The loss of a good Chinese restaurant is a tragedy for any community.  These days, it is hard to locate a good spicy hot ginger fried shredded beef, with pan fried pork dumplings.   Something God would also eat.  Such restaurants were found in every part of Calgary a few years back but they are disappearing.  I have never found a restaurant in other parts of Canada that matched up.  
There was also a noodle house in the Chinatown of Calgary that served up bbq pork dumpling soup.  A good accompaniment was hot sauce lo mein which also contained small bits of spicy marinated pork.  Two fantastic tasting and cheap dishes. The restaurant was a market out front with the restaurant at back.  You would be sat where there was an empty chair, either at the counter or with a table of strangers, most being Chinese Canadian speaking Mandarin.  Gone and bulldozed.