1 cup cooked prunes, cut in halves
or quarters.
2 cups prune juice.
1-2 cup cold water.
2 tablespoons lemon juice.
1-2 cup corn syrup.
2 1-2 tablespoons granulated
gela-
tine.
1-4 teaspoon grated lemon rind.
Soften gelatine in cold water. Add
hot prune juice to dissolve. Add syrup
and lemon juice. Strain. When
syrupy, add cut prunes. Stir while
becoming firm to prevent prunes from
settling. Chill.
L
IAS
NTERTAINMENT
One of the biggest Christmas fes
tivals given in the city was held in
the Hall school yesterday afternoon
and last night. About D00 children
were present.
Tho children of the lower grades
gathered in the auditorium about.
-:30. The entrance of Santa Claus
was very unique. All lights were
turned off. A great noise was heard,
immediately the lights on the giant
Christmas tree were turned on and
Father Christmas slid down the fire
place. The children greeted him
with shouts and shrieks of gladness.
One by one the classes were called
and Santa and his two assistants pre
sented each child with a box of can
dy and a present. The members of
the lower classes then entertained
with a playlet entitled "Christmas
Night."
At S o'clock the upper grades held
tneir party. Dick en's "Christmas
Carol" was given by the pupils. Each
teacher received a box of candy. From
the teachers Miss Florence Blackham,
the principal, received a gold fountain
pen and from the pupils a black
leather brief c:ise. Dancing was en
joyed later in the evening.
