 Deviled eggs sprinkled with Hormel Real Bacon Bits. Here's what you'll need. 12 eggs, 1 12 cup of mayonnaise, 1 12 cup Hormel Real Bacon Bits, plus more for garnish, 2 tablespoons of finely shredded cheddar cheese, and 1 tablespoon of mustard. Okay, let's get started. You'll want to peel the hard-cooked eggs and cut them in half lengthwise. Remove the yolks to a small bowl and then mash the egg yolks with the mayonnaise, bacon bits, and cheese. Then stir in the mustard. Fill the egg white halves with the yolk mixture, sprinkle more bacon bits on top, and refrigerate until serving. And there you have it. Delicious deviled eggs with Hormel Real Bacon Bits. 
Hormel Foods
55 second
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Deviled eggs with bacon bits