The local economy is characterised by traditional agriculture based on sheep farming for the production of roquefort, pérail and tome cheeses, and for the production of calves and lambs intended for fattening.
There is some diversification towards aquaculture, beekeeping, the production of firewood and rural tourism.

Local farmers sell their produce in the open air market in the village. (
The market hall is currently occupied by the terrace of a café).
Merchants selling other food items also attend the market.
A market exclusively for farmers is being planned.

Leisure activities also influence the local economy: horse-riding, holiday rental accommodation, camping, hiking, mountain biking and both coarse and game fishing.
There is a municipal swimming pool.
The hunting season of large wild animals  opens each year on the 15th of August.

Two retirement homes are also located in the commune.
The local economy is characterised by traditional agriculture based on sheep farming for the production of roquefort, pérail and tome cheeses, and for the production of calves and lambs intended for fattening. There is some diversification towards aquaculture, beekeeping, the production of firewood and rural tourism.
Local farmers sell their produce in the open air market in the village. (The market hall is currently occupied by the terrace of a café). Merchants selling other food items also attend the market. A market exclusively for farmers is being planned.
Leisure activities also influence the local economy: horse-riding, holiday rental accommodation, camping, hiking, mountain biking and both coarse and game fishing. There is a municipal swimming pool. The hunting season of large wild animals  opens each year on the 15th of August.
Two retirement homes are also located in the commune.
Nant, Aveyron