Imagine a divine lemon pie. Its crust, a crisp, golden, buttery biscuit base, exudes a sweet aroma that perfectly complements the tangy filling. The filling, a vibrant lemon cream crafted from freshly squeezed lemon juice, is luxuriously smooth, with a tartness that invigorates the palate, balanced by a subtle sweetness. Adorning the lemon cream is a lavish layer of whipped cream, airy and ethereal with a creamy texture that melts in the mouth. The whipped cream, delicately sweetened, enhances the lemon's tartness without overshadowing its flavors. Crowning the pie are delicate lemon zest curls, imparting a burst of color and an extra hint of citrus fragrance. The sight of this lemon pie with whipped cream is truly tantalizing, offering a sensory delight that captivates both visually and gastronomically. --ar 16:9 --stylize 400 --style raw --v 6