Where can I find a bakery that specializes in French pastries in Qatar?
What's the difference between a patisserie and a pastry?
  Pâtisserie is used to describe French pastries and the pastry shop they are sold in. Although the word is used quite liberally in English-speaking countries, in France and Belgium the law restricts its use to bakeries who employ licensed maître pâtissier (master pastry chefs).