What is the market growth rate for organic food?
What is the market development for organic products?
As per the Agricultural and Processed Food Products Export Development Authority (APEDA), Ministry of Commerce & Industries, Government of India: “India produced around 2.9 Mn MT (2022-23) of certified organic products, which includes all varieties of food products namely Oil Seeds, fibre, Sugar cane, Cereals & Millets, Cotton, Pulses, Aromatic & Medicinal Plants, Tea, Coffee, Fruits, Spices, Dry Fruits, Vegetables, Processed foods etc. The production is not limited to the edible sector but also produces organic cotton fibre, functional food products etc. Among different states, Madhya Pradesh is the largest producer, followed by Maharashtra, Rajasthan, Karnataka, and Odisha. In terms of commodities, fiber crops are the single largest category, followed by Oil Seeds, Sugar crops, Cereals and Millets, Medicinal/ Herbal and Aromatic plants, Spices and condiments, Fresh Fruit Vegetable, Pulses, Tea and coffee.”