Bastille Day Recipe Round-Up Vive le France! Bastille Day, celebrated on July 14, commemorates the storming of the Bastille in 1789. Throw a fabulous fete with some of our favorite recipes from Julia Child and Jacques Pepin. These classic French dishes will help get your festivities in full swing. CrÃªpes French creperies offer sweet or savory options. For a filling meal, stuff them with ham or eggs. For a sweet treat, sprinkle sugar and lemon juice on them and roll them up. Julia Child's Salade Nicoise This filling salad is garnished with tuna, potatoes, eggs and anchovies. A delicate vinaigrette adds acidity and flair. French Macaroons Almond meringue discs are filled with buttercream filling for a French treat that's gaining popularity over the cupcake. Jacques Pepin's Memes Apple Tart Rustic and comforting, this apple tart is the perfect finish to any meal. Serve with vanilla ice cream or a dollop of whipped cream.