User: What is the most efficient way to make soft-boiled eggs?
Assistant: The most efficient way to make soft-boiled eggs is to place the eggs in a saucepan and cover them with cold water. Bring the water to a boil over medium-high heat, then reduce the heat to low and let the water simmer for 5 minutes. Once cooked, transfer the eggs to a bowl of cold water to stop the cooking process. Serve with a dash of salt and freshly cracked pepper. Enjoy!