In order to achieve a high level of health protection for consumers and to guarantee their right to information, it should be ensured that consumers are appropriately informed as regards the food they consume.
Chun ardleibhéal cosanta sláinte a bhaint amach do thomhaltóirí agus chun a gceart chun faisnéise a ráthú, ba cheart a áirithiú go gcuirfí tomhaltóirí ar an eolas go cuí maidir leis an mbia a chaitheann siad.