Energy Savings Tips for Small Businesses: Restaurants
Use this five-page document to find specific advice on how restaurants can become more energy efficient. This resource is intended to complement and build upon the guidance provided in the ENERGY STAR® Small Business Action Workbook, with a focus on the restaurant facility type.
Restaurants have unique energy characteristics, including more energy usage per square foot on average compared to any other type of commercial building. In addition to energy saving tips, Energy Savings Tips for Small Businesses: Restaurants provides guidance on how to profile your energy use and links to additional resources.