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Hey there, time traveller!
This article was published 6/8/2014 (2162 days ago), so information in it may no longer be current.
Grant Park High School, 450 Nathaniel St.
FOOD: Your taste buds will be exploding with delight with any of the dinner plates. Jerk chicken, curried chicken and calypso ribs are all $10. For dessert, try the coconut drops or gizzada ($2.50 each).
DRINK: Rum is the specialty spirit of the Caribbean, and nothing hits the spot better than the rum punch or pina colada ($5 each). Red Stripe, one of the most popular beers in the world, and the less-well-known but equally tasty Carib, can be had for $5, too.
SHOW: There are few things that get your hips shaking and your feet stomping like the Ariya Afrika dancers and the Afro-Caribbean Dancers. Clyde Heerah & the Paradize band and the Drum Café will keep the beat going, too.
BEST REASON TO GO: Prince JoJo just might be the most popular entertainer at Folklorama. The limbo dancer from Ocho Rios, Jamaica, can contort his body in ways not possible for regular humans without requiring a spine transplant. And, of course, he finishes by limboing under fire.
CULTURE SHOCK: Do not confuse this pavilion with the Africa or Caribbean pavilions. They all have unique food, drink and entertainment.
ROOM FOR IMPROVEMENT: This pavilion has been the gold standard for years. A bigger venue, perhaps?
-- Geoff Kirbyson
Heather Curling Club, 120 Youville St.
FOOD: Feijoada (a black bean and meat stew) with rice, chicken skewers or a sample plate of one skewer and feijoada with rice will set you back $10. Or for $3, you can try the cheese buns, potato salad or crab cakes (three to a serving.) But the best of the lot is dessert. For $3 you get a choice of mango, coconut or chocolate ice cream or, our favourite, yummy coconut cake.
DRINK: Offerings include Sul Americana, a high-end Brazilian beer in a 600-ml size, for $10, or a more reasonably priced Brazilian beer, Xingu, $6. Perhaps better known is the caipirinha, a Brazilian spirit punch, in lime or passion fruit. It's a bit overpriced at $6, particularly the lime drink, which bore no taste of alcohol. A selection of domestic drinks is also available. Alarmingly, for a venue without air conditioning that heats up fast, bottled water is $2.
SHOW: The last 20 minutes of the show are stupendous. The performance would be greatly improved by not opening with a videoed infomercial for local lessons in percussion and capoeira, a Brazilian form of martial arts disguised as dance developed more than 400 years ago by African slaves and natives. But the drums and dancers -- in fabulous costumes -- mesmerized the crowd.
BEST REASON TO GO: It's a toss-up. Either the coconut cake (we did say it was our favourite) or the dancers' fantastic feathered headdresses.
CULTURE SHOCK: Oprah may flog acai berry as an expensive weight-loss supplement, but it finds its roots in the Brazilian rainforest where it grows wild. Brazilians eat it on their granola or in ice cream.
ROOM FOR IMPROVEMENT: The cultural display and souvenir stand were a bit of an embarrassment. A word to the wise for organizers: A cooler venue and a warmer welcome would be nice.
-- Julie Carl and Jane Carl
Casa do Minho Portuguese Centre, 1080 Wall St.
FOOD: Because the sea is such a way of life for many Portuguese, the country is known for its seafood. The seafood platter ($20) is a great way to try many different offerings such as mussels, clams and large shrimp in a deliciously spiced sauce with freshly baked bread for dipping. But there is a large variety of non-seafood Portuguese meals as well.
DRINK: Sample Portguese beers such as Sagres and the strong, pale lager, Super Bock ($6 each). Portugal is home to the sweet, fruity and heavy-bodied port wine, which would make a great pairing with any rich docaria (dessert). Cool down from the summer heat and the pavilion's spiced cuisine was a bottle of refreshing Portuguese Sumol ($3), a fruity, carbonated pop.
SHOW: Live bands entertain audiences outside while talented dancers captivate audiences with their exuberant, energetic performances indoors. With the stomping of performers' feet and the clicking of castanets, you will find yourself wanting to jump up right beside them to join in on the fun.
BEST REASON TO GO: With the friendly, warm hospitality of its people and vivacious dancing of its performers, you will feel right at home in this pavilion.
CULTURE SHOCK: The rooster is a common emblem of Portugal. Look up the legend of the Rooster of Barcelos for a fascinating tale associated with 17th-century Portuguese cavalry.
ROOM FOR IMPROVEMENT: Although there was plenty of space for outdoor entertainment, this popular pavilion could have used even more seating space for people watching the indoor performances.
-- Eden Ramsay
Notre Dame Recreational Centre, 271 ave de la Cathédrale
FOOD: The empanadas -- cheese, beef, chicken or seafood -- were fluffy and fresh and a reasonably priced tasty snack for $3-$5.50. Porotos Granados (beans and corn) is a thick and warm ($8) soup and charquic°n (beef and vegetables) is a hearty stew ($8).
DRINK: You can try a couple of varieties of pisco sour. Pisco is brandy common to Chile that has a tequila-like flavour. There's also the borgo±a, made with cold red wine and strawberries.
SHOW: The mantra is "Welcome to Chile 2014" and you do feel welcome. The stage features a live band and vocalists, the Chile Lucha y Canta, who perform and sing most of the music. If you have ever wondered if men can dance while wearing large silver spurs, you will see it done to perfection here in the national dance of Chile -- the cueca.
BEST REASON TO GO: There's alpacas -- not live ones, but products. Chile is known as the home of these domesticated llama-like creatures. Their fabulous fleece is warmer than sheep's wool, not prickly and contains no lanolin so is also hypoallergenic.
CULTURE SHOCK: There was an excellent display at the back of the arena of Chile's crafts, art and things to see in the country. A take-home information sheet on the country and its history was available -- a quick and clever way to help guests learn about the country and some easy reading for the trip between pavilions.
ROOM FOR IMPROVEMENT: I had to look it up afterwards to learn why the men were wearing spurs and the women were waving handkerchiefs above their heads during the cueca. It is because it is a parody of the courtship of a chicken and rooster.
-- Ashley Prest
Dynasty Building, 2nd Floor, 180 King St.
FOOD: When in China, expect traditional Chinese food -- chicken balls, chow mein, sweet and sour pork, mixed veggies. Combos range from $5 to $7. No surprises, nothing spicy, a lot of sweet tastes. And dessert? Hmm. Well, you can pick up four fortune cookies for $1, and go with the one you like best.
DRINK: Make sure you check out the jasmine tea or Chinese beer Tsingtao, which go much better with Chinese food than pop.
SHOW: These two shows are superb. The ethnic group nights (Thursday to Saturday) offer acts ranging from Chinese rap to traditional dances to a hot fashion show. The traditional classic show (final one Wednesday) features dances from the Han, Tang and Qing dynasties, melodic lutes and a tai chi sword dance. The lion dance finale happens after each show in the Chinese garden outside.
BEST REASON TO GO: The shows! The trick? Come early, try to get seats near the front, eat first and be set up to watch closely when the show starts.
CULTURE SHOCK: Your Canadian name has a Chinese equivalent, which calligraphy artists paint on frameable paper in the cultural-display room.
ROOM FOR IMPROVEMENT: China is large and diverse; the cultural display is small, perhaps to hustle people outside in time for the lion dances.
-- Maureen Scurfield
290 Dubuc St., Holy Cross Church
FOOD: The best Irish stew this side of the pond -- delicious, dark gravy, tender beef and potatoes. The shepherd's pie is mild-tasting, great for the kids. The colcannon, a mix of mashed potatoes, kale and cabbage, is an acquired taste. A delicious apple crumble and Irish Myst cake ($2.50) round out the comfort food.
DRINK: PSST! No shortage of liquor here. They cooled the beers for Canadian tastes, though in Europe they'd be room temperature. The dark ale was lovely -- perfect choice with Irish stew and soda bread ($6). The lighter beers suited the shepherd's pie entree ($6), and the iced Celtic coffee ($6.50) is a winner.
SHOW: First, let's settle the bets around the room as the show starts. Those bouncing "curls on the gurls" from the McDonnell School of Irish Dancing are wigs, doncha know? Costumes and vigorous dances get an A-plus. The O'Hanlon Horsebox band from Ireland entertains with guitars, banjos, drums and stomping feet. They sing rollicking sea shanties about nasties like the hated King Louis of France with scurvy punchlines like: "And then he got his head cut off -- and spoiled his constitution!"
BEST REASON TO GO: The rousing show and the huge cultural exhibition in the basement, with enthusiastic tour leaders.
CULTURE SHOCK: When digging up an old Irish bog site, remains of stone houses with hearths from as far back as 3,000 BC were discovered.
ROOM FOR IMPROVEMENT: The female dancers were great -- award-winning even. But we were hoping to also spy a few guys stomping Riverdance-style.
-- Maureen Scurfield
Centro Caboto Centre, 1055 Wilkes Ave.
FOOD: While you can't go wrong with any of the Italian pastas (unless you have a gluten allergy, maybe), the juicy bruschetta for $3.25 and the roasted chicken, or pollo arrosto, for $5 were standout menu items. The pavilion's menu is well-priced considering the generous portion sizes. Finish with tiramisu for $5, cannolis for $4.50 and gelato for $5.
DRINK: There are many alcoholic and non-alcoholic options and two bars. Most true-blue Italians would opt for red or white wine at $5.50 per glass or $24 per bottle, but there also imported beers, Peroni and Moretti, for $5.50 apiece. Cafe 13, which also houses the site's cultural display, offers lattes, cappuccinos and espressos, among other Italian pops and liqueurs.
SHOW: A traditional Italian piazza serves as the backdrop. The show, which is largely carried by young female performers, has a good variety of acts -- from tambourine and stick dancing to a cover of the old standard, Time to Say Goodbye, originally sung by Andrea Bocelli.
BEST REASON TO GO: For dinner. Might I suggest a well-balanced meal of cannolis, gelato and wine?
CULTURE SHOCK: Most people were flocking to Cafe 13 to get their caffeine and gelato fixes, rather than to see the cultural display. The display -- which bills itself as a market -- sells various knick-knacks, but doesn't offer much insight into Italian culture (although the for-sale prints of Robert De Niro and Al Pacino were amusing).
ROOM FOR IMPROVEMENT: The trio of MCs who performed scripted vignettes between the acts seemed over-rehearsed. The show could benefit from more improvisation to keep things interesting.
-- Jessica Botelho-Urbanski
St. Joseph's Hall, 515 College Avenue
FOOD: There's sushi of course, and a little mixed tray of well-made rolls was a solid deal for $6, as well as the bundles of onigri rice cake flavoured with fish or plum. If you've never tried a Japadog before, they serve a version here, hotdogs piled high with mushrooms or noodles.
DRINK: Sip a Sapporo beer, or challenge your mouth a little more with sake, served warm or cold.
SHOW: Japan's culture stretches from stoic, ancient traditions to explosive young updates on rock 'n' roll, so there's a little bit of everything onstage here: a jangly performance from rock outfit Bounce, a display of elegant traditional dance. The big finale is a thunderous three-song set from Hinode Taiko, the Canadian Prairies' oldest purveyors of the stunning drum performance.
BEST REASON TO GO: Japanese culture is rich with practical traditions elevated into art -- origami, for instance, or the fabric-wrapping art of furoshiki -- and the basement display area is full of chances to learn about some of these, or to pick up some Japanese art.
CULTURE SHOCK: There are about 1,800 Japanese-Canadians in Manitoba, and many are descendants of B.C. families forced here to work on sugar beet farms during Second World War-era internment. That's a shameful part of Canada's history -- and a testament to the community's resiliency.
ROOM FOR IMPROVEMENT: There's a martial arts demonstration 15 minutes before each show, while folks are still working through the food line. Honestly? It would make a great high-energy addition to the show proper.
-- Melissa Martin
Tec Voc High School, 1555 Wall St.
FOOD: Catered by Jimel's Cuisine, the pavilion offers all of the most delicious Filipino specialties: pancit (rice noodles with vegetables), lumpia (pork spring rolls; $8.50 for 12 small ones -- perfect for sharing) and BBQ pork skewers ($3). For dessert, try banana fritters (three for $2) or the green Jello, coconut milk and young coconut treat, taho for $5. You can't take your meal into the auditorium, so arrive early, or plan to stay afterwards.
DRINK: Specialties include pineapple and coconut juices ($4) as well as the favourite import beer, San Miguel ($5).
SHOW: Dancers took the audience on a whirlwind tour of two regions of the Philippines -- rural and Muslim -- which included a number in which two dancers balanced on bamboo poles resting on the shoulders of two other dancers, imitating ships at sea.
BEST REASON TO GO: Definitely the energetic performance and the friendly pavilion volunteers!
CULTURE SHOCK: The Republic of the Philippines is made up of 7,107 small islands, but is altogether just a bit larger than the U.K.
ROOM FOR IMPROVEMENT: The auditorium isn't air-conditioned at Tec Voc High School, but if you visit the souvenir area before the show, you can pick up a beautiful fan to keep yourself cool during the performance.
-- Larissa Peck
Centre Culturel Franco-Manitobain, 340 Provencher Blvd.
FOOD: A great meal. The Franco dinner is your best bet. It includes roasted potatoes, vegetables, coleslaw, biscuit, maple tart and choice of meat pie, bison meatballs, salmon pie or pea soup and a fountain drink for $10.50. The salmon pie is out of la monde. Or you can buy food individually. Hint: Add the sugar pie to the Franco dinner for a mere $2.
DRINK: You'll feel très French-Canadian drinking caribou for $4.50. Or for the less adventurous, there's reasonably priced wine, beer, shots and specialty coffees. This venue is lovely and cool, but bottled water is still overpriced at $2.
SHOW: The show is as smooth as any professional production. It features singers and dancers who truly entertain while telling the story of French Canada. We defy anyone not to tap their toes along with the fiddlers and cloggers. A very nice touch has the performers line the exit and thank the crowd for coming. Probably the brainchild of the same organizer who thought to have a volunteer offer maple fudge as a welcome.
BEST REASON TO GO: A wonderful evening out. Not to be missed.
CULTURE SHOCK: Lumberjacks, who hold an important place in French-Canadian folklore and history, burned roughly 7,000 calories a day.
ROOM FOR IMPROVEMENT: Nothing. A perfect pavilion.
-- Julie Carl and Jane Carl
Punjab Cultural Centre, 1770 King Edward St.
FOOD: Oh, just follow your nose -- the savoury aromas wafting from the banquet hall will show you where to go. The adjoining Taj restaurant offers a mouth-watering spread of Indian classics, from channa masala (curry chickpeas) to sticky-sweet gulab jammun dessert balls (two for $4). Best bet: grab a platter ($11 for veggie, $12 for chicken or goat).
DRINK: Take a tipple of imported spirits including the Royal Challenge blend, one of India's top-selling whiskeys, or Old Port rum, distilled with Indian cane sugar. On a less-boozy note, don't miss the mango lassi ($5), a refreshing yogurt drink.
SHOW: Winnipeg is blessed with a vivacious young Punjabi community, and they just rock this big stage. The entertainment changes throughout the week, but every night you will see an electrifying show jam-packed with bangin' bhangra beats and brilliant dance routines. On opening night, the highlight was a thrilling display of gatka, a Sikh martial art, complete with spinning swords.
BEST REASON TO GO: Besides that show? Now in its fourth year at Folklorama, the Punjab pavilion is freshly settled into this brand-new venue, and the space is beautiful, with a fabulous sound system and lots of room to groove along.
CULTURE SHOCK: About two-thirds of Punjabis are Sikh -- it's the only region of India with a Sikh majority -- and it's fair to say many Canadians don't know much about that faith, its history or traditions. Good news: The warm and chatty volunteers in the upstairs display area are happy to answer questions.
ROOM FOR IMPROVEMENT: Um, can we have seconds of the food?
-- Melissa Martin
Bronx Community Centre, 720 Henderson Hwy.
FOOD: Romania includes the region of Transylvania, the real-life locale of fictional stories about vampires, so it's cute that this pavilion offers a main dish of chicken Dracula, which is served with a garlic sauce to keep away blood-hungry intruders (with potatoes and braised cabbage, $8.75). Another popular dish is the pork schnitzel ($9.50). For dessert, try the savarinne, a flavoured cake drizzled with syrup and whipped cream ($3.50).
DRINK: Sip and savour, don't guzzle, because Romania is renowned for making connoisseur-quality wine and plum brandy, thanks to Black Sea humidity and 300 days of sunshine a year. A palate adventure is the bloody fang (that Dracula theme again), which mixes plum brandy, wine, 7Up and cherry syrup ($4.50).
SHOW: In front of a huge mural of a Romanian mountain vista, a large stage is filled with dancers on the cusp of adulthood who enliven the room with their youthful grace and beauty. Young men in embroidered tunics stomp the beat with shiny shoes, pounding out polite passion; maidens answer the call with red-lipped smiles that match the red flowers in their hair, swirling their skirts with promise curtailed by the need to stay in step.
BEST REASON TO GO: A hallway is lined with tables of crafts and art, including the Eastern Orthodox religious motifs that are dominant in Romania. The hallway ends in an installation that shows the interior of a representative Romanian room, couches complemented by woven throws and embroidered pillows, tables laden with carved utensils and patterned plates, walls hung with art.
CULTURE SHOCK: They have a mammoth picture of the real Transylvania castle that was the site of the story of Dracula. Pavilion volunteers will take your picture in front of the castle and make it look like you were really there.
ROOM FOR IMPROVEMENT: Please tell us more about the Romanian community in Winnipeg. Where do they live, worship and socialize? Are there Romanian restaurants in Winnipeg? We want to know more.
-- Carl DeGurse
St. James Civic Centre, 2055 Ness Ave.
FOOD: Try a portion of pelmeni, beef dumplings similar to perogies, served with sour cream ($5) with a side of plov, rice with apricots and raisins ($4).
DRINK: Enjoy Baltika, a Russian lager in a generously sized bottle for only $5. A shot of premium Russian imported vodka will only set you back $4.50.
SHOW & DISPLAY: Learn about the samovar, the traditional Russian tea dispenser that also served as an air freshener. Later you'll be entertained by the sensual Gypsy Dance, performed by the dance troupe Revival from Toronto.
BEST REASON TO GO: Yuri Lemeshev, a Russian-American musician, rocks out on the accordion like you've never seen before.
CULTURE SHOCK: The bizarre comedic and dramatic performances by Valery, the former Cirque du Soleil performer/clown hailing from Las Vegas, are crowd-pleasers.
ROOM FOR IMPROVEMENT: Perhaps more than one Russian beer option.
-- Chelsea Sanders
Scandinavian Cultural Centre, 764 Erin St.
FOOD: Get there early to get the Swedish meatballs dinner platter (comes with potatoes, carrots and red cabbage) because it has been in short supply in previous years. There's also a Danish sausage dinner platter. Both are $10. The chicken and asparagus tartalette ($5) and herring sampler plate ($6) are also tasty. For dessert, there's rice pudding, strawberry rhubarb compote and strawberry custard tarts, all for a toonie.
DRINK: Channel your inner Erik the Red with Viking power, a drink featuring Scandinavian spirit Akvavit ($5). There is a fine selection of beers, too, with Denmark's Tuborg perhaps the best-known. There's also Faxe (Denmark) and Gull (Iceland). All beers are $5. Sk*l!
SHOW: The pavilion's theme is a Scandinavian cruise around the five Nordic countries (Sweden, Finland, Norway, Iceland and Denmark.) Cruise passengers will get a taste of the music and dancing of all five.
BEST REASON TO GO: Once you've had authentic Swedish meatballs, you'll stop eating whatever imposter your mother has been feeding you for years.
CULTURE SHOCK: Denmark, which is known for its chocolate, boasts the highest per capita consumption of candy in the world.
ROOM FOR IMPROVEMENT: It can be difficult to get a full appreciation of the culture, food and drink of five separate countries when they're all crammed into one pavilion. Expanding into a second pavilion may tax the local volunteer base.
-- Geoff Kirbyson
St. Sava Serbian Orthodox Church 580 Talbot Ave.
FOOD: Try the cheese pita ($4), a delicious, flaky filo dough filled with a cottage cheese blend. You can't go wrong with cevapi ($1.50), a meat roll with pork and beef, or with sarma (cabbage rolls $4) while there's combo plates priced $9-$9.50 so you can try a few things at once.
DRINK: The show's hostess invited everyone to try sljivovica - a plum brandy that is the national drink of Serbia and is served in shots. It is part of most rites of passage such as births, baptisms, weddings, etc. She joked it will clear any cold germs and "you're good to go" after one!
SHOW: This show had it all -- dancers of all ages including adorable children and a flawless adult group with energetic performances. An engaging hostess guided guests in understanding the meaning and history behind each dance and, to the delight of the crowd, she interviewed a couple of the children onstage about their names, ages and how long they've been dancing.
BEST REASON TO GO: Situated in the basement of the Saint Sava Serbian Orthodox Church, this pavilion was fabulous. It is friendly, warm and inviting with a fun, family atmosphere, cosy seating and youngsters in Serbian dance costumes milling around to greet you, chat and help you find a seat. You feel like you've been invited into a Serbian home to share in a celebration.
CULTURE SHOCK: You are treated to a rare glimpse inside this regal and historic building. Tables set about where the pews usually are, with displays such as costumes, a map of the many Serbian monasteries and a slide show of the country's historic and cultural highlights. To top it off, guests can walk up the aisle inside a roped-off area toward a pulpit and view, from all angles, ornate paintings, stained glass and religious statues and symbols that usually only the church's congregation is able to see.
ROOM FOR IMPROVEMENT: None. Everything was excellent -- even the parking, as you are directed to an easily accessible grass lot at the corner of Talbot Avenue and Gateway Road.
-- Ashley Prest
Sudanese Community Cultural & Resource Centre, 129 Dagmar St.
FOOD: The menu features items such as beef samosas ($2), tamiya (chickpea falafel, $1.50 for two) and maashi (beef and rice-stuffed peppers, $3.50), or for $8, try a combo platter with all three. You'll notice dill is a key flavour in many dishes. For dessert, there is the doughnut-like basta and the balasham, which are similar to baklava. Try a few of each with the dessert combo for $5.
DRINK: No special South Sudanese drinks are offered, but they do serve beer, wine, spirits, pop and coffee.
SHOW: The performance gives you a glimpse of the dancing and drumming talents of a number of the South Sudanese tribes, though there are 63 tribes altogether, so don't expect to see them all in one night! Do expect, however, to be impressed by these ladies' ability to pop their hips, enjoy their swishy, colourful grass skirts, and clap along with the bells, maracas and djembes all night!
BEST REASON TO GO: The excitement and camaraderie at the Sudanese Community Cultural & Resource Centre makes for a very welcoming and engaging experience.
CULTURE SHOCK: One of the tribes situated in the South Sudanese rainforest is a tribe of farmers and warriors -- in fact the tribe was featured on the show Deadliest Warrior. Often, spears were offered as dowries, but sometimes men couldn't afford a spear, in which case they would simply arrange to marry each other's sisters.
ROOM FOR IMPROVEMENT: Some maps and reading material in the cultural display would help visitors who would like to get a better idea of the country and culture.
-- Larissa Peck
Burton Cummings Community Centre, 960 Arlington St.
FOOD: Just a warning: There is a large, illuminated case full of breaded, samosa-style goodies at the Tamil Pavilion, which pretty much cries out, "eat me!" All of the menu items here are well-priced and delicious, though; the veggie and beef samosas are $2.50 and $3 each, veggie and meat rotis are $10 and veggie and meat combos are $11 and $12, respectively. Desserts available include wattalapam coconut pudding for $4, payasam sego pudding for $3 and a multitude of small candies and toffees in the market area.
DRINK: Mango and passion fruit juices are popular choices at $3, while Kingfisher beer from India is $5.50, and the only imported beer in stock. A slushie-mixed mango liqueur and vodka drink, the mango twist, is also available for $4.50.
SHOW: The Tamil performers are all youths with impressive rhythm and moves. The show rolls out a bevy of hopping dance numbers in short order, stopping only briefly for a sari demonstration. A shout-out to the young boy in the lime-green bandana who danced on tage with unapologetic zeal -- he definitely stole the show.
BEST REASON TO GO: The Tamil pavilion's ambassadors, performers and volunteers were very warm and attentive. Many of them stood outside welcoming and thanking guests as they came and went, while others attended to the display area, explaining all of the details of Tamil culture.
CULTURE SHOCK: A giant touch-screen map sits in the middle of the cultural display and its attendant points to where Tamil provinces lie, all in the vicinity of the Indian Ocean. Tamil is not a country, but a 5,000-year-old language spoken in India, Sri Lanka, Malaysia and Singapore, among other countries.
ROOM FOR IMPROVEMENT: The pavilion could use more exotic drink options, but its inviting atmosphere and entertaining show provide more than enough reasons to make the trek to Tamil.
-- Jessica Botelho-Urbanski
Garden City Collegiate, 711 Jefferson Ave.
FOOD: Enjoy a taste of everything with the mini-platter: perogies, cabbage rolls, garlic sausage with a dill pickle and rye bread for $5.75. Add a bowl of beet borsch for $3.
DRINK: If you like black licorice, you'll enjoy the hutsul hammer (sambuca, vodka and orange juice) for $4.50. If not, the Ukrainian martini, kalyna malyna (vodka + cran) for $4.50. Lvivske and Slavutych are available at $5.50 if beer is your drink of choice
SHOW: The show is different every night, from sword dancing by the Zorya Ukrainian Dance Association from Thunder Bay, to the angelic vocal stylings of Natalka Rybak, all the way from Australia.
BEST REASON TO GO: World-class varenyky (perogies, 6 for $6) and holubtsi (cabbage rolls, 3 for $3) with all the sour cream your heart desires!
CULTURE SHOCK: During the course of the week, the Ukraine-Kyiv Pavilion will sell approximately 21,000 perogies! Ukrainians and Winnipeggers alike love their varenyky!
ROOM FOR IMPROVEMENT: I wish there were an option to buy the food in bulk to take home.
-- Chelsea Sanders
Glenwood Community Centre, 27 Overton St.
FOOD: Be sure not to miss out on the amazing food at this pavilion. The Warsaw sampler ($11) is a great value and includes large portions of Polish pierogi, sausage, and hunter's stew, a traditional dish made with meat and cabbage. The Zagloba special ($9) will get you a generous helping of tender, marinated pork hock. There are also a wide assortment of tortes and cheesecake ($4.50) to satisfy your sweet tooth.
DRINK: Quench your thirst with several Polish beers ($6.25) and liquors ($4.50) available. Try the light pilsner beer, Tyskie, one of the country's favourites. The Zubròwka (Bison vodka) with apple juice is a refreshingly delicious cocktail that tastes just like a freshly baked apple pie.
SHOW: Dancers effortlessly weave around each other to traditional Polish music in front of a large, impressive castle backdrop. The cultural display will fill you in on Poland's rich history and traditions as well as the colourful, cultural attire from different regions of Poland.
BEST REASON TO GO: The hearty food will have your mouth watering and your stomach full. Do not leave without at least trying a sausage and several cheese and potato-filled pierogi.
CULTURE SHOCK: The male performers bring excitement to their dances by swinging long, thin axes called cuipaga (choo-pah-gah), commonly used in past centuries by shepherds in the Carpathian Mountains.
ROOM FOR IMPROVEMENT: I can see no room for improvement. This was a well-organized pavilion!
-- Eden Ramsay
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FAT BURN EFFECTThe compression effect of Strammer Max® stimulates the cell metabolism and thereby boosts the burning of fat deposits. This effect is intensified if you wear the shirt during exercise.
Cooling Zones: Regulates the body temperature during every activity.Compression Zones: Instant perfect shaping of upper bodyBack-Shapeup-Zone: Posture enhancingSeamless Production: Posture enhancingMaterial composition: 65% Polyamid Sensil® Heat, 30% Polyamid, 5% Elastan

subset: commoncrawl


text:
[Samui hotels]
中 文
日 本
Hansar Samui
101/28 Moo 1, T. Bophut
Koh Samui, Suratthani 84320
Bophut Beach
Hotel category:
Traveler ratings
Summary of 19 reviews :
Room :
Facilities :
Service :
Location :
Hansar Samui Resort and Spa is comprised of 74 rooms total. All rooms include direct sea views and an oversize outdoor Sala or living room complete with daybed lounge, large enough for sleeping. Hansar Samui's in-room features include oversized rooms with stunning views of the Gulf of Thailand, down comforters pillows and feather beds and original custom hand-made furniture. Bathroom features include freestanding bathtubs, full-size walk-in rain showers, natural wood vanities, and stone basins. Hansar Samui Resort is located in Bophut, just a ten minute ride from the international airport and a few minutes walk to Fisherman's Village. Bophut is known for its world famous sunsets and views across the ocean to neighboring island Koh Pha Ngan, home of the legendary full moon parties.
Hotel summary
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Travel reviews for Hansar Samui
Date of stay:
Apr 17, 2016
Accommodation and facilities:
Great location. Great food. Great view. Loved our stay!
Reservation service:
Apr 26, 2016
written by:
Sahm Taheri
Date of stay:
May 21, 2014
Accommodation and facilities:
Medium sized boutique hotel, but provides good services and comfortable room.
Reservation service:
May 23, 2014
written by:
Lam Hei Che
Date of stay:
Apr 03, 2014
Accommodation and facilities:
Amazing hotel..one of the best i have ever stayed in! The staff was so friendly..spcially a guy name Mhao by the swimpool. The rooms were fantastic with outstanding seaviews! I would for sure go back!
Reservation service:
Great service with sawdee..easy and responsive
Apr 15, 2014
written by:
Samuel Stalder
Date of stay:
Mar 20, 2014
Accommodation and facilities:
The hotel was great - situated in a very calm place, but close to everything - if you are looking for romantic hotel with cool pool and don t bother about sea and beach - this place is great. But if you came to Samui for sea - go to Chaweng or Lamai.
Reservation service:
Mar 26, 2014
written by:
Natalya Bodrik
Date of stay:
Nov 08, 2013
Accommodation and facilities:
Reservation service:
Nov 11, 2013
written by:
Yanjie Cheng
Date of stay:
Jan 30, 2013
Accommodation and facilities:
Loved Hansar. The location was perfect and the facilities were too. We stayed there as part of our Honeymoon travels in Thailand and it was by far the best accommodation we had booked on the whole trip. The staff and service was always friendly and pleasant and it is situated in an area of Koh samui that is away from the craziness of Chaweng beach. The fishermans Village of Bohput is amazing for a relaxing holiday destination on Koh Samui.
Reservation service:
Booking service was straight forward and secure and when we arrived to accommodation there were no issues.
Jan 04, 2014
written by:
Deanna Jean Harden
Date of stay:
Dec 12, 2012
Accommodation and facilities:
Great hotel service, great view of pool and sea. Nice environment. Hotel s security guard did duty diligently and patrolled hotel vicinity. Nice food for breakfast. Easy access to Fisherman s Village and about 15 min away from Koh Samui airport.
Reservation service:
Good service from booking agent. Ms. Tim was responsive to my emails and enquiries.
Dec 15, 2012
written by:
Date of stay:
Sep 11, 2012
Accommodation and facilities:
Excellent hotel. Loved the pool. Rooms are very nice, spacious, and clean. Would definitely return.
Reservation service:
Sep 17, 2012
written by:
Date of stay:
Jan 28, 2012
Accommodation and facilities:
It was really an amazing stay there. Seaview room without any abstacle to the fantastic view of the sea and the beach. Staying in the sofa right at the balcony, enjoying the seaview and nice fruit, a memorable stay there!
Reservation service:
Jan 31, 2012
written by:
Nong Fanying
Date of stay:
Aug 29, 2011
Accommodation and facilities:
Service is good. Rooms should provide slippers. Beds are too lumpy. Should have a door for the shower area. should have a conciege.
Reservation service:
Efficient. Good price.
Sep 01, 2011
written by:
Ang Pok Hong
Date of stay:
Jul 25, 2011
Accommodation and facilities:
We had a great stay (4-nights) in a seaview room at the Hansar Samui. Check-in service was fast, and we were pleased that the front desk called to ask if we needed airport transfer, and extended check-out time for us because our flight was in the late afternoon. The daily breakfast was nice with a good selection of western and thai dishes but the service was quite slow and can be improved. Many plus points - the view from the salt water pool was truly breath-taking; day-bed in the balcony was great for a lazy afternoon; bed was very comfortable; and close proximity to fisherman s village provided many dining options. Some minuses - pillows were too soft and gave us a neck ache; insufficient lighting in premise at night (bad fall on the first night); and beach was not great compared to chaweng. But all in all, highly recommend the hotel and will stay here again.
Reservation service:
Very prompt service. Was just a little disappointed that Seaview XL room was listed as available on booking website but turned out to be sold out.
Jul 28, 2011
written by:
Tan Woan Shin
Date of stay:
Jul 25, 2011
Accommodation and facilities:
wonderful location & nice sea view!
Reservation service:
Jul 28, 2011
written by:
THB ฿ Thailand
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As part of the Hansar Hotels group with award winning properties in Bangkok, Pranburi, Cha-Am and Khao Yai, Hansar Samui is the perfect choice for any traveller who share the desire to live life in full color - especially turquoise waters and stretches of golden sand.
Hansar Samui Resort & Spa
places you next to Bo Phut Beach and a short stroll from other popular sights like Fisherman's Village Plaza. Our beachfront property offers luxurious and spacious accommodation with unobstructed sea views from every room. Suites include supersize private balconies and oversized daybeds for outdoor living and entertaining. An open, yet intimate plan makes each room feel like home - with artfully finished teak floor, terrazzo bathrooms, and local textiles to provide for extra comfort, and a large flat screen TV to balance the design's natural touches with a modern flair.
While staying with us, enjoy our outstanding facilities onsite. Relax at our full-service Luxsa Spa and enjoy massages, body treatments, and facials. If you are looking for recreational opportunities, you will find an outdoor pool and a fitness center. Also discover H Bistro's exceptional cuisine. Sip a signature cocktail or two at our Beach Bar while watching the sunset.
The name
is taken from the ancient Sanskrit language and translates to mean happiness and joy. The concept and philosophy of Hansar Samui is to deliver an experience to each guest that is happy, memorable and enjoyable. Hansar Samui is about living life in full colour and finding joy in every moment.
Hansar Samui
offers luxurious, beachfront, spacious accommodation with unobstructed sea views from every room, and supersize private balconies and oversize daybeds for outdoor living and entertaining. Open plan yet intimate, each room has been art fully finished with teak floors, terrazzo bathrooms and local textiles to provide a sense of place. Chic custom furnishings, large flat screen TVs balance the design's natural touches with a modern flair.
:: Seaview Room / Seaview Room, Twin Bed - 54 Rooms (50 sq.m.) ::
Created with a natural simplicity with natural textiles, rooms feature oversize walk in rain showers and luxurious oversize king-plus beds with plush down comforters and pillows ensure a restful sleep.
:: Seaview XL Room - 14 Extra Large Rooms (75 sq.m.) ::
For something even more luxurious, the Seaview XL Room room features a majestic, romantic four poster bed with graceful draping and a sensual freestanding bathtub.
:: Beachfront Room - 6 Special Rooms (67 sq.m.) ::
Right on the beachfront, just steps away from the sand and sea, with all the deluxe amenities and furnishings of a Sea view XL room.
Guest Room Facilities
Air conditioning
Large flat screen television (42" to 50")
Satellite television
Complimentary Wireless internet connection
IDD / direct dial lines
Private mini bar
Security keycard
Electronic safe
Hair dryer
Customized toiletries
Walk in rain shower
Freestanding bath tub
(in Seaview XL and Beachfront rooms)
The Chill Lounge:
Overlooking the golden sands and turquoise waters of Koh Samui's up market Bophut Bay, The elevated Chill Lounge offers a chic and trendy living space at the heart of the hotel. The Chill Lounge showcases a carefully hand picked International wine list and innovative cocktail menu. Take time to reflect over stunning sunsets, or just enjoy a drink by the bar or lounge on the daybeds on the balcony.
Capacity: 48 seats, including 6 oversize day beds
Operating Hours: Open daily from 11.00 am to 12.00 midnight
H Bistro:
Strongly focused on providing cuisine at the highest level, the resort's signature dining experience, H-Bistro features a fresh French Mediterranean menu and exclusive wine list. Enjoy true Mediterranean spices merged together with ingredients ranging from imported fresh Maine lobster and oysters from Canada, Japan, and France. Welcoming guests from all over Koh Samui, H-Bistro's indoor and outdoor dining spaces are yours to experience from breakfast until late at night.
Total seating capacity: 74 seats (46 seats inside and 28 seats outside)
Operating Hours: Breakfast : 06.30 am - 10.30 am, Lunch : 11.30 am - 03.00 pm and Dinner : 06.00 pm - 11.00 pm.
Beach Bar and Pool Deck:
Enjoy beverages, snacks, delicious homemade ice-cream and freshly blended fruit drinks poolside on our cushioned sun beds. This venue is especially popular for happy hour as day turns to dusk.
Capacity and Operating Hours:
Beach Bar: 32 seats - Open from 10.00 am - 12.00 midnight
Pool Deck: 40 seats - Open from 07.00 am - 07.00 pm, food service from 10.30 am - 6.00 pm
Salas (3): 2 sun lounges or a table for 4 for outdoor dining.
In - Room Dining:
Offered 24 hours daily, Hansar Samui offers the comforts of home whenever the craving arises.
Our Spa sets the mood for total relaxation offering a tranquil sanctuary that welcomes and embraces each guest. Interiors are finished in warm woods and organic materials and textures that enhance the natural herbs and extracts used in treatments, known for their soothing and relaxing properties. Treatments cater to those who seek to naturally regain an internal balance of body and mind and soothe the soul.
An array of holistic treatments are also available at LUXSA Spa, including aromatherapy with pure Thai essential oils, spices and aromas; body wraps, such as The After Sun Wrap; massages; and facials using natural Thai products.
Treatment Suites:
The six room spa sanctuary consists of four double bed spacious Spa Suites, two Thai massage Suites, a manicure and pedicure area and three outdoor salas for open air foot massage and relaxation. LUXSA Spa is open 10.00 am - 10.00 pm daily.
Spa Cuisine:
LUXSA Spa provides a light and healthy menu, with a focus on fresh, organic ingredients to complement all treatments.
Master - in - Residence Programs:
An exclusive on call visiting Master-in-Residence program at LUXSA Spa invites therapeutic experts to instruct or train guests on particular lifestyle enhancing fields, providing guests with the chance to improve or learn new skills with likeminded people.
The professionals' expertise includes a range of areas including yoga, photography and art. The spa also provides guests with an opportunity to immerse themselves in a variety of 'schools of therapy'. Specialties include meditation, Tai chi, Eastern healing wisdoms and spiritual teachings, all conducted in a tranquil beach setting.
Hansar Samui offers a range of activities both in the resort and around the Island.
:: Pool and Beach ::
The resort's 15 x 30 m. infinity edge saltwater pool is just a few steps from the beach. Alternatively you can laze on sun lounges beachside. Open daily from 7.00 am - 7.00 pm.
:: Fitness Centre ::
Our modern air conditioned fitness centre offers modern computer controlled cardio vascular equipment including treadmills, an elliptical trainer and upright bicycle as well as multi-station free weights. Open daily from 7.00 am - 10.00 pm.
:: Hansar Boutique ::
Our Boutique carries an exquisite line of superior quality items that have been sourced from within Thailand and Asia. Open daily from 10.00 am - 10.00 pm daily.
:: Lobby Library / Internet Area ::
Open 24 hours daily.
:: Island Activities ::
Our friendly concierge team will be delighted to assist you with information and to book activities around the Island, e.g.. golf, diving, yachting, sightseeing, and much more.
:: Meeting ::
The 127 square metre event space offers a stylish meeting facility with access to business centre services. Located on the 3rd floor, it is the ideal venue for a private function or small to medium sized meeting up to 90 people.
Equipment available for rent:
Full range of audio visual meeting equipment i.e. Note book, Laser jet printer, DVD player, Photocopy machine, LCD projector
Theater style
Round table
90 guests
70 guests - without dance floor
50 guests - with dance floor
35 guests
33 guests
70 guests
Resort Facilities
Beachfront access
Swimming pool
International restaurant
Beach bar
Library / lounge
LUXsa spa
Fitness centre
Complimentary wireless internet connection
in public areas
Meeting facilities
Gift shop
Seaview rooms
Non - smoking rooms
Travel and tour assistance
Situated just 10 minutes from the Island's International airport, Hansar Samui is located on the tropical stretch of golden sands and turquoise waters of Koh Samui's up market Bophut Bay, which offers a front seat to island life. A leisurely stroll down the quaint cobblestone walking street adjacent to the resort, is the vibrant Fisherman's Village, with its antique wooden shop fronts, chic cafes and atmospheric seaside bars.
From Hotel to Airport 10 Km. - 10 Minutes
From Hotel to Chaweng Beach 15 Km. - 30 Minutes
From Hotel to Ferries 30 Km. - 45 Minutes
Fisherman Village 0.3 Km. - 5 Minutes (Minutes by walk)
From Samui to Koh Phangan 20 Km. - 30 Minutes (By Lompraya Speed boat)
From Samui to Koh Tao 2.30 Minutes (By Lompraya Speed Boat)
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[Samui hotels]
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text:
All people, especially teenagers, are looking for purpose and fulfillment in their lives. But, when we aim on finding purpose and fulfillment in the wrong things, we'll always come up empty. If life isn't meant to be about us, then what's the point?
Solomon spent the entire book of Ecclesiastes talking about this very subject, which is very applicable to students today. This one-off sermon will help your students see that there is more to life than the here and now, and give them six practical steps to begin living out a fulfilling life found only in God.
This sermon comes with a fully editable manuscript (pages or docs) and title and background slides (.psd or .jpeg) ready to be used in your presentation. Suggested illustration ideas and slide prompts are included in the manuscript.


text:
Wednesday, October 14, 2009
2 comments:
- Unknown said...
Love reading your blog. I like to think of it as energy for me!! Kari Klisch and I are going to run Fargo 1/2 marathon in May. I Would love to get some good tips on training. I am just having a hard time getting my ass off the couch and on the treadmill!! Kari is doing so wonderful with her running.
Keep up the good work and can't wait to read about your bodybuilding.
Teresa (Cherie's sister)
PS I don't know what I like more, reading about your accomplishments or your dog!
- Julie B said...
Hi Teresa! Great to hear from you. Oh my gosh, you and Kari are running the half..that is so awesome! Whoohhooo I am excited for you :) Just get your ass off of the couch AND DO IT! May will be here before you know it. No, really, go to www.halhigdon.com and there is a really good 1/2 marathon training program there. I followed it a long time ago and it got me to my first half marathon just fine. Just don't do too much too soon!


text:
It seems that the cave geography repeats itself. To a farmer it is a curse but to me this sinkhole is very much like the Blue Barrel Sink and as you might already be aware, there is cave tunnel beneath Blue Barrel sink. and again, just like blue Barrel sink there is the surface depression that connects to the nearest sinkhole in the patch of trees in the distance.
Ontario's karst geography is screaming "CAVE" and so few can hear the noise. Put your ear down in the bottom of this sink at springtime, when the snow is melting and if you can hear the same roar that JC and I heard from the river beneath Blue Barrel, well then you know to dig and you'll open up a cave. This whole are is pocked with sinkholes, but most are taking surface streams.
This steep sided cone-shaped sinkhole seems indicative of soil being eroded from beneath. If you are searching for caves in Ontario, this is a very good indicator that there is a tunnel below. I think that those larger tear drop sinks that take small streams are seldom home to larger tunnels, but where the tunnels all meet up underground in a single trunk passage, that is the real prize. Without apparent surface flow, these dimples in the field are likely to be your most profitable use of time – they are eating soil because there is water flowing beneath.


text:
Sam Kaye was one of the most selfless people I have ever met. He was the epitome of one who "gives back" to a community. Below is a partial tribute from the Mississippi Main Street Association. I could not have said it any better. Click here to read the rest of it. Rest in peace, Sam.
The Mississippi Main Street Association (MMSA) honors the life of longtime friend and architect Samuel "Sam" H. Kaye, AIA, who went home to be with the Lord on January 1, 2013.
Since 1994, Kaye served as Staff Consultant to the Mississippi Main Street Association, working with towns throughout Mississippi. He served as MMSA Director of Design Services until 2007—in addition to running his own architectural firm, Luke Peterson Kaye, Architects.
Kaye volunteered for civic groups and the Episcopal Church in Columbus and for the state. He was also the first president of the Columbus Main Street Association.
"Sam has been involved with Mississippi Main Street since its origin," said Bob Wilson, MMSA Executive Director. "He was serving on the Board of Advisors for the National Trust for Historic Preservation when Mississippi was brought into the Main Street program in 1986."
"From that day forward, even though he had his own successful architectural firm, Sam gave tirelessly of his time, energy and leadership to Mississippi Main Street and other preservation groups, including the Mississippi Heritage Trust, for which he was chairman of the Steering Committee and Charter President," Wilson said.
Kaye's involvement through his work with MMSA has enhanced many Mississippi communities and neighborhoods. His work with upper floor downtown housing has resulted in more than 30 buildings being recycled with new viability in more than a dozen communities throughout Mississippi. His involvement with the Cutrer Mansion in Clarksdale, Mississippi resulted in saving this building, which is associated with noted playwright Tennessee Williams.


text:
"The best book on the sport written in years. . . . There's just no way a college football fan won't devour this book."–Dan Wetzel, Yahoo! Sports
"[A] harrowing and occasionally uplifting journey–or literary trip–through recent history and across the country's most football-obsessed campuses."–The New York Times
"Throw[s] the penalty flag on the troubled and troubling state of college football."—The Chicago Tribune
"The authors are superb at humanizing figures like the college presidents struggling to maintain a balance and even longtime Ohio State booster Bobby DiGeronimo, who became a fall guy for the scandal-beset school."—The Christian Science Monitor
"One of the most sweeping yet meticulously researched books ever written on big-time college football. . . . A vital read."—The Hartford Courant
"The System is a broad survey of the machinery of college football."–The Wall Street Journal


text:
BELWOOD � Cowboys on horseback traveled through the community on Thursday, chasing and capturing a herd of loose cows that officials say has made nearby vehicle travel dangerous at times in the past month.
BELWOOD � Cowboys on horseback traveled through the community on Thursday, chasing and capturing a herd of loose cows that officials say has made nearby vehicle travel dangerous at times in the past month.
Escaped livestock like the cows are a common problem in the county, according to Sam Lockridge, county health services coordinator. He said the county�s Animal Control office deals with a couple hundred such calls a year, putting a strain on officers and leading to fines for some owners.
Animal Control contacted a group of Concord-based cowboys this week, Lockridge said, after Belwood officials and residents reported the loose cattle. Mayor Debbie Hoyle said the bovines have escaped their pasture every night for more than a month, walked around the Saint Peters Church and Propst Crossroads area, and caused several vehicle wrecks.
�We felt we had no choice but to secure the area and get rid of the threat of someone getting killed getting hit by a cow,� Lockridge said. �Since no one�s claiming those cows, I guess they�re feral cows.�
�Glad they�re getting caught�
Lockridge said he met with the cows' alleged owner -- who was charged earlier this week with seven counts of allowing livestock to run at large -- and the man claimed none of the loose cattle, including two animals that were hit and killed by vehicles, were his.
�We think there are several more on the loose,� he said. �Once the cowboys get the bull they caught loaded, they�ll be working another part of the area where the cows were last seen.�
The cowboys use dogs to track the cattle. When the dogs find a cow, they latch onto its body, often near its ears, to slow down the animal and give the cowboy time to lasso it, Lockridge said.
�We�re glad they�re getting them caught,� said Hoyle, who first contacted The Star about the cows earlier this week. �We�re happy no one else has had a wreck. That was our main concern that someone would get hurt.�
�Comp time chasing cows�
Hoyle said loose cows are not a common problem in the Belwood area.
But the recent cow conundrum isn�t the only time loose livestock have caused issues for county authorities, Lockridge said.
�We have probably close to 200 calls a year of livestock running loose in Cleveland County,� he said, adding that loose animals also include horses, pigs, emus and others. �You hear periodically of someone running into a cow or a horse. Often if someone does hit a cow or animal, no one will claim it because of the liability involved.�
The constant calls for livestock services tax the animal control office, Lockridge said. He has nine animal control officers, with all of them spending time on the Belwood cows in the past month, he said.
�It�s taken up a lot of man hours,� he said. �We respond to so many livestock calls, we no longer respond to animals running at large after 5 p.m. We�ll respond from 8 to 5 during daylight hours. My guys were accruing so much comp time chasing cows for two or three hours during the night. We don�t have the workforce to always chase cows up and down the road at night.�
�Cattlemen in the community to house them�
Lockridge said he hoped the cowboys would take one of the Belwood-area cows they captured as payment for their services. If not, Animal Control plans to house the cows in a local pasture and sell them, with proceeds paying for the cowboy services.
�We have cattlemen in the community to house them until we can do something with them,� he said.
Animal Control maintains a log book of livestock owners in the county to help identify residents whose animals escape, Lockridge said.
�It�s very taxing to respond often. That�s the problem,� he said. �We now have a fee if we respond to a livestock running at large. We�ll charge them a $100 fine, a civil penalty, for allowing that livestock to run at large. Even if we can�t find the owner, we�ll load it up and have a place to keep it. We have to do various postings to find the owner. We�ll sell it at a barn if we need to.�
Livestock owners can help prevent escaped animals by properly maintaining fencing, Lockridge said.
�Most people keep their fences in good shape,� Hoyle said of the Belwood area. �But sometimes animals will get out.�
Reach Matthew Tessnear at 704-669-3331, at firstname.lastname@example.com or on Twitter @MatthewTessnear.


text:
Their disappearance has caused alarm throughout Europe and North America where campaigners have blamed agricultural pesticides, climate change and the advent of genetically modified crops for what is now known as 'colony collapse disorder.' Britain has seen a 15 per cent decline in its bee population in the last two years and shrinking numbers has led to a rise in thefts of hives.
Now researchers from Chandigarh's Punjab University claim they have found the cause which could be the first step in reversing the decline: They have established that radiation from mobile telephones is a key factor in the phenomenon and say that it probably interfering with the bee's navigation senses.
I don't know about you, but I'll take bees over cellphones any day. It seems we have a dilemma on our hands. To read the rest of the article, click here.


text:
More on Google and Siva's response (and my responses to Siva):
Recap: In response to publisher anxieties & thinly-veiled threats of litigation, Google is implementing an opt-out provision in its scan-copyrighted-library-books program, and delaying scans of copyrighted books until November. [google blog] This has been widely reported as Google backing down. See, e.g., "Chilled by Publishers" (BoingBoing), "Google Sells Out Users" (Copyfight).
Siva Vaidhyanathan had a different take, predicated largely (it seems to me) on the fact that Google is a for-profit corporation. For once, I disagree with Siva, and on two grounds: both with library exceptionalism in this instance and the take on American Geophysical Union. Siva:
Google did not have the right to make wholesale copies of millions of copyrighted books without permission from the copyright holders. Google's original plan fails every possible fair use test ever tried. See, for example, American Geophysical Union v. Texaco.
If copyright is to mean anything at all, then corporations may not copy entire works that they have never purchased without permission for commercial gain.
Usually I agree (not slavishly. who said slavishly?) with everything Siva (and his minions on Sivacracy) has to say, but I have to disagree with him here on a couple of points.
First, the for-profit corporation issue. Yes, Google is a for-profit corporation, and while they try not to be evil, one could argue that they won't be able to help it. Siva wishes that libraries would take greater advantage of fair use, and so do I — libraries are wonderful and should be able to do anything they want including lots of things they don't do now (like, yeah, scan in everything they own). But I take issue with this form of library exceptionalism. Libraries should push fair use in the service and interests of their users, history, and humanity. But libraries are not the sole beneficiaries of fair use, nor should they be. For-profit corporations, not-for-profit corporations, heck, even tax-exempt religions — all should be able to exercise fair use broadly.
Well, Siva says Google is not a library. It's true that Google is not the mom-and-apple-pie ALA version of a downtown library, complete with modern atrium and skylights for Mayoral gatherings. But I think we have to push on "library" for a bit. The Internet Archive is certainly a library. My home collection is certainly a library. (It even circulates, and I have remote storage, and I recently began a belated investment in DVDs.) Libraries may be private, semi-private, public; for- or not-for-profit; paper or digital. Why is Google not a library?
And tactically speaking, it just doesn't make sense for information activists / copyfighters to start downwardly limiting various users' sets of rights. Ultimately, this will come back to bite us: what if libraries start to look more like corporations? In fact, library exceptionalism has not served the library community well: Despite numerous statutory exemptions for libraries, librarians have still retreated into deep conservatism and fear of copyright liability. Librarians realize that the laws governing information transmission are porous, and the laws that apply to for-profit corporations will also affect not-for-profit libraries.
Second, Siva cites American Geophysical Union, 60 F.3d 913 (2d Cir. 1994), very quickly in support of his point that "Google's original plan fails every possible fair use test ever tried. See, for example, American Geophysical Union v. Texaco."
AGU is not the law of the land, much less every possible fair use test ever tried. While influential, AGU is the law of the 2nd Circuit. (Not the Fifth, although my brain always short-circuits me there, linking "Texaco" to "Texas/5th Circuit".) I like to remember that fair use is a fact-based, multi-factor analysis. Paraphrasing one of my copyright professors, multi-factor tests = completely unpredictable results. Each and every case looks quite different and yes, different caselaw applies. There's a limit to how far you can draw even an influential appellate precedent, as the p2p cases show.
Unfortunately, Siva and everyone else likes to just drop-cite AGU: It was a broad decision that, famously, stands for the idea that potential licensing revenue counts as an (apparently significant) effect on the market. That's scary, and big, and consequently the decision weighs heavily in the set of bad anti-fair-use opinions. But over-reading it has led to significant nail-biting in the library community. I do agree with Siva that it's important to remember that AGU took place in a for-profit environment; in fact, I've argued that not-for-profit libraries & archives have a lot less to worry about than they think they do from AGU. But the for-profit/not-for-profit status is not the be-all and end-all of the story. AGU demonstrates a sophisticated relationship between the various fair use factors. The potential licensing revenue was significant in large part because of the for-profit status. That means that it's not the horror story that librarians sometimes fear, but it also means that you can't take the fair use factors as a simplistic checklist: for-profit or non-profit? market effect (including lost licensing) or no market effect? It doesn't work that way. The market that is considered is necessarily shaped by the environment in which the alleged infringement took place. Texaco was a for-profit corporation with the resources to do licensing. Librarians have been scared because the lost-licensing-revenue aspect looks even more insane in a public or academic library context than it did in Texaco's internal special library, routing & private desk copy context. But that particular horror has never fully paraded itself, probably because the outcome is so insane outside of the particular circumstances of Texaco. Context is everything.
And, again thinking tactically, I would argue we ought to work to limit the reactionary conservatism this case fosters, rather than trying to puff it up even more. By drop-citing AGU in the service of anti-corporate use of information, Siva made the copyright maximalists' case. And that's not good for libraries or Google.
A little aside: Derek Slater disagrees with Siva on AGU, too, from a different angle. Derek points out that the Appellate Court found "undue emphasis" on commerciality in the District Court's opinion. Derek's point is well-taken, but I still read the commercial context as significant. Between the District Court & the Appellate Court opinions, the Supreme Court issued Campbell, which expressly reversed any presumption that for-profit uses were not fair. The Appellate Court wanted to uphold the lower court's ruling, but had to deal with Campbell; hence the nod to Campbell. But the Appellate Court was really pointing out that Texaco's use was still a traditional library use, even if in a for-profit environment.
We do not mean to suggest that the District Court overlooked these principles; in fact, the Court discussed them insightfully, see 802 F. Supp. at 12-13. Rather, our concern here is that the Court let the for-profit nature of Texaco's activity weigh against Texaco without differentiating between a direct commercial use and the more indirect relation to commercial activity that occurred here. Texaco was not gaining direct or immediate commercial advantage from the photocopying at issue in this case – i.e., Texaco's profits, revenues, and overall commercial performance were not tied to its making copies of eight Catalysis articles for Chickering. Cf. Basic Books, Inc. v. Kinko's Graphics Corp., 758 F. Supp. 1522 (S.D.N.Y. 1991) (revenues of reprographic business stemmed directly from selling unauthorized photocopies of copyrighted books). Rather, Texaco's photocopying served, at most, to facilitate Chickering's research, which in turn might have led to the development of new products and technology that could have improved Texaco's commercial performance. Texaco's photocopying is more appropriately labeled an "intermediate use." See Sega Enterprises, 977 F.2d at 1522-23 (labeling secondary use "intermediate" and finding first factor in favor of for-profit company, even though ultimate purpose of copying was to develop competing commercial product, because immediate purpose of copying computer code was to study idea contained within computer program).
[38] We do not consider Texaco's status as a for-profit company irrelevant to the fair use analysis.
The Appellate Court then goes on to talk about the value to the user of the allegedly infringing activity. This discussion is critical, because it sets up the fourth factor discussion about the lost revenues.
As a pragmatic reading, I see this tweaking of analysis as a way for the Appellate Court to deal with Campbell. In its effect, the case has been bad; it has, as I've stated, been an oft-cited case when librarians are playing conservative. In its reasoning, the case is also bad: the potential-lost-revenue argument is virtually boundless. But my sense is that the potential-lost-revenue argument, although terrible, has not yet fulfilled its potential — maybe because it is so boundless.
In short, I think American Geophysical Union is over-rated, and the commercial context is critical.
… a bit more coming later hopefully
update 8/14: The massive amounts of media coverage given to the Google withdrawal confirm my opinion that tactically this sucks, for libraries, authors, readers and anybody else who actually uses copyrights. So much of this coverage is described as a copyright flap, Google's copyright misstep, etc. The bounds of fair use have just shrunk in the court of public opinion, and that's a much longer-lasting loss than American Geophysical Union, Napster or any other case.
update 8/15: See, this is why I like Siva so well: I wish I had time today to respond to all of the good comments zooming around the blogosphere and e-mail. …. They are all helping me formulate my arguments better. I can't help but compare favorably this response to certain other thread-baiting that's happening on a nearby (non-IP-related) blog. And I know Siva will eventually come up with some very cogent ideas on this issue that will make me go hmm.
Related posts: interesting reading early saturday morning 8/13 … essence of library, 8/17


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100 YEARS OF CAPITAL TRACTION: The Story of Streetcars in the Nations Capital
King, LeRoy O.
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Title: 100 YEARS OF CAPITAL TRACTION: The Story of ...
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|Engine layout
|Design and cylinders
|Twin-turbocharged boxer 6
|102.0 mm
|77.5 mm
|3.8 l
|Max. power
|540 hp
|Max. power at rpm
|6,400 rpm
|Max. torque
|486 lb-ft
|Max. torque at rpm
|1,950 - 5,000 rpm
|Compression ratio
|9.8 : 1
|Max. engine speed
|7,000 rpm
|Power-to-weight ratio
|6.6 lb/hp
|Max. power per liter
|142.1 hp/l
|2 intake / 2 exhaust
|Exhaust emission treatment
|2 catalytic converters
|Knock control
|Intake style
|Expansion intake system
|Integrated dry-sump
|Valve timing
|VarioCam Plus
|Front axle
|MacPherson strut suspension with anti-roll bar
|Rear axle
|LSA multi-link suspension with anti-roll bar
|380 mm internally vented and cross-drilled brake rotors front and rear with 6-piston aluminum monobloc fixed calipers front and 4-piston aluminum monobloc fixed calipers rear
|Electric power-assisted steering with variable steering ratio
|Anti-lock Braking System (ABS)
Component of
|Traction control
Component of
|Stability control
Component of
|Wheels (front)
|9 J x 20 ET 51
|Tires (front)
|Wheels (rear)
|11.5 J x 20 ET 56
|Tires (rear)
|Top track speed
|198 mph
|0 - 60 mph with Sport Chrono Package
|2.9 s
|Coupe (2+2)
|177.4 in
|Width (w/ mirrors)
|77.9 in
|Width (w/ mirrors folded)
|74.0 in
|51.1 in
|Drag coefficient (Cd)
|0.31 Cd
|96.5 in
|Turning circle
|34.7 ft
|Front track
|60.7 in
|Rear track
|62.6 in
|Curb weight
|3,517 lb
|Gross Vehicle Weight Rating (GVWR)
|4,431 lb
|Maximum load
|914 lb
|Front luggage compartment volume
|4.4 ft³
|Fuel tank
|17.6 gal
|Limited vehicle warranty
|4 years/50,000 miles (whichever comes first) including 24-hour roadside assistance program
|Main service interval
|Limited paint warranty
|4 years/50,000 miles (whichever comes first)
|Limited corrosion warranty
|12 years/unlimited miles
|EPA Disclaimer
|EPA estimate. Actual mileage may vary.
|PDK (Automatic)
|From $ 161,800.00*
Presence requires a strong foundation. On the 911
The engine comes in two power levels. In the 911
By deploying larger turbochargers and electronics further optimized for performance, the 911
Despite achieving an increase in performance compared to the previous generation, fuel consumption and CO2 emissions are remarkably low.
This is the result of technologies that make efficient use of fuel. In addition to direct fuel injection and VarioCam Plus, a system that controls the camshafts on the inlet side and controls valve lift, the measures responsible include the auto start/stop function and the coasting function.
Another important factor is that the low engine weight relative to its high output benefits both agility and fuel consumption. The engine features a lightweight metal design with integrated dry sump lubrication. Forged connecting rods are used as well as forged aluminium pistons moving in cylinders made from an aluminium/silicon alloy.
Together these help deliver the 911
Our engineers' favorite topic? Shifting speed – and also comfortable shifting. In PDK, they combine both aspects with masterly perfection. But what does this mean for you? Gear changes in milliseconds without interrupting the flow of power and a pleasing level of comfort.
PDK has seven gears. Gears one to six have a sports ratio and top speed is reached in sixth gear. The seventh gear has a long ratio and keeps engine revs low to help reduce fuel consumption.
PDK is essentially two gearboxes in one. Whilst the drive power is transferred to the wheels through one clutch and one half gearbox, the next gear is already preselected in the second half gearbox. During a gear change, one clutch simply opens and the other closes at the same time.
Depending on the gearshift program (Normal, SPORT or SPORT PLUS), the gear change is optimized for comfort or for sporty driving.
Where the situation allows, the coasting function is possible. By opening the clutches, the engine is decoupled from the transmission to prevent deceleration caused by engine braking. In this way, optimum use is made of the vehicle's momentum, allowing it to coast for longer distances. This translates into a significant fuel saving. The auto start/ stop function included as standard also reduces fuel consumption.
Provided as standard,
If, for example, the rear wheels begin to lose traction under acceleration, a greater proportion of the drive power is automatically transmitted to the front axle by a more positive engagement of the multi-plate clutch. In addition, antislip regulation (ASR) prevents wheel spin. During cornering, the optimal level of drive power is distributed to the front wheels to help to ensure excellent lateral stability. In conjunction with
Standard in all 911
It improves steering response and steering precision. At high speed and when accelerating out of corners, the rear differential lock, with infinitely variable torque distribution helps to ensure greater driving stability.
But what does that mean for the driver? Remarkable stability, easier handling and outstanding traction. As well as greater agility with precise steering and stable load transfer characteristics. What else? Unrivaled driving pleasure at every twist and turn.
Adrenaline at the press of a button (goose bumps included): the Sport Chrono package. This integrated system provides an enhanced tuning of the chassis, engine and transmission. And propels you to new realms of sportiness.
One new feature is the MODE switch on the steering wheel, derived from the 918 Spyder. This makes you feel as if you are driving in the cockpit of a racing car. There are four settings to choose from without taking your hand entirely off the wheel: Normal, SPORT, SPORT PLUS and Individual, which allows you to adjust the vehicle more closely to your personal driving style.
With SPORT mode active, under full acceleration, for example, the maximum boost pressure in the lower and medium speed ranges is now temporarily increased. Engine torque is increased by up to 50 Nm during this time, taking it to 710 Nm in the 911
When SPORT PLUS mode is active, the engine responds even more directly, and PDK is geared up for the shortest possible shift times and optimum shift points for maximum acceleration and perceptibly active shift operations.
Launch Control helps you achieve optimum acceleration: a racing start.
Now available on 911
The electronically controlled system minimizes the oscillations and vibrations of the entire drivetrain, especially the engine, and combines the benefits of a hard or soft engine mounting arrangement. The outcome is increased stability and ride comfort.
Great eminence does not come from making grand statements. Sometimes a single appearance suffices. For the 911
In times of an oil crisis and automotive restraint,
Once again, our engineers have achieved something really special. Staying true to the 911
How so? Well, the design retains its distinctiveness. In terms of the details, however, there is a touch more precision, power and aggressive attack. We also turned the ostensibly unsurpassable performance potential of the 911
Essentially, it's a sports car. But not just any sports car. For us, it will always be the sports car. The perfect expression of our brand and engineering philosophy. A combination of breathtaking performance and intelligent efficiency.
And so it still holds true that the 911
Past, present, future: the 911
The fact remains that many may shake the throne, but there can only be one upon it.
We never simply follow trends – we outdo them and always have done. This allows us to appeal to people's hearts as well as their heads. Countering the ordinary with the extraordinary. And that which is fleeting with endurance.
That is the way we do things. The
The door handles are integrated into the vehicle even more harmoniously than before, while the forged wheels have become more intricate.
To the rear, the rear lid grille with vertical slats attracts admiring glances. As do the three-dimensional taillights, the reflector units integrated into the air outlets and the powerfully shaped twin tailpipes.
Each innovation has the effect of making the 911
The interior is just as dynamic as the exterior, thanks to, among other features, the next-generation steering wheel. Making the emotions associated with motorsport tangible, the new GT sport steering wheel is derived from the 918 Spyder super sports car.
It comes with gearshift paddles for ergonomic gear changes, a MODE switch for four different driving modes and, as an option, multifunction controls.
The 911
Even just a first glance gives an indication of how impressive the new 911
Thanks to
The Sport Chrono package including MODE switch on the steering wheel, turbocharger overboost function and dynamic engine mounts readies the engine, PDK, chassis and rear axle steering for even greater sports performance.
Meticulously designed and featuring clear, straightforward controls, the interior is also sporty. Excellent levels of comfort are assured by leather, fully electric Sports seats, redesigned
Although the standard specification fulfils practically every requirement,
The chassis of the 911
Thanks to the rear axle steering, everyday usability and performance have both been equally increased.
At speeds up to 30 mph, the system steers the rear wheels in the opposite direction to that of the front wheels. This has the virtual effect of shortening the wheelbase. The turning circle is reduced, steering into corners becomes much more dynamic and parking is noticeably easier.
At speeds above 50 mph, the system steers the rear wheels in the same direction as that of the front wheels. The result is a virtual extension of the wheelbase and increased stability, for example when performing high-speed maneuvers on the motorway.
Between 30 and 50 mph, the steering direction is constantly changing depending on the driving conditions. Thanks to the excellent stabilising properties of the rear axle steering, it has also been possible to make the steering ratio on the front axle more direct around the central position. The advantage here is greater agility at higher speeds.
PASM is an electronic active damping system. It responds to changing road conditions and/or driving style by continuously varying the individual damping forces within the parameters defined for the chosen mode. Pitch and roll are reduced, whilst contact of each wheel with the road is optimized.
PDCC is fitted as standard in the 911
But what does that mean? Improved dynamic performance and increased ride comfort – at all speeds – as well as optimized turn-in and stable load transfer characteristics.
Forged, of course, to reduce weight and unsprung masses. With highly polished wheel center.
This partially black painted and highly polished aluminium wheel has been forged. It is especially light and sets standards in driving comfort and performance as well as in design. With central locking device including chrome-plated wheel center with full colour
As an option, you can select alloy wheels forged in a single piece with the fivespoke Sport Classic design. The spokes and center have a GT Silver Metallic paint finish and the rim has been high-gloss polished. The wheel center bears the
Tire Pressure System (TPS) is included as standard equipment on all models. It warns against low tire pressure and slow or even sudden pressure loss. The driver is informed via the on-board computer display.
Available as an option, the lift system raises the vehicle by around 40 mm at the front – while driving at a speed of up to approximately 37 mph. This new system ensures that curbs, ramps and garage entrances no longer present a sporting challenge.
All 911
In stage one (Start), front spoiler and rear spoiler are completely retracted. This increases suitability for everyday use because there is less risk of getting caught on ramps, thresholds or kerb edges. The spoiler lip is well protected.
In stage two (Speed), after 120 km/h, the front spoiler and rear spoiler are partially extended. This helps to ensure a considerable level of stability, a low drag coefficient and enables a high top speed.
Stage three (Performance) is activated by the spoiler button or in SPORT PLUS mode.
The front and rear spoilers are now fully extended. The 'turbo' or 'turbo S' logo can be seen on the front spoiler lip. Also, in this position, the rear spoiler is tilted by up to 15 degrees. Thanks to the high level of downforce on the front and rear axles, in this setting the car can release its full performance potential, for example on the racetrack. The downforce also provides advantages when braking at high speeds.
PSM is an automatic control system for stabilization when driving at the limits of performance. Under acceleration on wet or low-grip road surfaces, PSM improves traction using the automatic brake differential (ABD) and anti-slip regulation (ASR). For a high level of stability combined with exceptional agility.
In SPORT mode, the trigger threshold for PSM is raised. Agility is perceptibly enhanced when braking for corners with PSM, allowing very sporty braking and exit acceleration. For maximum dexterity, PSM can be set to standby. Although, if desired, it's still there in the background.
We place just as much importance on braking performance as performance generally. On the 911
The brake calipers have an enclosed monobloc construction. This makes them tougher but lighter, enabling a more rapid response and release of the brake, even under extreme loads. The pedal travel is short and the biting point precise. The brake discs are cross-drilled for better performance in the wet.
Standard equipment in the 911
The use of six-piston aluminium monobloc brake calipers on the front axle and four-piston aluminium monobloc units at the rear – all finished in yellow – ensures extremely high brake forces which, crucially, are exceptionally consistent.
The key advantage of the ceramic braking system is the extremely low weight of the ceramic brake discs, which are approximately 50% lighter than standard discs of similar design and size. This reduces the unsprung and rotating masses, resulting in better roadholding and increased comfort, particularly on uneven roads, as well as greater agility and improved handling.
The innovative bodyshell of the 911
State-of-the-art techniques are used to combine various materials in order to utilise specific material properties exactly where they are needed. For the bodyshell, therefore, we used very thin, but nevertheless extremely rigid, sheets of steel. Aluminium was utilized extensively in areas such as the roof, underbody, doors, engine compartment and luggage compartment lids.
Magnesium, which is a particularly lightweight material, was also selected for the cockpit and center console support beam. Such material efficiency is key to reducing the overall weight and, as a result, the fuel consumption of the vehicle.
The full-size airbags for the driver and front passenger inflate in two stages depending on the severity and type of accident. In less serious accidents, the airbags are only partially inflated.
Complementing the unadorned presence of the exterior: the interior character. Never frivolous, always direct, focused on the driver. Featuring clever technology and clear operating logic. Such as that of the two-zone air conditioning system or the suspension settings button. Rather than browsing one submenu after another, you can concentrate on what's important: the road.
The interior materials are of high quality – with a sporty character. 911
With two-tone color combinations or special colours and with materials such as carbon, aluminium and mahogany, there is plenty of scope for personalisation.
They offer electric adjustment of seat height, backrest angle, squab angle and squab depth, along with fore/aft position and four-way lumbar support.
The integrated memory package supports the exterior mirrors and all seat positions on the driver's side as well as settings for the steering wheel, lights, wipers, air conditioning, door locks, PCM and instrument cluster.
Adaptive Sport seats Plus are fitted as standard in the 911
In addition, the side bolsters on the seat squab and backrest can be adjusted independently for added comfort on long journeys and precision lateral support on winding roads. Also included is the memory function for all seat positions (apart from the side bolsters) on the driver's side.
Available as an option, at no extra cost, are Sport seats Plus with electric seat height and backrest adjustment as well as mechanical fore/aft adjustment. The side bolsters on the squab and backrest have a firmer, sportier padding and offer excellent lateral support. As for adaptive Sport seats Plus, the backrest shell is finished in Silver Grey (911
Featuring a folding backrest, integral thorax airbag and manual fore/aft adjustment, Sport bucket seats are available as optional equipment. The seat shells are made from glass- and carbon fiber reinforced plastic (CFRP) with a stylish carbon-weave finish.
The pivot points of the seat backrest are positioned high in the side bolsters, guaranteeing lateral support – characteristic of racing bucket seats – in the pelvis area too.
The rear seats are remarkably comfortable for a sports car. And the shelf behind offers additional storage space.
With the backrests folded down, the luggage compartment volume in the 911
ISOFIX child seat preparation including top tether is available for the rear seats as standard. On request, you can have the front passenger seat equipped with ISOFIX child seat preparation and we can integrate an airbag deactivation feature.
Three-way adjustable seat heating is available for all seats as an option at no extra charge. Seats are heated in the squab, the backrest and, for the front seats, the side bolsters. In conjunction with seat heating, we can equip the seats (except for Sport bucket seats) with seat ventilation on request. A slipstream effect is produced by active ventilation of the perforated seat center and backrest and by passive aeration at the side bolsters. This makes for a dry and pleasant seating environment, even in hot weather.
* This option does not include the standard memory package.
** Child seats are not compatible with the Sport bucket seats.
The new GT sports steering wheel features electric height and reach adjustment, a MODE switch with SPORT Response button and two gearshift paddles made from an alloy. They are ergonomically located behind the left- and right-hand steering wheel spokes. As an option, the steering wheel is available with multifunction controls for operating audio and communications functions, as well as the on-board computer. The steering wheel rim can then also be heated by pressing a button on the steering wheel.
Cruise control, the automatic speed control function, is integrated as standard in all 911
The optional Lane Change Assist system uses radar sensors to monitor the area to the rear of the vehicle and the blind spots on either side. Above a speed of TBD mph, the system issues a visual signal in the mirror to inform you that vehicles are approaching from behind or entering one of the blind spots. Lane Change Assist improves comfort and safety, particularly on motorways. However, the system does not actively intervene to control the vehicle and can be deactivated at any time.
ParkAssist at the front and rear and the reversing camera are fitted as standard to all 911
The inner workings of the LED headlights fitted as standard consist of two housings arranged at different levels. Daytime running lights are integrated into each headlight in the form of four LED spots encircled by a light ring.
The effect? Resembling daylight, the LED light is very bright, thus ensuring excellent illumination of the road ahead. Thanks to optimized close-range, side and distance lighting and the daylight-like coloring, your eyes become tired less quickly than with other systems.
PDLS, the dynamic cornering light, swivels the main headlights towards the inside of a bend according to the steering angle and driving speed.
On the 911
You can leave your car key in your pocket: as soon as you grab the door handle or approach the luggage compartment, optional
The surround sound system from BOSE® that is fitted as standard is perfectly tuned to the specific interior acoustics of the 911
12 loudspeakers. A total output of 555 watts. For impressive sound quality. In the 911
Audio is reproduced in stereo – or in a surround mode if desired, generated by the BOSE® Centerpoint® 2 technology.
The BOSE®-patented AudioPilot® noise compensation technology uses a microphone to continuously measure the ambient noise inside the vehicle, and adapts music playback instantly and automatically so that a consistent sound is maintained. Whatever the driving conditions. In real time.
All in all, a powerful sound and a captivating 360-degree acoustic experience.
When two iconic German manufacturers join forces, the result is special. We're referring to
This system boasts 12 amplifier channels with a total output of 821 watts, 12 loudspeakers including an active subwoofer with 300-watt class D amplifier, a total diaphragm surface area of more than 1,340 cm² and a frequency response of 35 Hz to 20 kHz.
The tweeters are ribbon-based air motion transformers (AMT) for an unmistakably fine, clear and undistorted high-frequency sound reproduction with excellent level stability. All speaker housings are perfectly matched and deliver superior bass sound, definition and precision. The result is a natural and richly textured spatial sound even at top volume.
The enhanced
Infotainment already starts when you charge and connect your iPhone® or any other audio source. You can connect your device easily using either the USB port or AUX input. An internal hard drive ("Jukebox") and two SD card readers are provided in addition to the CD/DVD drive for playback of your personal music. After inserting the SD cards, you can simply play your music with the music player in the PCM.
The mobile phone preparation makes it easy for you to establish a Bluetooth® connection to a mobile phone that supports the hands-free profile (HFP). The cell phone can remain in your pocket or bag.
Further information on the availability of the functions and services described here and under "
The Connect Plus module ensures maximum connectivity in your
It features an built-in LTE module with a SIM card slot for an excellent wireless Internet access point which gives you in-car online access from WLAN-enabled client devices (e.g. laptops, tablets or smartphones), simultaneously if necessary.
What's more, the Connect Plus module enables the usage of wide range of
At www.porsche.com/usa/connect/, you can find further information about the apps and services available.
With the Connect Plus module, you have access to a range of helpful
At www.porsche.com/connect, you can find further information about the apps and services available
In addition to its range of smart services,
The second app is the
At www.porsche.com/connect, you can find further information about the apps and services available.
Our wealth of experience goes back a long way. Since the very beginning,
We love what we do. We love our work. Every seam, every square inch of leather, and every single other fine detail receives the same devotion. It's how we bring dreams to life. And how we create something unique. Directly from the Manufaktur.
None of this would be possible without originality, inspiration and enthusiasm, beginning as early as the consultation stage. That's because we keep in mind one thing above all else: your particular wishes and requirements. We fulfil them with composure and meticulous care, by means of precision handcrafting and the use of exquisite materials such as leather, Alcantara®, carbon, mahogany or aluminium.
Added value is achieved with dedication and finesse. In other words, we handcraft a product that blends sporty performance, comfort and style and reflects your own personal taste. A
We offer a wide range of personalization options, with visual and technical enhancements for the interior and exterior, from a single alteration to extensive modifications.
With products from
And the guarantee? The full range remains available. Whatever Tequipment products you choose for your authorized
All products can also be found in the Tequipment accessories finder.
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text:
| 13.6°C Dublin
The same Carey Mulligan picture has appeared on not one, not two, but three glossy magazine covers.
Since appearing in critically acclaimed films An Education , Drive and Never Let Me Go over recent years, Carey Mulligan has become hot fashion property. Her kooky take on classic style has captured the hearts of editors the world over, so it's no surprise she's appeared on a glossy magazine cover or two, but when the November 2011 issue of French Elle came into stores with Mulligan on the cover, there was a distinct feeling of déjà vu .
Looking out from newsstands was a picture of Mulligan in a beaded Chanel couture gown, which had been used on not one but two magazine covers previously, it was noticed by Fashionista .
The popular image appeared first on the cover of US Vogue way back in October 2010, when the modest cover star admitted that the couture gown in question "wouldn't fit over my arse" so was worn with a towel wrapped around her hips.
Then, in December 2010, the same image appeared on the cover of fellow Condé Nast publication, German Glamour. So far, so normal.
But whilst swapping images and editorials is a relatively common occurrence in magazines who are under the same publishing umbrella, when the same photograph appeared on the cover of French Elle , which is owned by publishing rivals Hatchette Filipacchi last month, fashion commentators were scratching their heads.
The only explanation for the crossover is that Peter Lindbergh, the German photographer who shot the cover, had kept the rights to the image, meaning he was able to license it out to whoever he pleased. That said, why a magazine would want a year-old image with year-old clothes on the front, is beyond our comprehension...


text:
If it takes four men one day to build a wall, how long does it take
60,000 men to build a similar wall?
A garrison of 600 men has just enough bread ... but, with the news
that the enemy was planning an attack... How many ounces of bread a
day must each man in the garrison be allowed, to hold out 45 days
against the siege of the enemy?
Meg and Mo need to hang their marbles so that they balance. Use the
interactivity to experiment and find out what they need to do.