Belgium to issue stamps that taste of chocolate When touched, an ink layer activated by the warmth of human fingers will show a pattern hidden in the background. But philatelists have not expressed enthusiasm at adding tasty, chocolate flavoured stamps to their stamp collections. The Bpost CEO states that they are staying abreast of the latest technologies. That may be so, but, it is still another 'gimmick' product that seems to be produced more and more by the post office entities of today," posted Bujutsu, a contributor to the message boards on the www.stampcommunity.org website I'm just glad that they aren't issuing stamps promoting wildlife and showing a skunk.