HiteJinro
Hite: A pale lager beer launched in 1993.
Hite is 4.3% abv.

Max: Launched in 2006 as the first all malt Korean beer.
A special edition of Max beer is made annually.
Max is 4.5% abv.

Dry D: Launched as a dry type beer in 2010.
The brewing method was made in cooperation with the Danish brewing company, Danbrew.
It is made using a select dry yeast.
Dry D is 4.8% abv.

S: A low calorie beer produced by super attenuated brewing.
It contains 0.5g of fiber per 100ml.
S is 3.8% abv.

Stout: A dark beer launched in 1991.
It is a lager-type black beer made with German black malt.
Stout is 5% abv.

Lager Beer: Made from malt and German hops.
Lager Beer is 5% abv.

Prime Draft: Sold in regular and Green.
Regular is 5% abv with Green being 4.5% abv.

J Draft: J Draft is 5% abv.

Queen's Ale: A pale ale beer top fermented and completed with a triple hopping process.
Queen's Ale is 5.4% abv.

 
Oriental Brewery (OB)
Cass brands (Cass Fresh, Cass Light, Cass Red, Cass Lemon): There are several different beers for sale under the Cass brand name.
Cass is a non-pasteurized lager.
At 6.9% abv, Cass Red is the strongest variety currently sold.

OB Golden Lager: An all malt beer made primarily from Perle hops.
OB Golden Lager is 4.8% abv.

Cafri: Launched as a premium beer by OB in 1995.
It is the first Korean beer to have a transparent bottle and a twist-off cap.
Cafri is 4.2% abv.

Aleston: A British style ale sold in a black and brown variety.
Aleston Black is 5% abv with Aleston Brown being 5.2% abv.

Lotte Liquor
Kloud: An all malt beer launched by Lotte Chilsung in 2014.
It is made with German hops and brewed using original gravity.
The proportion of hops produced in Germany is over 50% Kloud is 5% abv.

Korea Craft Brewery
ARK: Available in Brown, Cony, and Classic.
Brown and Classic are 4.3% abv with Cony being 4.5% abv.

7Bräu
The Emperor's beer: A top fermented IPA.
Its name is a reference to 19th-century British imperialism.
The Emperor's beer is 5.5% abv.

Original golden lager: A bottom fermented pilsner.
Original golden lager is 5% abv.

Black Charisma: A top fermented stout.
Black Charisma is 5% abv.

Glittering tenderness: A top fermented beer made from barley and wheat malt.
Glittering tenderness is 4.2% abv.

Korean Pale Ale: A top fermented IPA with reduced bitterness (IBU).
Korean Pale Ale is 4.6% abv.

Imperial I.P.A.: A high alcohol, top fermented mild-ale.
It is produced with a large amount of hops and malt.
Imperial I.P.A. is 7% abv.
HiteJinro
Hite: A pale lager beer launched in 1993. Hite is 4.3% abv.
Max: Launched in 2006 as the first all malt Korean beer. A special edition of Max beer is made annually. Max is 4.5% abv.
Dry D: Launched as a dry type beer in 2010. The brewing method was made in cooperation with the Danish brewing company, Danbrew. It is made using a select dry yeast. Dry D is 4.8% abv.
S: A low calorie beer produced by super attenuated brewing. It contains 0.5g of fiber per 100ml. S is 3.8% abv.
Stout: A dark beer launched in 1991. It is a lager-type black beer made with German black malt. Stout is 5% abv.
Lager Beer: Made from malt and German hops. Lager Beer is 5% abv.
Prime Draft: Sold in regular and Green. Regular is 5% abv with Green being 4.5% abv.
J Draft: J Draft is 5% abv.
Queen's Ale: A pale ale beer top fermented and completed with a triple hopping process. Queen's Ale is 5.4% abv.
 
Oriental Brewery (OB)
Cass brands (Cass Fresh, Cass Light, Cass Red, Cass Lemon): There are several different beers for sale under the Cass brand name. Cass is a non-pasteurized lager. At 6.9% abv, Cass Red is the strongest variety currently sold.
OB Golden Lager: An all malt beer made primarily from Perle hops. OB Golden Lager is 4.8% abv.
Cafri: Launched as a premium beer by OB in 1995. It is the first Korean beer to have a transparent bottle and a twist-off cap. Cafri is 4.2% abv.
Aleston: A British style ale sold in a black and brown variety. Aleston Black is 5% abv with Aleston Brown being 5.2% abv.
Lotte Liquor
Kloud: An all malt beer launched by Lotte Chilsung in 2014. It is made with German hops and brewed using original gravity. The proportion of hops produced in Germany is over 50% Kloud is 5% abv.
Korea Craft Brewery
ARK: Available in Brown, Cony, and Classic. Brown and Classic are 4.3% abv with Cony being 4.5% abv.
7Bräu
The Emperor's beer: A top fermented IPA. Its name is a reference to 19th-century British imperialism. The Emperor's beer is 5.5% abv.
Original golden lager: A bottom fermented pilsner. Original golden lager is 5% abv.
Black Charisma: A top fermented stout. Black Charisma is 5% abv.
Glittering tenderness: A top fermented beer made from barley and wheat malt. Glittering tenderness is 4.2% abv.
Korean Pale Ale: A top fermented IPA with reduced bitterness (IBU). Korean Pale Ale is 4.6% abv.
Imperial I.P.A.: A high alcohol, top fermented mild-ale. It is produced with a large amount of hops and malt. Imperial I.P.A. is 7% abv.
Beer in South Korea