根據這個摘要寫一篇文章:  讓漢堡肉變得平坦 用鹽和胡<unk>調味餅乾.  條款:
確保你有足夠的肉, 不僅可以製作整個漢堡, 讓漢堡包肉<unk>在一張羊皮紙上,以避免它粘在櫃檯上. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/47\/Make-a-Hamburger-Egg-Sandwich-Step-6Bullet1.jpg\/v4-459px-Make-a-Hamburger-Egg-Sandwich-Step-6Bullet1.jpg","bigUrl":"\/images\/thumb\/4\/47\/Make-a-Hamburger-Egg-Sandwich-Step-6Bullet1.jpg\/aid/2408312-v4-728px-Make-a-Hamburger-Egg-Sandwich-Step-6Bullet1.jpg","smallthumb"W60,"smallthumb"W60,"smallthumb"W70,"smallthumb"W80,"smallthumb"W80,"smallthumb"W80,"\ 用<unk>噴霧噴<unk>飲用玻璃邊緣 (以防止它粘在肉上) 並將邊緣壓在漢堡的中間. 取出玻璃,抬出漢堡的中間部分, 形成一個洞. 稍微加入鹽,胡<unk>和其他任何想要的調味料.