Uzishisa kanjani izimfanzi?
Ukuthosa izimfanzi kulula kakhulu, futhi kudinga imishini nezithako ezilula.  Sebenzisa izimfanzi ezinama-U-15 noma ngaphansi. Ukuthosa izimfanzi ezinkulu kune - U - 15 kuyophumela ezimfaneni ezinzima. Okokuqala, hlanza futhi ususe ama-shrimp, bese uwabeka eceleni.  Khona-ke, shisa amafutha emifino, e-canola noma ephayinaphu ku-375 degrees. Lawa mafutha anendawo ephezulu yokushisa (lokhu kungukushisa lapho uwoyela uzoshisa futhi ubheme khona), futhi ngokuvamile kungukukhetha okuhle kokuthosa. Sebenzisa ipani lensimbi uma unalo, noma elinye ipani elisezingeni elifanele eligcina ukushisa ngokulinganayo nangendlela efanele.  Lapho amafutha esashisa, lungisa ufulawa. Ukuthamba kwezimfanzi kuyothembela ohlotsheni lukafulawa owusebenzisayo. Ufulawa owenzelwe zonke izinjongo uyatholakala kalula, futhi kuphuma ama-shrimp amahle, aqhephukile. Ukusebenzisa ufulawa welayisi kuzokwenza izimfanzi zibe ne-crispy eyengeziwe, nakuba ufulawa welayisi utholakala ezitolo zokudla zase-Asia futhi awutholakali kalula ezitolo zokudla ezivamile. Ukusebenzisa isitashi sommbila kuyophumela ekutheni kube nezimfanzi eziqhakazile. Ukuze uthole ikhilogremu elilodwa lemfene, sebenzisa izinkomishi ezimbili zanoma yiluphi uhlobo lwempuphu (noma isitashi sommbila) ongathanda ukuba naso, futhi unambithe impuphu ngobuningi ngosawoti nopelepele, bese ufaka ezinye izinhlamvu zepelepele obomvu uma uthanda okuncane okubabayo.  Kuleli qophelo, omisa izimfanzi bese uzikhipha emfutheni ngeqoqo elincane. Beka eceleni kuze kube yilapho uwoyela usulungile.  Lapho uwoyela usufike kuma - degree angu - 375, faka izimfanzi ezimbalwa kuwo, uqaphele ukuba ungagcwali ipani. Uma kunogwaja omningi kakhulu emafutheni, uzothola ugwaja onamafutha amancane, futhi ugwaja onamafutha kakhulu. Kumelwe uzikhethele ukuthi uzokwengeza amakhiwane amangaki, kuye ngosayizi wekhiwane nosayizi wepani. I-shrimp izothatha imizuzu embalwa kuphela emafutheni ukuze yenziwe, futhi kuye ngosayizi we-shrimp. Izimbaza ziyokwenziwa uma zingasabonakali. Uma kukhona ama-shrimp angu-21/25 noma ngaphezulu, ukusebenzisa i-spider (okuwuhlobo lwe-skimmer) kuyokwenza kube lula ukukhipha ama-shrimp epanini. Ngokushesha ngemva kokuba isikere siphume epanini, fafaza usawoti kuso bese usikhonza.