Chii chinonzi sake uye chinoitwa sei?
Sake chinwiwa chinodhaka chakatanga kuJapan mazana emakore akapfuura uye iye zvino chava kunwiwa munyika yose. Kunyange zvazvo pane dzimwe nguva ichinzi "waini yomupunga", Sake chaizvoizvo chinwiwa chinogadzirwa nomupunga chakafanana zvikuru nedoro kupfuura waini. Sake inowanzova neABV inenge 15%.  Sake inogadzirwa nezvinhu zvina: mupunga, mbiriso, mvura uye Koji. Chokutanga, mupunga unogezwa wobva wagochwa. Ipapo mupunga unopinda mukamuri chairo umo mhoteredzo inodzorwa zvakasimba inonzi <unk>Koji Room<unk> uko enzyme chaiyo inonzi Koji inosaswa pamupunga. Koji inoshandura starch iri mupunga kuva shuga. Zvadaro, mbiriso nemvura zvinowedzerwa mupunga uri mumudziyo mukuru kuti utange kuita kuti shuga ive doro. Mushonga wacho unobva waviriswa kusvika paABV yakakodzera, wozosvinwa, zvoita kuti mvura yacho isaramba iri mupunga. Kazhinji kazhinji, waini yacho inenge iri mumabhodhoro uye inenge yaiswa mushonga kuti ive nenguva yakareba yokuchengetwa.