Comminuted fractures of the olecranon treated by the Weber-Vasey technique.
Summary Eleven patients with comminuted fractures of the olecranon have been treated by the Weber-Vasey technique. The operation, complications, and results are discussed.
A new method of internal fixation of olecranon fractures.
A new method of internal fixation for fractures of the olecranon is described. An Attenborough spring and hooks, together with a Rush nail, are used. The spring and hooks provide compression across the fracture site. The surgical technique is described and the results in 17 patients treated by this method are discussed. Nine patients had an excellent result and 7 a good result. The method required no special instrumentation and early mobilization is encouraged.
Comparative study of the molecular species of chloropropanediol diesters and triacylglycerols in milk fat
In an effort to establish the origin of the fatty acid esters of 3-chloropropanediol, which recently have been isolated in small amounts from goat milk, we compared the molecular species composition of the chlorohydrin diesters and of goat milk triacylglycerols. The chloropropanediol diesters were found to be composed of molecular species containing C10−C18 fatty acids and corresponded closely in carbon number to those calculated for the long chain sn-1,2-diacyl-glycerol moieties of goat milk triacylglycerols. The molecular species of goat milk total triacylglycerols contained C4−C18 fatty acids. It is suggested that triacylglycerols and chloropropanediol diesters are derived from the same pool of long chain fatty acids. A molecular distillate of bovine milk fat did not contain chloropropanediol diesters, while the available samples of human milk fat were shown to contain alkyldiacylglycerols as the major components of a neutral lipid fraction corresponding in polarity to the chloropropanediol diesters.