Sake is usually sold in bottles that are either 720ml or 1.8L. Drinkers or servers in a restaurant may pour small cups called chokko directly from the bottle.
Sake is also served in smaller bottles called tokkuri.
A typical serving in a bar or restaurant is 180ml.
People may share that amount.
When drinking together, people often pour drinks for each other rather than for themselves.
Sake is usually sold in bottles that are either 720ml or 1.8L. Drinkers or servers in a restaurant may pour small cups called chokko directly from the bottle. Sake is also served in smaller bottles called tokkuri. A typical serving in a bar or restaurant is 180ml. People may share that amount. When drinking together, people often pour drinks for each other rather than for themselves.
Sake