The quantity of alcohol contained in those by-products shall be decided by Member States at a level at least equal to 5 % in relation to the volume of alcohol contained in the wine produced.
Déanfaidh na Ballstáit an méid alcóil a bheidh sna fotháirgí seo a chinneadh ag leibhéal atá cothrom ar a laghad le 5 % maidir leis an neart alcóil de réir toirte atá san fhíon a tháirgtear.