Study of strip-filling for old room and pillar mining goaf
According to the problems of land resources destruction and environmental pollution caused by the collapse of old room and pillar mining goaf, a goaf security evaluation model was established and applied to the safety assessment of a colliery in Ordos city. The results indicated that the room and pillar mining goafs in this coal mine area would fail with time passing. To solve the problems, with analyzing the structural characteristics and activation mechanism of old room and pillar mining goaf, based on the theory of strip mining, a new method of strip-filling for controlling subsidence of old room and pillar mining goaf was put forward and used in designing of the strip-filling plan of the colliery, the filling effect prediction have been worked out. It demonstrates that the strip-filling method is economically feasible.
Research on surface movement parameters of strip-partial mining
The influencing factors of surface movement parameters were analyzed. And then the new formula of calculating surface movement parameters of strip-partial mining were set up based on observation station data and theoretical analysis. More influencing factors were taken into account in these formula than the existing methods. And also the variables in the formula are easily to make certain. It is convenient to calculate the surface movement parameters of strip-partial mining using these formula. The predicted mining subsidence values using the parameters that are calculated according to these formula nicely accord with the surveying results in-situ by comparison. So these new formula can be used to calculate surface movement parameters of strip-partial mining.
The status of FAO and codex alimentarius developments on vegetable proteins
The FAO is interested in increasing world protein supplies both by advising and assisting developing countries to increase their production of staple foods and by encouraging the development of technology to produce protein concentrates both from vegetable and animal sources to supplement diets which are low in protein content. Recent revisions of the amount of protein required in the diet in relation to total per capita energy requirements and the difficulties encountered in introducing novel foods into established dietary patterns has led FAO to concentrate on increased agricultural productions in developing countries as the primary means of combatting malnutrition. In the meantime, in North America and Europe, advances in the technology of processing vegetable proteins has given highly acceptable products simulating meats which are being used as meat extenders and meat analogues. The consequent increase in vegetable protein production has revealed a need for international, agreement on standardization, and it has been agreed that this will be undertaken by the Joint FAO/WHO Food Standards’ Programme. The program operates chiefly through the Codex Alimentarius, Commission, an international governmental body, the purpose of which is to protect consumers against health hazard in food and against fraud. The Commission, which has 116 member governments, controls an intensive program of work covering the composition, labeling, additives, contaminants, pesticide residues, hygiene, sampling and analysis aspects of foods and has established a procedure which allows member governments ample opportunity to reach agreement on food standards and to accept them for incorporation into national legislation. The Codex Commission, at its 12th session, decided to establish a Committee on Vegetable Proteins with the following terms of references: “to elaborate definitions and world-wide standards for vegetable protein products deriving from soybeams, cottonseed, groundnuts, cereals and from other vegetable sources as they come into use for human consumption, and to elaborate guidelines on utilization of such vegetable protein products in the food supply system, on nutritional requirements and safety on labeling and on other aspects as may seem appropriate.” The question of which country will host the Committee is still under discussion.