A characteristic of this homemade dish is the rhythmic pounding of the cleaver against the chopping board during preparing the hand-minced pork.
Steam minced pork is popular and common among cantonese families because cantonese people find it goes well with rice, and the preparation and ingredients are also simple.
For this reason, it is familiar to hear this hand-mincing sound from each home during lunch or dinner time in Hong Kong.
A characteristic of this homemade dish is the rhythmic pounding of the cleaver against the chopping board during preparing the hand-minced pork. Steam minced pork is popular and common among cantonese families because cantonese people find it goes well with rice, and the preparation and ingredients are also simple. For this reason, it is familiar to hear this hand-mincing sound from each home during lunch or dinner time in Hong Kong.
Steam minced pork