The Thüringer Rostbratwurst is a spicy sausage from Thuringia.
It is thin and 15–20 cm (6–8 in) long.
It is traditionally grilled over a charcoal fire and eaten with mustard and bread.
The name Thüringer Rostbratwurst is also recognised as a PGI under EU law.

Triggered by the discovery in 2000 of an account entry of 1404 first mentioning the Bratwurst in Thuringia in the town of Arnstadt, the association "Friends of the Thuringian Bratwurst" was founded in 2006.
In the same year, the association established the Erstes Deutsches Bratwurstmuseum (First German Bratwurst Museum) in the village of Holzhausen.
A two-metre-high wooden monument of a Bratwurst in a bun on a local traffic roundabout advertises the museum.
The Thüringer Rostbratwurst is a spicy sausage from Thuringia. It is thin and 15–20 cm (6–8 in) long. It is traditionally grilled over a charcoal fire and eaten with mustard and bread. The name Thüringer Rostbratwurst is also recognised as a PGI under EU law.
Triggered by the discovery in 2000 of an account entry of 1404 first mentioning the Bratwurst in Thuringia in the town of Arnstadt, the association "Friends of the Thuringian Bratwurst" was founded in 2006. In the same year, the association established the Erstes Deutsches Bratwurstmuseum (First German Bratwurst Museum) in the village of Holzhausen. A two-metre-high wooden monument of a Bratwurst in a bun on a local traffic roundabout advertises the museum.
Bratwurst