Sure is.  What you should now do is consider how T. gondii oocysts got into said UNDERCOOKED (not uncooked) meat.  Got there because infected feral cats shed parasite-laden feces in pastures and foraging areas used by sheep, cattle, pigs and poultry that people eat.  And our poor token vegan Frank isn't safe, either--your precious 'pets-gone-wild' contaminate row-crop and garden soil, and the vegetables grown in them, as well.

PS: toxoplasmosis kills more Americans every year than any other food-borne illness except salmonella.