Specificity of the Red Imported Fire Ant Phagostimulant Response to Carbohydrates
The red imported fire ant, Solenopsis invicta Buren, is considered an oil-loving feeder, however, carbohydrates are essential ingredients in the diet of the fire ant also. Comprehensive screening of mono-, di-, and tri-saccharides demonstrated that glucose, fructose, fucose, sucrose, maltose, turanose and raffinose were significant phagostimulants for fire ant workers. It was also found that while D-glucose and L-fucose, the naturally occurring isomers, were active, the opposite diastereomers were not. Any structural modification of the glucose molecule resulted in loss of activity. None of the sugar alcohols evaluated were active. The fire ant is an agricultural pest and the many reports of fire ant damage to food crops may be linked to their need for dietary carbohydrates. A knowledge of carbohydrate phagostimulants may help to understand specificity of fire ant /plant interactions.
The flow of food in colonies of the fire ant, Solenopsis invicta: a multifactorial study
ABSTRACT. A study was conducted to determine the interaction of several factors in the trophallactic distribution of food in colonies of Solenopsis invicta Buren. Radioactive iodine (125I) was used to quantify both the ingestion of test foods by foragers and the distribution of this food to nestmates. A multifactorial design tested the simultaneous effects of: (1) food‐type (sugar water, casein hydrolysate, or oil), (2) temperature during foraging and food‐sharing (25, 30 or 35°C), and (3) starvation period (colonies deprived for 0, 3, 7 or 14 days). The amount of food consumed by foragers was influenced by the interaction of food‐type and starvation. Foragers from severely starved colonies ingested more aqueous foods than did those from slightly starved colonies, but oil was always taken in smaller quantities and its ingestion was least affected by starvation. Ingestion was generally lowest at 35°C, probably because of mutual interference of workers while feeding. Within the colony, food sharing varied with food type and increased with starvation. The sugar solution was utilized primarily by workers. Amino acids were shared throughout the colony, but were directed preferentially to the growing larvae. Soy oil was equally shared among workers and larvae and reached more colony members per initial unit volume than did the other foods. The test factors also interacted in their influence on trophallaxis. Starvation stimulated the dispersal of labelled foods, but at different intensities for different foods. The probability of the queen's receiving food increased when the labelled food was widely exchanged among her nestmates. Casein hydrolysate reached the queen in more cases than did the other tested foods.
Heat Recovery Systems
Geothermal energy is recovered from an underground zone of relatively hot strata via a borehole into which is inserted a heat pipe system containing a working fluid, the heat pipe system comprising an assembly of two tubes in concentric relation, the inner tube being constituted by a relatively small diameter capillary for the return of working fluid to the vicinity of the zone of the relatively hot strata. The working fluid is preferably assisted in its return under gravity by means of a pump. The system includes heat exchange means operable to recover thermal energy from the working fluid. A third and outermost tube may be used to reduce heat losses, this third tube enclosing the two tubes over all but that part of their length which is in the zone of relatively hot strata.