Shaw,, Mrs. J. H. Van Tassel, Mrs. C.
N. Worthen, Mrs. W J. Nichols, Wil
liam E Seeley, David S. Day.
Finance committee, Bradford D.
Pierce, Jr., chairman; Percy P. An
derson, Robert S. Hincks, Samuel M.
Hawley, treasurer, a.n:3 Richard W.
Cogswell. The joint nominating com
mittee consisted of H. D. Simonds,
Jeremiah Holmes, Wesley F. Hayes,
Mrs. W. Hincks and Miss Ethel R.
Sterling.
FRJEEZERLESS ICE CREAM.
t
Many housewives do not realize the
possibilities of home-made ices and
ice creams in winter.
Here is where the small boy comes
in handy, says Miss Maud E. Hayes,
Home Demonstration Specialist for
the Extension Service of Connecti
cut Agricultural College at Storrs.
Unless he is art abnormal small boy,
says Miss Hayes, he is willing to do a
little work for a great pleasure and
his should be the task of crystallizing
the mixture after mother has put it
together.. ' J.
"But, we haven't any freezer!
Well, you don't need any, replies Miss
Hayes..
Ice cream can be made in a tin pail
or can, packed in a wooden one. The
small hoy can turn the pail by its
handle, removing the cover occasion
ally to scrape down and beat the
cream. . .If the cream is beaten before
freezing it can be packed in ice or
snow with salt and need not be turn
ed. - A-delicipusly smooth cream will
resuit.-but it is necessary to use cream
thick enough to whip.
