Bon Appétit! A Process Evaluation of a Campus-Based Food Bank
The University of Ottawa Bon Appétit! food bank was established to protect students against food insecurity and hunger. The current study seeks to determine program outcomes through a review of services, initiatives, and activities offered to students. Surveys and semistructured interviews were used to collect information from the 3 levels of involvement: service recipients, program volunteers, and program coordinators. Results revealed adequate program satisfaction at all levels. However, insufficient communication of policy-related issues, poor dissemination of roles and responsibilities, and minimal documentation of best practices were also among the results found. Structural issues are discussed and recommendations are provided.
Food security among asylum seekers in Melbourne
Objectives: This research explores food insecurity among asylum seekers who are members of the Asylum Seeker Resource Centre (ASRC) in Melbourne, Australia.
Method validation in pharmaceutical analysis
Method validation in pharmaceutical analysis , Method validation in pharmaceutical analysis , کتابخانه دیجیتال جندی شاپور اهواز