i work in sales. its important to me to make my clients happy.
I don't know much about exchange relationships in relation to marketing? How does it benefit that? what marketing does is that it researches how people behave to create something that will keep a customer satisfied
I know what keeps me satisfied - food! By far homemade steak and potatoes. Takes practice, but once you got it mastered you'd want it every night. When I've got guests I pull out some butter-cooked asparagus, goes well with the beefy steak! I have tried cheese, guest told me she liked it but I could tell on her face she thought quite the opposite. I try to stay true to the cow, never strayed away. I see, well I hope most people prefer cow over sheep.
What kind of food is your favorite? Can't go wrong with steak and potato. One of the classics! The right vegetables can really make a dish also. Butter seems to be a popular choice. I've also heard of people using cheese. Have you tried alternative cheese, such as that from a sheep? Traditional wisdom doesn't fail here. As I work in marketing, it is my nature to ask which alternatives people like and dislike. That is correct, but it does seem to vary by country also.
ah marketing , the great science of human nature . do you enjoy it ? i agree about the good food . i want someone to desire me like i do food right . i do not have much time to cook . i work in marketing . ha yeah , i know what you mean . cheese does not go well with a lot of stuff . good wisdom , but in our society attachment to things is encouraged . it does . just like the ages old debate of breast or bottle .
The buy yourself the food Oh yeah that sounds like a real good time, I love steak! Butter? I need to try that, I'm just using cheese and chopped vegetables. I've never used cheese. Learn something new every day. I've never used cheese. Learn something new every day. I believe the do.
The term marketing originated from going to the market with goods to offer When it comes to steak I think mashed potato is one of the best sides with how well it pares with the meat itself I love it with some grilled asparagus! Have you tried cheese from other milk such as buffalo, goats, or sheep? Have you tried cheese from other milk such as buffalo, goats, or sheep? Yes, that would make it more enjoyable to transition! A win win for both us and the cows.