He might be best described as a "Maitre d'Hotel," in charge of the corps of cabin and table stewards, cooks and bakers.
Angachazwa ngcono kuthiwe ngu`Maitre d' Hotel' ojongene neqela lamajoni akwigumbi lokulala enqanaweni kwakunye nabaququzeleli betafile, abapheki kwakunye nababhaki.