[company_age]unknown[/company_age][employees]11-50 employees[/employees][description]La Pasqualina is a distinguished Italian company renowned for its artisanal pastries, gelato, chocolates, and biscuits. With a rich history dating back to 1912, the company has established a strong presence in the Lombardy region, with locations in Almenno San Bartolomeo, Bergamo, and a seasonal outlet in Porto Cervo. La Pasqualina's commitment to quality is evident in its use of high-quality ingredients, traditional recipes, and its signature sourdough starter. The company offers a diverse range of products, including pastries, gelato, chocolates, coffee, tea, and even lunch options and aperitifs.  Their flagship store in Almenno San Bartolomeo holds historical significance, having been recognized as a 'Historical Activity' by the Lombardy region. La Pasqualina's unique approach lies in its ability to blend its deep-rooted heritage with a continuous pursuit of innovation, offering customers a delightful fusion of classic and contemporary flavors in unique store environments that reflect the company's values while adapting to the local context.  They also provide nationwide delivery within Italy and cater to online orders.[/description][ps]Pastries, gelato, chocolates, biscuits, coffee, tea, lunch, aperitifs[/ps]