Zvichipiwa ndima iyi pamusoro pezvokudya zvechiChinese, ndiudzei kuti ndezvipi zvimedu, uye chii chakaita kuti zvive zvakasiyana.
Context:Zvokudya zvechiChinese zvinosanganisira zvokudya zvakawanda zvinobva kuChina, pamwe chete nezvokudya zvinobva kune dzimwe nyika zvakagadzirwa neChinese diaspora. Nemhaka yeChinese diaspora uye simba renhoroondo yenyika, chikafu cheChinese chakakanganisa zvimwe zvakawanda zvekubika muAsia nekupfuura, nekugadziriswa kwakaitwa kuti zvikwanise kugutsa zvido zvemuno. Zvokudya zvechiChinese zvakadai serisi, soy sauce, noodles, tii, chili oil, uye tofu, uye midziyo yakadai semiti yokudya uye wok, zvino zvinogona kuwanikwa munyika yose.  Zvinhu zvinonyanya kufarirwa pakugadzira zvinonhuwira uye nzira dzokubika dzematunhu echiChina zvinoenderana nokusiyana kwemagariro, chitendero, nhoroondo, uye madzinza. Zvinhu zvomunyika zvinosanganisira makomo, nzizi, masango, uye magwenga zvinewo zvazvinoita pazvinhu zviripo, tichifunga kuti mamiriro okunze eChina anosiyana-siyana kubva kunzvimbo dzinopisa kumaodzanyemba kusvika kunzvimbo dzinotonhora kuchamhembe kwakadziva kumabvazuva. Kuda kwoumambo uye kwoumambo kunobetserawo mukuchinja kwezvokudya zvechiChinese. Nokuda kwokuwedzera kweumambo uye kutengeserana, zvinhu uye nzira dzokubika dzinobva kune dzimwe tsika dzakabatanidzwa mumakishi echiChinese nokufamba kwenguva.  Kune marudzi akasiyana-siyana ezvokudya zvechiChinese zvinowanika muChina uye kune dzimwe nyika. Chikafu cheChinese chakasiyana kwazvo uye chinowanzo kuverengerwa muzvikamu zvemapurovhinzi, kunyangwe izvi zvikamu zvemapurovhinzi zvine mamwe masitayera mazhinji mukati mavo. Tsika Huru Ina dzinorumbidzwa zvikuru muChinese cuisine ndiChuan, Lu, Yue, uye Huaiyang, inomiririra mabikirwo eWest, North, South, uye East China, zvichiteerana. Zvokudya zvemazuva ano zveChina ndezvi Anhui (<unk>菜; Huīcài), Guangdong (<unk>菜; Yuècài), Fujian (<unk>菜; Mǐncài), Hunan (<unk>菜; Xiāngcài), Jiangsu (苏菜; Sūcài), Shandong (鲁菜; Lǔcài), Sichuan (川菜; Chuāncài), uye Zhejiang (<unk>菜; Zhècài).   Mubiki weQuanjude ari kucheka dhadha rakagochwa rePeking. Peking duck inodyiwa nekupeta zvidimbu zve duck ne scallion, cucumber uye muto unotapira webhinzi uchishandisa mapancake anopfungaira. Ruvara, kunhuwirira uye kuravira zvinhu zvitatu zvetsika zvinoshandiswa kurondedzera zvokudya zvechiChinese, pamwe chete nezvinorehwa, chitarisiko, uye zvokudya. Kubika kunofanira kuyerwa maererano nezvinoshandiswa, basa romunondo, nguva yokubika, uye zvinonhuwira.
Chikafu chemazuva ano cheChinese chakakamurwa kuita masitayera masere akasiyana emuno, ayo ari Anhui, Guangdong, Fujian, Hunan, Jiangsu, Shandong, Sichuan, uye Zhejiang cuisines. Ivo vakasiyana nokuda kwezvikonzero zvakawanda, zvakadai sezvimiro zvenzvimbo uye mamiriro okunze ayo akaumba vagari vemo kuti vave nyanzvi mune zvimwe zvinoshandiswa kana zvinonhuwira, pamwe chete nechitendero uye mapoka emadzinza.