The effect of pH value on the toxicity of culture filtrates ofHelminthosporium Sativum and on its possible correlation to extracellular nitrogen accumulation
Helminthosporium sativum P.K. & B. was grown on modified Fries No. 3 medium buffered at pH 4.7, 5.5, 6.7, and 7.8. The nitrogen content of the culture filtrate, mycelial growth and the toxicity of the filtrate (as measured by its wilt inducing capacity to lupin seedlings) were traced over 24 days. The correlation between nitrogen accumulation and the toxicity of the filtrates was clear in case of media originally buffered at 4.7, 5.5 and 7.8. On the other hand, there was no correlation between growth of the mycelial mats and toxin production. The toxicity of the filtrate was attributed to two substances at least, one of unknown composition produced during the accelerated growth phase, while the other is nitrogenous and produced during the decline growth phase i.e. autolytic in nature. Acidity of the medium favoured toxin production during the first two weeks of incubation. The toxicity of the filtrate remained stable within a wide range of pH between pH 3–9.4.
A physiological study on the toxicity of culture filtrate of helminthosporium sativum P.K. & P.
When symptoms of the leaf-spot disease of barley caused byHelminthosporium sativum could be reproduced by dipping host plants in fungal filtrate, it was thought to trace any correlation that may exist between nitrogenous constituents of the filtrate and its wilt-inducing capacity to test plants (lupin seedlings). The fungus was grown on a modified Fries' No 3 medium with sodium nitrate or ammonium chloride or an equivalent mixture of both as nitrogen source. The nitrogen content of the culture medium and its wilt-inducing capacity were traced over 34 days. The nitrogen content, after reaching a minimum, was found to rise again; the rise being more rapid and bigger in nitrate and ammonium-nitrate media than in ammonium media. Only a partial apparent correlation could be noted between the trend in the wilt-inducing capacity of filtrates obtained at different periods of incubation, and the trend in the change in their nitrogen content. It is suggested that the toxicity of the culture filtrate may be attributed to more than one substance, one of them being a nitrogenous product (possibly of peptide nature). The observed degree of toxicity would therefore depend on the relative amounts of the nitrogenous product and other substances.
Germination ecology of Central Asian Stipa spp: differences among species, seed provenances, and the importance of field studies
Stipa-species are wide-spread in Central Asia, but sexual reproduction in the dry steppes is rare. To facilitate conservation and restoration of these important rangelands, we studied germination characteristics of three common Mongolian Stipa-species under field- and lab conditions. Seeds of Stipa krylovii, Stipa gobica and Stipa glareosa were sown at the study site in Southern Mongolia over two consecutive years during which period tests were carried out to ascertain whether competition or herbivory are the main constraints of seedling establishment. In addition, we tested germination and seed viability in the laboratory under two different temperature regimes (20/10°C and 8/4°C), as well as the effect of cold-stratification. The lab experiments also included S. krylovii seeds originating from three climatically different provenances. None of the three Stipa-species seedlings emerged during the first 2 years of the field study. However, after an unusually intense rain event in the third year, 3% of S. krylovii, 0.6% of S. glareosa and 0.1% of S. gobica seeds germinated in the study plots. The factors ‘sowing-year’ and ‘vegetation’ significantly affected seedling emergence, whereas grazing had no effect at all. Under laboratory conditions a high percentage of viable seeds of S. gobica and S. glareosa germinated at both incubation temperatures, and cold-stratification had no effect on germination or viability. Germination of S. krylovii seeds required warmer temperatures and cold-stratification had a positive effect. Such evidence for dormancy was more pronounced in seeds from the moister, northern provenances. Germination of Stipa-species in the field is rare and only possible under exceptionally moist conditions. Conservation should thus concentrate on steppe conservation rather than on restoration. Where artificial reseeding is necessary, differences among species and also among different seed provenances should be taken into account.