Ziyini iziphakamiso eziyishumi ezihamba phambili zokugcwaliswa kwama-taco aseMexico?
1. I-steak (i-carne asada) 2. Inkukhu (pollo) 3. Izinsini Zenkomo (cabeza) 4. Inyama yenkomo eyosiwe (i-barbacoa) 5. Inyama yengulube ebilisiwe (i-carnitas) 6. Inyama yengulube ebilisiwe nge-ananas (al pastor) 7. Amagobolondo (i-cameron) 8. Isoseji (i-chorizo) 9. Inhlanzi (i-pescado) Eyishumi. Ubhontshisi