( Monosaccharides ( ( may ( be ( chemically ( ( bonded together ) ( to ( form ( disaccharides ( such ( as ( ( ( ( sucrose and ) longer ) polysaccharides ) ( such ( as ( ( starch and ) cellulose ) ) ) ) ) ) ) ) ) ) ) ) ) . ) )
(ROOT (S (NP (NNS Monosaccharides)) (VP (MD may) (VP (VB be) (VP (ADVP (RB chemically)) (VBN bonded) (ADVP (RB together)) (S (VP (TO to) (VP (VB form) (NP (NP (NNS disaccharides)) (PP (JJ such) (IN as) (NP (NP (ADJP (JJ sucrose) (CC and) (JJR longer)) (NNS polysaccharides)) (PP (JJ such) (IN as) (NP (NN starch) (CC and) (NN cellulose)))))))))))) (. .)))
Monosaccharides may be chemically bonded together to form disaccharides such as sucrose and longer polysaccharides such as starch and cellulose.
(ROOT (S (NP (PRP You)) (VP (VBP call) (SBAR (S (NP (DT the) (NN carbohydrate)) (VP (VBD formed) (SBAR (WHADVP (WRB when)) (S (NP (CD two) (JJ monosaccharides) (NN bond)) (ADVP (RB together)) (VP (VBP disaccharide)))))))) (. .)))