<s>[INST] 
            Write a concise summary in a single paragraph and in simple Indian English of what customers are liking, appreciating, and overall thinking about the restaurant using the provided reviews, encapsulated within triple backquotes. The complete summary should be not more than 250 characters. Begin your summary with 'Customers like the'. In a single paragraph text only, no pointwise writing.
            ```Quality neighborhood option for Chinese/ Thai craving. The Side Wok at Khan Market is tucked away above a narrow flight of well frequented stairs. However, that being said, Side Wok is the kind of place that`s good, but nothing worth dying for. Good food, decent prices, and a nice ambiance. It ticks all the boxes, but still lacks the something that will keep it from becoming your yardstick. Menus were produced, glasses filled, and before you could say quidditch our order was placed. A note must be made of their beautiful crockery. The plates and side plates were beautiful! Not too big, not too small, but still very different and very pretty. Here`s our food rundown: Starters: Konjee Crispy Lamb: The dish was mildly spicy, sweet, and left a little heat on the palate which didn`t make us tear up, but sort of made the lamb really pop in terms of flavor. Coming to portions, if one can go back for seconds and thirds (especially when they are with company) we`d have to say the portions are really good. Main Course: Burmese Rice: We weren`t disappointed. Each piece of rice was separate, and perfectly cooked. The steam coming off the rice was aromatic, and deep. The sweet, salt and spice of the rice was well tempered. There wasn`t too much of any of it, and it made for a good dish. This is the kind of dish that you can sit with, and finish a bowl of! Pan Fried Noodles: The Pan Fried noodles were nice. Nothing exceptional, but just nice. The vegetables were succulent, the pieces of chicken were soft, and the bed of gravy the noodles sat in was mild. A strong dish, but not one of our favorites. Kung Pao Chicken: Full of flavor! After the mild taste of the Pan Fried Noodles, the chicken kicked us into a higher gear. The heat instantly made our eyes light up, and made us smile! The nuts added to the dish were a great textural break, and the crunch added a new flavor to the chicken. Dessert: Blueberry Cheese Cake: On asking for a recommendation from our server, we were suggested the Blueberry Cheese Cake and a Brownie Fudge. Normally we are slightly wary of cheese cakes. The tart of the cake usually overpowers the taste of the beautiful blueberry! Not this time though. The cheesecake was actually very well balanced! Smooth, soft, and just slightly sweet, the taste of the blueberry and the biscuit base came through. It all held together perfectly. Brownie Fudge: The brownie was really soft, and tasted of rich chocolate. Just a suggestion, but upping the kind of vanilla ice cream and giving it its own flavor might make this dish taste even better! The service wasn`t exceptional, and requests had to be made twice or thrice, but we can hopefully attribute that to them being overworked. All in all, worth a visit, but not a standard.```
           [/INST]Customers like the food at Side Wok, especially the Burmese rice and Kung Pao chicken. The portions are good, and the plates are beautiful. However, the service is not exceptional, and some dishes could be improved. Overall, it's a good option for Chinese/Thai food lovers, but not a standard. </s>