What is the traditional food of UAE harees?
What is the UAE's traditional food?
The dishes are usually like stews, as everything is often cooked in a single pot. Saffron, cardamom, turmeric, and thyme are the core flavors used in Emirati cookery. Rice was added to the diet when traders moved to the region.[when?] Leaves from indigenous trees, such as the ghaff, were also used to stuff small birds for enhanced flavor.