[company_age]60.0[/company_age][employees]51-200 employees[/employees][description]Established in 1964 by Aldo Gandola, A.GANDOLA & C. SPA - GANDOLA BISCOTTI SPA is an Italian food company renowned for its diverse range of sweet products. The company's journey began with a specialization in spreadable creams, particularly those featuring cocoa, milk, and hazelnuts. In 1978, they expanded their operations by acquiring a biscuit factory in Rudiano, Brescia, leading to the creation of Gandola Biscotti, a subsidiary known for its exceptional shortbread cookies and ladyfingers. A.GANDOLA & C. SPA - GANDOLA BISCOTTI SPA stands out for its commitment to innovation and adaptability, offering product lines catering to various dietary needs and preferences. They have established themselves as a leader in the organic biscuit market in Italy with their dedicated organic line, L'albero del Bio. Additionally, the company demonstrates its responsiveness to evolving consumer trends by providing options for health-conscious individuals, athletes, and those interested in fair-trade products.[/description][ps]Spreadable creams (cocoa, milk, hazelnut), biscuits (shortbread, ladyfingers), organic products, energy/sports products, health-conscious products, fair-trade products[/ps]