A meringue (pronounced /məˈræŋ/) is a type of dessert made from whipping egg whites and sugar.
Some meringue recipes also ask for cream of tartar or cornstarch to hold it together.
Meringues are often flavoured with vanilla and a small amount of almond or coconut extract.
They are light, airy and sweet.
A meringue (pronounced /məˈræŋ/) is a type of dessert made from whipping egg whites and sugar. Some meringue recipes also ask for cream of tartar or cornstarch to hold it together. Meringues are often flavoured with vanilla and a small amount of almond or coconut extract. They are light, airy and sweet.
Meringue