Transition to semi - intensive systems of livestock management and integrated management of agroforestry and silviculture techniques. Transition to agricultural systems with sustainable management practices. Reduction of vulnerabilities in agricultural, fisheries, and agro-forestry systems of production. Sustainable use of biodiversity resources, wildlife and aquatic life for food security and sustainable industrialization. Control of illegal deforestation and establishment of systems of control and monitoring of deforestation, fires and forest fires.