Techniques for using sprouts for potato production in the tropics
A series of experiments were conducted in Vietnam to develop a system whereby detached sprouts from physiologically old green sprouted seed tubers could be used to grow potatoes. Three node segments from the mid or basal portion of the detached sprout produced the greatest percentage of shoots and roots. Growth was best in a medium of equal parts of sub-soil, pig manure and brick kiln ash. Sprout cuttings produced plantlets ready for transplanting in 14–20 days with mean daily temperatures of 22 to 24°C. When transplanted in mid-November, yields from sprout cuttings in field experiments were 10 to 18 t/ha which were 33% lower than from healthy seed tubers but more than the national average yield using degenerated seed tubers. Tubers produced by plants grown from sprout stored well and gave good yields when replanted the following year.
Effects of growth regulators on the growth and yield of detached and transplanted potato (Solanum tuberosum L.) sprouts
SummaryRoots of 15-day-old sprouts detached from tubers of potato (Solanum tuberosum L.) cv., Local Red, were dipped for 1 min in a 0.25% solution of Ethrel (ethephon), Rootone-F (RF), or Transplantone (TP) or in water and then planted in the field. Plants treated with RF and TP were significantly (P<0.05) taller, had heavier haulm, produced more leaves, and yielded more tubers than those of the control treatment with water, ethephon had no effect. RF was significantly (P<0.05) superior to TP for all measured components except leaf number.
D'une application pratique des indices bio-météorologiques
Abstract The purpose of the author is to determine statistically in what part of Switzerland maize could be cultivated with certain chance of rentability. The author gives first the method he used for determining the biometeorological index of four species of maize which were selected by the Swiss agronomical research stations. He has considered two possibilities for the growing period: ( a ) raising-ripening (l'approche globale); ( b ) raising-flowering, flowering-ripening (l'approche fractionee). From the biometeorological index, he calculated retrospectively the ripening time of these four species in the years 1901–1965. Assuming a priori that maize should be harvested before October 15th at the latest, he calculated, for a number of meteorological stations, the relative number of years when such conditions were fulfilled. Dividing the country in regions of similar mesoclimates and sorting these stations per region, it is possible to average the maximum altitude where maize can ripen at least 7, 8, 9 and 10 times within 10 years. Finally, taking into account the exposure and ground slope, he draws maps of the theoretically possible extension area, which maps are more reliable and detailed than the ones derived from actual means.