Unobika sei brisket yokuTexas?
Texas inozivikanwa seguta guru renyika rebarbecue, uye nyama yenyama yeTexas inotungamirira boka racho. Nokuda kwechiuno chechokwadi cheTexas zvose zvaunoda munyu, mhiripiri, utsi uye nguva!  1. Zvinhu zvose. Tenga packer brisket yose ine zvose zviri zviviri rutivi rwomutsipa rwakapinza nerwakapfava rwakabatanidzwa. Ganda romuviri rakanaka zvikuru nokuti rinenge riine mafuta akawanda, izvo zvinoreva kuti rinonaka uye rine muto. Zvisinei, mugiredhi rokusarudza richashanda zvakanaka nokuda kwavazhinji vavabiki. Ronga pa 1/2 lb pamunhu.  2. Kuziva Mwari. Cheka chipfuva chako kuti ubvise zvikamu zvakaoma zvemafuta zvisingazovipo pakubika. Ndinokurudzira kusiya anenge 1/4 inchi yemafuta parutivi rune tsanga, uye kucheka mafuta ose ari parutivi. Cherechedza: kucheka kwedumbu kunogadzira mafuta makuru okusanganisa mumaburger!  3. Kuita zvinhu nenzira yakanaka. Texas brisket inongoiswa munyu wakashata uye mhiripiri nhema yakashata. Ndinosarudza musanganiswa we50/50. PANE nzira dzakawanda dzokubika nadzo nyama kana uri kutsvaka kuti nyama yako inake nokushandisa muto nepepper zvinoitwa kuTexas.  4. Shandisa marasha omuti akasimba akanaka mumuputi wako. Ndinoshandisa muoki somuti wokutanga wakanganiswa nehomwe duku yehickory. Unogona kushandisa munhu upi noupi anoputa anogona kuchengeta tembiricha inogara iri madhigirii 225-250. Ndinosarudza Big Green Egg, asi kune vaputi vakanaka varipo vanobva kuWeber, Traeger, CampChef navamwe vakawanda.  5. Kuita zvinhu zvakanaka. Utsi hwechipfuva pa225 degrees kusvikira tembiricha yomukati yasvika pa165-170 degrees. Ipapo ndinobvisa chipfuva chacho, ndochiputira nemapepa, ndodzokera kumunhu anosvuta kusvikira tembiricha yomukati yasvika madhigirii 202.  6. Kuita basa rokuparidza Apo chipfuva chinosvika madhigirii 202, chibvise mufodya wozorora. USASAKANGA KUZORORA. Kuzorodza chipfuva kunobvumira muto unopisa uye unopfungaira kuti ugare munyama yacho. Ndinosarudza kuzorora chipfuva changu muchitonhodza chakafukidzwa namatehwe kwamaawa maviri, asi ndinogona kuzorora kwenguva yakareba samaawa 4 ndisati ndashumira.  7. Apo unenge wagadzirira kushumira, ndinoparadzanisa zvidimbu zviviri, chakatsetseka uye chakanongedzerwa. Cube poindi nokuda kwemigumo yakapiswa.  8. Shumirai uye farirai!