Residues following Application of Carbaryl to Sorghum Crop for the Control of Chilo Zonellus and Contarin1A Sorghicola
Jowar (Sorghum vulgares Pen.) is an important staple food of the poor classes in central and southern India. Efforts are beeing made to increase the production of this crop through intensive cultivation of high yielding hybrids. The 
hybrids of sorghum are highly susceptible to insect pests and diseases which are perpctual barriers to its high productivity...