What is the flavor profile of American cuisine?
What flavors are American?
Vanilla. According to Lohman, “Vanilla is here thanks to a 12-year-old slave who figured out a botanical secret no one else knew.” The man's name was Edmond Albius. ... 

Black Pepper. ... 
Chili Powder. ... 
Curry Powder. ... 
Garlic. ... 
Soy Sauce. ... 
MSG. ... 
Sriracha.