Although this species is generally considered edible for humans, it is known to bioaccumulate toxins under certain conditions, namely the surugatoxin family, which causes blockage of autonomic ganglia, and tetrodotoxin (pufferfish toxin).
In September 1965 a food poisoning outbreak occurred after ingestion of this species from Suruga Bay.
The symptoms largely corresponded to ganglionic blockage, with parasympathetic dysfunction being more common than sympathetic dysfunction.
Although this species is generally considered edible for humans, it is known to bioaccumulate toxins under certain conditions, namely the surugatoxin family, which causes blockage of autonomic ganglia, and tetrodotoxin (pufferfish toxin). In September 1965 a food poisoning outbreak occurred after ingestion of this species from Suruga Bay. The symptoms largely corresponded to ganglionic blockage, with parasympathetic dysfunction being more common than sympathetic dysfunction.
Babylonia japonica