we refer to the drawings , wherein like numerals designate corresponding parts throughout the two embodiments . referring to fig1 and 2 , it can be seen that the elongate columnar clear plastics container generally referenced ( 5 ), when assembled , comprises ( from top to bottom ) a lid ( 10 ), a salad storing compartment ( 6 ) and a tubular salad dressing storing compartment ( 7 ) separated by a partition ( 9 ) that forms the top of the salad dressing storing compartment ( 7 ). the body of the salad storing compartment ( 6 ) flanges outwards towards the top in its normal attitude of operation . the circumferential periphery of the partition ( 9 ) is configured to engage with the top of the salad dressing compartment ( 7 ) by a snap - on arrangement , which would typically occur after the dressing storing compartment ( 7 ) is filled with dressing . the partition ( 9 ) in this example is raised at its centre forming a nozzle ( 8 ). the curved nature of the partition is desirable as it assists in collecting and funnelling the dressing into the salad compartment when the container is inverted . the aperture in the nozzle ( 8 ) is of a diameter that provides some restriction to the flow of the dressing into the salad compartment ( 6 ) in the event that the container ( 5 ) is for example , accidentally knocked over on its side . this will minimise any leakage . the container ( 5 ) has a lid ( 10 ), which is adapted to be securely fixed to the salad compartment ( 6 ) of the container ( 5 ). the dressing compartment ( 7 ) with partition ( 9 ) is connected to the container ( 5 ) by a snap - on arrangement . once this occurs , salad can be added to the container . when the consumer is ready to consume the salad stored in the container ( 5 ), he / she can mix a dressing stored in the container ( 5 ) throughout the salad by inverting or shaking the lidded container ( 5 ). such an action e . g . inversion will cause the dressing to leave the dressing storing compartment ( 7 ) by gravity and allow it to be released into the salad storing compartment ( 6 ) via the nozzle ( 8 ). shaking the container ( 5 ) will assist the flow of the dressing into the salad storing compartment ( 6 ) and thoroughly mix the salad and dressing together . the lid ( 10 ) will ensure the salad and dressing do not escape from the container ( 5 ). the colour of the salad dressing storing compartment ( 7 ) is different to the rest of the container ( 5 ) as a visual aid to ensure that the correct dressing is supplied with the salad . in this example ( not illustrated ) the salad storing compartment ( 6 ) includes an integrally formed complementary floor at its base with a circular weakened portion of plastics material that is concentric and a mating fit with the nozzle of the dressing storing compartment ( 6 ). this means that the salad can be housed without the need for the dressing compartment ( 7 ) to be present ( which formed the floor of the salad storing compartment in example 1 ). this means that both the salad and dressing can be housed in their separate compartments ( 6 ) & amp ; ( 7 ) irrespective of whether the salad storing and dressing storing compartments ( 6 ) & amp ; ( 7 ) are engaged with one another . the floor of the salad storing compartment ( 6 ) will be configured to engage with the top and nozzle ( 8 ) from the dressing storing component ( 7 ). the nozzle ( 8 ) has a tear - away cap ( not illustrated ) which is removed before the salad storing and dressing storing compartments ( 6 ) & amp ; ( 7 ) are connected . accordingly as the two compartments ( 6 , 7 ) are engaged , the circular weakened portion is broken by the nozzle ( 8 ) as it punctures the portion during the engagement . this would be more hygienic when the dressing compartment ( 7 ) is separately stored before sale and would also further minimise any unwanted leakage . this arrangement is useful particularly if the salad and dressing are likely to be pre packaged in their compartments ( 6 , 7 ) before sale . the consumer could separately choose the salad variety that they wanted and the dressing they wanted . the tearaway cap on the dressing storing compartment ( 7 ) could be removed just before the salad is to be consumed . the dressing storing compartment and salad storing compartments ( 6 , 7 ) would then need to be engaged . the lid ( 10 ) should also be affixed to the salad storing container ( 5 ). the dressing from the dressing storing compartment ( 7 ) can then be released to the salad storing compartment ( 6 ) by inverting the container . gravity will cause the dressing to be released into the salad storing compartment ( 6 ) via the nozzle ( 8 ). shaking the container will assist the flow of the dressing through the nozzle into the salad compartment and thoroughly mixes the salad and dressing together . the present invention allows for a salad and dressing to be separately and safely stored before the salad is consumed . the arrangement with the present invention tends to minimise or prevent the dressing from leaking into the salad . this ensures that the salad remains fresh and will not end up getting soggy due to unwanted leakage of the dressing . the present invention allows for the dressing to be easily released into the salad by simply inverting the container . by subsequently shaking the container the user ensures that the dressing is evenly and thoroughly distributed throughout the salad . the container of the present invention also allows for the dressing storing compartment to be interchanged easily with the salad storing compartment allowing the user to match the salad they want with the dressing they want giving them more choice . throughout the description and claims of this specification the word “ comprise ” and variations of that word , such as “ comprises ” and “ comprising ”, are not intended to exclude other additives , compartments , integers or steps . in either embodiment , it is most likely the container ( 5 ) will be a single use item .