[company_age]unknown[/company_age][employees]11-50 employees[/employees][funding]grant[/funding][description]Mandu is a popular Korean restaurant located in the Chinatown/Mt. Vernon Triangle area of Washington, D.C. Established in 2006, the restaurant is known for its homestyle Korean cuisine and its commitment to using fresh, seasonal ingredients. Mandu offers a variety of dishes, including dumplings, noodles, soups, and rice bowls. The restaurant also has a full bar and a patio that is open during the warmer months. Mandu is a family-owned and operated business, and the owners are committed to providing a warm and welcoming atmosphere for their guests. The restaurant has been featured in several publications, including Washingtonian, The Washington Post, and Food & Wine. Mandu is a popular destination for both locals and tourists, and it is known for its delicious food, friendly service, and reasonable prices.[/description][ps]Homestyle Korean cuisine[/ps]