Interactive comment on “ Gasoline aromatic : a critical determinant of urban secondary organic aerosol formation ” by Jianfei
The authors presented the contribution of gasoline vehicle exhaust to SOA formation in urban atmosphere. The manuscript indicated the importance of the vehicular gasoline compositions and clarified the principal problem of vehicular emissions for haze pollution in China. However, in your literature review, the authors missed some new findings. E. g. Tang et al. (2015) illustrated the differences of gasoline compositions between China and USA and found alkenes and aromatics in China were 4.9% and 9.6% higher than that in USA, respectively. After a while, they also found mortality was correlated with vehicular emissions in Beijing (Tang et al., 2017). Therefore, I suggest the authors discuss these new findings on the chemical compositions of gasoline and the relationship between vehicular emissions and human health, which can emphasize the motivation of this study. C1
Organic composition of gasoline and its potential effects on air pollution in North China
When gasoline is burned to power an automotive engine, a portion of the fuel remains unburned or is partially burned and leaves the engine as hydrocarbon and oxygenated compounds. In addition, a small portion of the fuel can escape the vehicle through evaporation. Changes in alkanes, olefins and aromatics each affect emissions differently, which could complicate control strategies for air pollution. In this study, we collected 31 gasoline samples over five provinces and cities (Beijing, Tianjin, Hebei, Shandong, and Shaanxi) in North China between 2012 and 2013. The organic composition of the gasoline samples was analyzed using the gas chromatography-mass spectrometry (GC-MS) method, and the aniline compounds were analyzed by solvent extraction and the GC-MS method. The ratios of alkanes, aromatics, olefins and other organic compounds in gasoline were 40.6%, 38.1%, 12.9% and 8.4%, respectively. The aromatic and benzene exceedances were 15 and 8 based on the China’s gasoline standards (III), and they accounted for 48.4% and 25.8% of all the gasoline samples, respectively. Strong carcinogen aniline compounds were detected in all 31 samples, and the content of aniline compounds in 3 samples exceeded 1%. The high proportion of aromatics and olefins in the gasoline increased the emissions of carbon monoxide (CO) and toxics, as well as the atmospheric photochemical reactivity of exhaust emissions, which could hasten the formation of secondary pollutants. Our results are helpful for redefining government strategies to control air pollution in North China and relevant for developing new refining technology throughout China.
Lake Muzahi, Rwanda: limnological features and phytoplankton production
Lake Muhazi, a small lake of Rwanda (East Africa) was studied from 1986 to 1990. A dramatic decrease of the catch of Oreochromis niloticus (350 T y−1 in the fifties vs 30 T y−1 in 1982) suggested a loss of productivity or overfishing. In the same period, other ecological changes occurred: the submerged macrophytes regressed and there was a decrease in Secchi depth (0.65 m in 1987 vs 1.5 m in the fifties). Compared to other lakes of the same area, the plankton production seemed low. The results of the present study characterize lake Muhazi as a shallow lake with a rather unstable diurnal stratification and with slight differences in mixing regime between its eastern, deepest part and its western, shallowest part. Secchi disk depth does not vary seasonally to a large extent. The water has a rather high mineral content (conductivity of about 500 µS cm−1 at 25 °C) and low concentrations of dissolved N and P, except in the hypolimnion, where NHinf4sup+-N can be high.Two species, Microcystis aeruginosa and Ceratium hirundinella, account for most of the phytoplankton biomass, which is about 50–80 mg chlorophyll a m−2 in the euphotic zone, usually with little seasonal variation. Daily gross production estimates amount to about 6 to 9.5 g O2 m−2 d−1 with a significant difference between the two parts of the lake. Data on C:N and C:P ratio in the phytoplankton suggest that some N deficiency might occur in the eastern part. Moreover, the Zm:Zc ratio could also lead to rather low net production rates (0.21–0.25 d−1 for a mixed layer of 4 m)In conclusion, the primary production of lake Muhazi is medium for African lakes and the hypothesis that decreased planktonic production could account for a reduced fish production should be discarded. Whereas the present yield of the fishery is only 20 kg ha−1 y−1, the yield estimated from primary production ranges between 46 and 64 kg ha−1 y−1. This could be reached through proper management. Finally, some hypotheses are given to explain the ecological changes which occurred in the lake.