[company_age]49.0[/company_age][employees]51-200 employees[/employees][description]Terre Ducali is a renowned Italian cured meat producer established in 1975 and situated in Lesignano de’ Bagni, near Parma, within the esteemed Emilia Romagna Food Valley. The company specializes in crafting exceptional cured meats, notably Salame Felino PGI and Strolghino salami, leveraging the region's optimal climate, soil, and time-honored culinary traditions. Terre Ducali distinguishes itself through its unwavering commitment to ethical and sustainable practices, prioritizing both environmental well-being and the welfare of its workforce. Maintaining complete control over its production process, from raising livestock on its own farms to slaughtering and processing, ensures meticulous traceability and the utmost safety of its products. This dedication to quality and tradition has solidified Terre Ducali's position as a leader in innovation within the Italian food industry.[/description][ps]Cured meats, particularly Salame Felino PGI and Strolghino salami[/ps]