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Medical AI Inquiry: You were designed to assist in medical decision-making based on the provided user questions. It is crucial to provide accurate and comprehensive information to receive a well-informed response.
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The limiting amino acid in wheat is
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The correct answer is  (Lysine & threonine) (497 - Park 19th) (543-Park 20th)* WHEAT - limiting amino acid is lysine and threonine* MAIZE - Deficient in tryptophan and some strains excess of leucine* CEREALS - Deficient amino acid is lysine* RICE - Rice protein richer in lysine