NEW PLYMOUTH—AUGUST 3. Retail Pricks,—Country settlers must «n derstand that the New Plymouth dealers sell at these prices. Butohbbs' Meat.—Beef : Sirloin, 4d; prime ribs, 4d; rump ■ steak,. 4d; inferior roasts, 2d to 3d ; boiling beef, 2d ; corn round beef, 4d; inferior corn beef, 3d per lb. Mutton : Hind-quarter, 3Jd ; fore quarter, 2jd; legs, 4d; loins, id; chops, 4<l; shonldeM, 3d; necks, 2d per lb. Porkr Pres'i, 4d per ft. Veal: 4d perlb. Sausages: Beef, 4d; pork, 6d per ft. . . v Fabm and Daisy Pbodtjob.—Milk, 3d to 4d per quart; butter, Is to Is 2d per lb; cheese, 6,1 per lb. ; eggs, 9d per dozen ; fowls, 3s 6d per pair; ducks, 6s per pair; lard, 6d per lb j bacon, 7d; best hams, 8J; turkeys, is to 4s 6d, Vegetables. — Onions, 2d per lb.; carrots, 21 per bunch; turnips, 3d per bunch; cabbages, 2d each ; potatoes, 4s per owt; celery, 21; parsnips, 2d. FauiT.—Apples,4d to 6d perlb; bananas,6l perlb; oranges, Is to Is 6d perdoz; lemons,ld to 2d each; pine apples, Is to Is 6d. BBEADSTUFF3. —Bread, 7d. per 41b loaf. Fibswood, from 8s to 12s per load. BUYING PRICES. Butter — best and favorite brands, Is por lb; cheese, id per lb; eggs, 8d per dozen; fowls, 3s per pair ; ducks, 4s per pair; bacon (colonial), 5d per lb; ham*, 61 par lb; lard, 51 pir lb.; fungus, S.Ji. MILLERS' RETAIL CASH PRICES. Best silk dressed flour, 10a per 1001 b»; wheat meal, 10s; sharps, per sack of 1501 bs, 83 6-1; bran, per sack, 4s ; oatmeal, 251 b bags, 3a 61; oats, 2s 91 ; crushed oats, 3i ; chaff. Der s.»ck, )*M: wheat. 3s 31.
MAIL NOTICES.
