tepositive between security and quality healthiness of agricultural products also their ich of friendliness while particular care must be to the domino caused by the uncontrolled introduction of genetically ordern
The positive correlation between food security and the quality and healthiness of agricultural products also involves increasing their eco-friendliness, while particular care must be paid to the domino effect caused by the uncontrolled introduction of genetically modified organisms, in order to provide, in the first instance, the necessary certainties as regards the medium and long-term effects that these products could have on health and local economies.
The positive between security and quality healthiness of agricultural products also their eco-friendliness, while particular care must be to the domino caused by the uncontrolled introduction of genetically organisms, in order to provide, in the first instance, necessary as regards the medium and effects that products could have on health local economies.