My grandpa just turned 94, so this post is dedicated to him and his glorious figs. I used the first few ripe figs of the season from his backyard to make this pizza, added an entire Trader Joe's package of prosciutto, large handful (I have big hands) of blue cheese and this pizza turned into easy late summer gold.
Bake for about 12-15 minutes or when golden brown.
Happy birthday to your grandfather!!
Your pizza looks amazing. Figs and prosciutto, what a great combo, Anna.
i relate figs to my grandpa too! i would watch him pick fresh figs from the tree in the front yard. I hated them when I was younger but appreciate them now!
Happy birthday to your grandfather! This pizza has some of my favorite things.
Magda - Thank you, he thanks you too!
Filip Norman - Hope you try it out, then I will be greedy.
Natassia - Same here! I thought they were so weird inside. Glad we both changed our minds.
Anna - Haha, enjoy that late winter, and I will living vicariously through you in a few months, no doubt.
Mary - Thank you, he had lots of hugs and a nice cupcake.
Esi - Likewise! I am guessing you like the figs and prosciutto the most??
Great combo of flavours Anna! And best wishes for your grandfather too!
This does look sooo good!
Peter - Efxaristw! Grandpa thanks you, too.
Darrin - Thanks, and thank for stopping by! I hope you snag some of the last figs.