When I make my world famous chicken and rice, I like to cut up all the ingredients into small containers. Then I follow the cooking instructions down to a second. Makes the best rice, everytime.
The key to making good chicken and rice, is following the recipe precisely 
user
How do you make it?
assistant
You've got to cut up all the ingredients, and put it in small containers, before finally cooking all at once.
user
Good to know.  I will do it like it next time.
assistant