Paung din (ပေါင်းတင်း) or kaukhnyin kyidauk (ကောက်ညှင်းကျည်တောက်) is another ready-to-eat portable form cooked in a segment of bamboo.
 When the bamboo is peeled off, a thin skin remains around the rice and also gives off a distinctive aroma.
Paung din (ပေါင်းတင်း) or kaukhnyin kyidauk (ကောက်ညှင်းကျည်တောက်) is another ready-to-eat portable form cooked in a segment of bamboo.  When the bamboo is peeled off, a thin skin remains around the rice and also gives off a distinctive aroma.
Sticky rice in bamboo