A menu in Chinese characters lists various dishes, including Roasted Suckling Pig, Buddhist's Hop Casserole with Abalones & Shark Fin, Fried Cuttle Fish Slices, Braised Conpoy with Vegetable and Mushroom, Nappa with Minced Ham in Soya Bean Broth, Chicken with Conpoy Sauce, Braised Jumbo Lobster with Ginger & Green Onion, Steamed Grouper with Onion in Soya Sauce, Fried Rice with Seafood in Lotus Leaf, E-mie Noodle with Enoki Mushroom, Fancy Pastries, and Dessert.