Study on Control of Kiwifruit Bacterial Canker
The study on control of kiwifruit bacterial canker indicated that the curing effect by cutting some lines on the bark of infections trunks and branches and smearing DTMz on these lines in later winter and early spring and scraping the spot completely in summer reached 80%～90%.The result also showed that the DTMz was a good bacteriocide to control this kind of disease.