Extraction of biomedical compounds from the wood of Pterocarpus macarocarpus Kurz heartwood.
Some wood can be used as traditional Chinese medicine. The medicinal value of wood is associated with its extractives. Pterocarpus macarocarpus Kurz heartwood is a kind of top valuable reddish hardwood in making furniture and handicrafts, but the research about medicine value of this wood is not enough. In order to investigate the high value biomedical compounds in Pterocarpus macarocarpus Kurz heartwood, the woody extractives were obtained by Soxhlet extraction and ultrasonic extraction with benzene-ethanol (1:2, v/v) solvent simultaneously and were analyzed by Gas Chromatography-Mass Spectrometer (GC-MS). Combining with the results of the two extraction methods, 44 compounds can be identified in total. Amony these identified compounds, there were 5 flavonoids, 15 terpenes and 3 steroidal compounds. The representative biomedical compositions were homopterocarpin, medicarpin, (-)-pterocarpin, formononetin, β-eudesmol, stigmasterol, linoleic acid and so on, which indicated that the extractives from Pterocarpus macarocarpus Kurz heartwood have huge potential in biomedicine. This research provides scientific basis for further comprehensive utilization of Pterocarpus macarocarpus Kurz heartwood as Chinese medicine.
Chemical constituents and chemotaxonomic study of Glycyrrhiza pallidiflora maxim
Abstract Phytochemical study of Glycyrrhiza pallidiflora Maxim. gave seventeen compounds, including two sterols (3 and 4), four triterpenes (1, 2, 5, 6), ten flavones (7, 9–17), and one pterocarpan (8). The chemotaxonomic significance of G. pallidiflora was discussed, which indicated the close relationship between G. pallidiflora with other species of Glycyrrhiza. Moreover, pallidiflorin can be served as a fingerprint for G. pallidiflora, macedonic acid and echinatin can be recognized as biomarkers for Glycyrrhiza, while formononetin, afrormosin and calycosin may be typical second metabolites for Papilionoideae.
Chemical and biological evaluation of essential oil from Saussurea costus (Falc.) Lipsch. from Garhwal Himalaya collected at different harvesting periods
Abstract The purpose of this study is the determination of chemical composition and antioxidant activity of essential oils (EOs) from Saussurea costus (Falc.) Lipsch. Roots have been collected on December of the first plant year (IY) and in April, August and December of the third plant year (I, 6B, D7). A GC analysis was carried out for achieving this purpose. Subsequently, total polyphenol content (TPC) and antioxidant activity measured by DPPH, FRAP and BCB assays were evaluated. Three different statistical methods: Relative Antioxidant Capacity Index (RACI), Pearson’s correlation coefficient (r) and PCA, were used to compare results obtained and underline EO relationships. From the results obtained, it was possible to observe how the collection period of the EO, in particular both the month and the year of collection, influences the metabolite profile.