¿Qué es el kéfir?
What is Kefir?
Kefir is a fermented drink made of milk. It is typically made by placing kefir grains in the milk of cows, goats or sheep, and leaving it to ferment overnight at room temperature. Originally from the North Caucasus, it is now popular across many regions in Eastern Europe.
El kéfir es una bebida fermentada a base de leche. Se suele elaborar colocando granos de kéfir en la leche de vaca, cabra u oveja, y dejándola fermentar toda la noche a temperatura ambiente. Originario del Cáucaso septentrional, ahora es popular en muchas regiones de Europa del Este.
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