Glucoraphanin 30% (21414-41-5) Masu kera - Chemical na Phcoker
Glucoraphanin shine glucosinolate wanda aka samo a cikin broccoli, farin kabeji, da mustard. Glucoraphanin ya canza zuwa sulforaphane …….
Glucoraphanin 30% (21414-41-5) bidiyo
Glucoraphanin Sfasali
Chemical Name Glucorarim
kwayoyin FƘararraki C12H23NO10S3
kwayoyin Wtakwas 437.5 g / mol
Launi Kawa launin ruwan kasa
Solubility kamar 10 MG / ml
Storage Taikin zafi Store a dakin da zafin jiki
Aaikace-aikace 1. Ana amfani dashi a cikin filin abinci, wani nau'i ne na kyawawan abincin kore don rage nauyi;
2. An sanya shi a cikin samfurin samfurin kiwon lafiya, seleri na iya tsayawa yanayi kuma yana cire haushi;
3. Aiwatar da shi a cikin fannin magunguna, don magance rheumatism da gout yana da kyakkyawan sakamako.
Menene Glucoraphanin?
Glucoraphanin shine glucosinolate wanda aka samo a cikin broccoli, farin kabeji, da mustard. Glucoraphanin an canza shi zuwa sulforaphane ta enrosme myrosinase. A cikin tsirrai, sulforaphane yana hana masu lalata kwari kuma yana aiki azaman maganin ƙura mai ƙwayar cuta. A cikin mutane, an yi nazarin sulforaphane don tasirinsa masu illa a cikin cututtukan neurodegenerative da cututtukan zuciya.
Glucoraphanin ƙaƙƙarfan antioxidant ne mai dorewa, wanda aka samo asali a cikin broccoli. Koyaya, adadin ya bambanta sosai daga ɗayan broccoli shuka zuwa wani ba tare da wata hanya ba ga masu amfani da su faɗi nawa glucoraphanin yake cikin broccoli da suke siya. An kuma nuna cewa wannan dabinon yana nan a cikin manyan abubuwan da ke cikin ƙwayar broccoli da kuma nunanniyar kwanaki 3 na tsiro.
Glucoraphanin yana cikin nau'ikan mahadi da ake kira glucosinolates waɗanda ana samun su da sauƙi a cikin kayan lambu mai tsire-tsire. Glucosinolates ana canza su cikin enzymatically cikin isothiocyanates, waɗanda ke aiki a cikin jiki. Wannan juyi na enzymatic ana yinsa ta myrosinase, wanda kuma ana samunsa ta halitta ne a cikin kayan lambu mai jingina.
Sakamakon fa'idodin lafiyar lafiyar, broccoli da yawa an bred don ɗaukar glucoraphanin sau biyu zuwa uku fiye da ingantaccen broccoli.
Glucoraphanin amfanin
Glucoraphanin shine babban lalata lalata Sulforaphane, kuma shine mafi kyawun kayan aikin shuka wanda aka samo a cikin kayan lambu don maganin cutar kansa.
Glucoraphanin ya bambanta da sauran magungunan antioxidant kai tsaye, abu ne na kaikaitaccen maganin antioxidant; antioxidant sakamako har yanzu na iya wuce kwanaki da yawa lokacin da
Glucoraphanin Broccoli tsantsa yana da ƙarfi mai ƙarfi kariya sakamako, zai iya hana amsawa daga m scytitis yadda ya kamata
Glucoraphanin Broccoli cire ingantacciyar hanya yana hana AP-1 cewa rayukan ultraviolet suna aiki, yana tsayayya da tsufa na haske
Glucoraphanin Broccoli cirewa da kyau yana hana cutar fata sakamakon hasken ultraviolet
Glucoraphanin Broccoli cirewa yana hana kansa kansa, musamman saboda cutar kansa, huhun kansa, cututtukan mahaifa, yana iya toshe su cikin nasara kuma a bayyane yake, haka kuma yana hana iskar cututtukan mahaifa daga cututtukan mahaifa zuwa ciwan ciki.
Glucoraphanin yana amfani da aikace-aikace
Aiwatar da shi a cikin filin abinci, wani nau'i ne na kyawawan abincin kore don rage nauyi;
Amfani da shi a cikin samfurin samfurin kiwon lafiya, seleri na iya tsayawa yanayi kuma yana cire haushi;
Aiwatar da shi a cikin fannin magunguna, don magance rheumatism da gout yana da kyakkyawan sakamako.
Bioavailability na Glucoraphanin da Sulforaphane daga Babban-Glucoraphanin Broccoli. Sivapalan T et al. Mol Nutr Abincin Res. (2018)
Glucoraphanin: tsintsiyar broccoli da ke fitowa daga ciki wanda ke haifar da ƙonewar ƙwayar kiba da ƙonewar insulin. Xu L et al. Adipocyte. (2018)
Sulforaphane Bioavailability daga Glucoraphanin-Rich Broccoli: Sarrafa ta Myrosinase Endogenous Endogenous. Fahey JW et al. PLoS Daya. (2015)