwa mukanyiwa une mvura yakawanda uye tembiricha yakakwirira zvikuru yeovheni. Mbiriso yacho inogadzirwa nemikombe mina yefurawa, mashupuni matatu emafuta omuorivhi, mukombe mumwe chete nehafu wemvura, pasuru imwe chete yefurawa yakavhenganiswa, mashupuni makuru eshuga, uye mashupuni maviri nehafu omunyu. Ndinowanzoshandisa mbiriso mumvura inodziya neshuga kutanga, ndobva ndasanganisa zvinoshandiswa zvose mumusanganisi womubhedha une chinobatanidza. Ndichawedzera mvura kusvikira mukanyiwa wanyorova zvikuru, ndokurega uchimuka kamwe mumudziyo wokusanganisa, ipapo kutendeutsa mukanyiwa pamusoro wakashongedzwa norupo noupfu. Zvadaro ndinopatsanura mukanyiwa, ndoupeta kakati wandei, ndourega uchimukazve.  Kuumba pai ndiro basa rakaoma. Ndakawana kuti kusundira mukanyiwa mudenderedzwa risina kugadzirwa neminwe yangu senhanho yokutanga kunoshanda zvakanaka, asi mukanyiwa wacho uchawanzodzoka. Ndichatora denderedzwa duku reupfu ndokuritambanudza pamusoro pemakumbo angu kuti nditange kuputsa gluten ndokuumba pai hombe ine hwaro huduku. Ndinoshandisa hovhoni yeOoni inenge yapisa, asi inodzikisa kupisa pandinenge ndava kuda kuisa pizza. Ganda racho rinofanira kuputirwa nefurawa yakawanda kuti ritange kunyatsopinda muchoto. Pashure pemasekonzi mashomanene, mukanyiwa uri pasi uchabika zvakakwana zvokuti kubata pizza kunova kuri nyore zvikuru. Ndinochengeta zvinonhuwira zviri nyore, mozzarella (unyoro hushoma), muto wamatomati, bheseni.  Nakidzwai!