Production of cucumber fruits from the culture of ‘Marketmore-76’ plantlets
A procedure to produce fruits from cultured shoot tips of Cucumis sativus L. cultivar ‘Marketmore-76’ in vitro is described. Four-week-old shoot tips, derived from sterile germinated seedlings on a MS medium, were cultured in a 3.8-1 Mason jar using an automated plant culture system. Tips readily generated roots, leaves and flowers after another 4 to 8 weeks in culture. Administration of compressed air at a 300 ml/min flow rate for 30 min 10 or 15 times a day induced the development of parthenocarpic fruits from flowers. Fruits, up to 170 mm long by 35 mm diameter, were obtained within 30 to 45 d after flower opening.
Optimization of factors influencing in vitro flowering of gherkin (Cucumis anguria L.).
This study investigated the factors influencing in vitro flowering of gherkin (Cucumis anguria L.). Multiple shoots were efficiently regenerated from cotyledonary node and axillary bud explants of C. anguria within 15 days on MSB5 medium containing 3% sucrose and supplemented with 1.5 mg l-1 6-benzyladinine (BA). The elongated shoots were excised and transferred to MSB5 medium containing 4% sucrose supplemented with 0.5 mg l(-1) gibberellic acid (GA(3)) and 1.0 mg l(-1) indole-3-butyric acid (IBA) induced maximum number of flowers (9.5 flowers/plant) and root induction (16.5 roots/plant). Factors that influence the in vitro flowering were optimizing pH, photoperiod and temperature. In vitro flowering was significantly early and higher number of flowers produced at pH (5.8), photoperiod (12/12 h) and room temperature (28 °C). In vitro developed flowers were less viable (80 ± 1.0%) compared to control plants (90 ± 2.0%). Our in vitro flower induction procedures provide an extremely effective method for further research on flowering regulation mechanisms in C. anguria. These plantlets were successfully transferred to the soil where they grew well for 3 to 5 weeks with 90% survivability. Plants grew normally and produced flowers with viable pollen and fertile seeds.
Effect of Soybean Cyst Nematode (Heterodera glycines) on Yield of Resistant and Susceptible Soybean Cultivars Grown in Ohio.
Soybean (Glycine max) producers in Ohio rarely use soybean cyst nematode (Heterodera glycines, SCN)-resistant cultivars because of concerns over limited yield potential and lack of resistance to Phytophthora sojae. A two-year study was initiated to determine grain yield and nematode population increase on soybean cyst nematode-resistant cultivars in maturity groups II and III in production fields. Sites differed in soil texture, nematode densities, and P. sojae infestation at a number of locations in Ohio. Soil was assayed for nematode densities before planting and at harvest. Yields of resistant cultivars averaged 0% to 18% higher than those of susceptible cultivars in fine-textured soils with average preplant populations ranging from 463 to 14,330 SCN eggs/100 cm(3) soil. In coarse-textured soils, yields of susceptible cultivars were 21% to 56% less than the resistant cultivars with average preplant densities ranging from 1,661 to 15,558 SCN eggs/100 cm(3) soil. The reproductive index ranged from 0.1 to 5.5 for resistant cultivars and 0.4 to 112 for susceptible cultivars. In 1993, yield of P. sojae-susceptible, nematode-resistant 'Asgrow A 3431' was as high as yield of the P. sojae-resistant, nematode-susceptible cultivar 'Resnik' in a Phytophthora-infested field. The nematode-resistant cultivars Madison Experimental 131527 and Asgrow A3431 had higher yields than AgVenture AV1341 and susceptible cultivars Resnik and Kenwood when compared over five nematode-infested sites. Nematode-resistant cultivars were found to be excellent alternatives to currently grown susceptible cultivars for managing SCN where group III cultivars are used. However, better cultivar alternatives may be needed for sites with combined Phytophthora root rot and cyst nematode problems.