the presentation of foods, in particular their shape, appearance or packaging, the packaging materials used, the way in which they are arranged and the setting in which they are displayed.
cur i láthair bianna, go háirithe an cruth, an dealramh agus an phacáistíocht atá orthu, na hábhair pacáistíochta a úsáidtear, an bealach ina leagtar amach na bianna agus an suíomh ina gcuirtear ar taispeáint iad.