The proposal for the management plan was debated in WG II on blue whiting and horse mackerel, which is chaired by Sean O’Donoghue (Killybegs producers’organisation, Donegal, Ireland).
Rinneadh an togra a phlé faoin bplean bainistithe i ngrúpa oibre 2, atá freagrach as an bhfaoitín agus as an nglasán, grúpa a bhfuil Sean O’Donoghue i gceannas air (eagraíocht táirgeoirí na gCeall Beag, Dún na nGall, Éire).