Establishing Bedding Requirements on Trailers Transporting Market Weight Pigs in Warm Weather
Simple Summary Transport is an inevitable process in the modern swine industry. Trailers transporting pigs are bedded with straw, wood shavings, corn stover, or sand. Excess bedding may detrimentally affect the micro-environment inside the trailer during warm weather and in turn negatively affect animal based measures and transport losses. These experiments aim to determine the amount of bedding that is ideal for market weight pig transport during warm weather. Abstract During warm weather, incorrect bedding levels on a trailer transporting market weight pigs may result in heat stress, fatigue, and death. Two experiments were conducted in June and July of 2011; Experiment 1 used 80 loads (n = 13,887 pigs) to determine the effects of two bedding levels (3 (68.1 kg) or 6 bags (136.2 kg) of wood shavings/trailer [each bag contained 22.7 kg, 0.2 m3]) on pig measures (surface temperature, vocalizations, slips and falls, and stress signs). Experiment 2 used 131 loads (n = 22,917 pigs) to determine the effects of bedding (3 vs. 6 bags) on transport losses (dead, sum of dead- and euthanized- on arrival; non-ambulatory, sum of fatigued and injured; total transport losses sum of dead and non-ambulatory). Bedding did not affect surface temperature, vocalizations, or slips and falls (p = 0.58, p = 0.50, and p = 0.28, respectively). However, pigs transported on 6 bags/trailer had 1.5% more stress signs than pigs transported on 3 bags/trailer (p < 0.01). No differences were observed between bedding levels for non-ambulatory, dead, or total transport losses (p = 0.10, p = 0.67, and p = 0.34, respectively). Within the context of these experiments, bedding level did not result in deleterious effects on pig measures or transport losses. However, using more bedding may result in higher costs to the industry. Therefore, 3 bags of bedding/trailer may be used when transporting market weight pigs during warm weather in the Midwestern U.S.
Pheromones and Animal Behaviour: Communication by Smell and Taste
1. Animals in a chemical world 2. Discovering pheromones 3. Sex pheromones: finding and choosing mates 4. Coming together and keeping apart: aggregation and host-marking pheromones 5. Scent marking and territorial behaviour 6. Pheromones and social organization 7. Pheromones and recruitment communication 8. Fight-or-flight: alarm pheromones 9. Perception and action of pheromones: from receptor molecules to brains and behaviour 10. Finding the source: pheromones and orientation behaviour 11. Breaking the code: illicit signallers and receivers of semiochemical signals 12. Using pheromones: applications 13. On the scent of human attraction: human pheromones? Appendix A: An introduction to pheromones for non-chemists References.
Pasteurella haemolytica serotype 1 colonization of the nasal passages of virus-infected calves.
Nasal passages of calves with a virus-induced respiratory tract disease became colonized by Pasteurella haemolytica serotype 1 after they were inoculated intranasally with P haemolytica. Inoculation with infectious bovine rhinotracheitis virus caused a more severe clinical illness and resulted in a greater degree of colonization with P haemolytica than developed after inoculation with parainfluenza-3 virus. Nasal passages of parainfluenza-3 virus-inoculated calves were colonized to a greater degree with P haemolytica than were those of healthy, nonstressed calves. Calves were susceptible to P haemolytica colonization during or shortly after virus-induced illness, even though they had been previously exposed to P haemolytica and had serum antibody and nasal secretion antibody to P haemolytica.