After all, fodder is in short supply in the EU, and it should be grown in a way that makes crop rotation more ecologically acceptable, by increasing the soil's nitrogen content by growing pulses and clover/grass leys, thereby reducing the use of chemical fertilizers.
Estos forrajes deben cultivarse de un modo ecológico, es decir, logrando un enriquecimiento de nitrógeno mediante leguminosas y trébol y reduciendo la aportación química.