( ( ( ( The History ) ( of ( ( Fructose and ) High ) ) ) ( ( Fructose ( Corn ( Syrup Fructose ) ) ) ( is ( a ( ( naturally occurring ) ( sugar ( that ( ( ( ( can ( be ( found ( as ( ( an ( intrinsic constituent ) ) ( of ( many ( ( fruits and ) vegetables ) ) ) ) ) ) ) ) , ) and ) is ) ) ) ) ) ) ) ) ( widely ( ( know ( ( as `` ) ( fruit sugar ) ) ) . ) ) )
(ROOT (S (NP (NP (DT The) (NN History)) (PP (IN of) (NP (NNP Fructose) (CC and) (NNP High))) (SBAR (S (NP (NNP Fructose) (NNP Corn) (NNP Syrup) (NNP Fructose)) (VP (VBZ is) (NP (DT a) (ADJP (RB naturally) (VBG occurring)) (NN sugar) (SBAR (WHNP (WDT that)) (S (VP (VP (MD can) (VP (VB be) (VP (VBN found) (PP (IN as) (NP (NP (DT an) (JJ intrinsic) (NN constituent)) (PP (IN of) (NP (JJ many) (NNS fruits) (CC and) (NNS vegetables)))))))) (, ,) (CC and) (VP (VBZ is)))))))))) (ADVP (RB widely)) (VP (VBP know) (PP (IN as) (`` ``) (NP (NN fruit) (NN sugar)))) (. .)))
The History of Fructose and High Fructose Corn Syrup Fructose is a naturally occurring sugar that can be found as an intrinsic constituent of many fruits and vegetables, and is widely know as &quot;fruit sugar.
(ROOT (S (NP (NNP Fructose)) (VP (VBZ is) (NP (NP (DT a) (NN sugar)) (SBAR (WHNP (WDT that)) (S (VP (VBZ is) (VP (VBN found) (PP (IN in) (NP (NNS fruits))))))))) (. .)))