Norbu (sweetener)

Norbu is a sugar substitute containing monk fruit extract and erythritol. Norbu is a sweetener for beverages, baking, and cooking as a sugar substitute. Norbu sweetener was launched in 2013 in Coles and Woolworths in Australia.
Composition.
The monk fruit extract has been developed as a sweetener for food and beverages. Monk fruit extract is nearly 200 times sweeter than sugar, but has 97% fewer calories. Monk fruit extract has been certified by Food Standards Australia New Zealand for use in both food and beverages.
The monk fruit extract contains about 25-38% of various carbohydrates, mainly fructose and glucose. However, Norbu is fructose free even though it is manufactured with monk fruit because only the sweet components called mogrosides are extracted from the fruit. Norbu sweetener also contains erythritol as a sweetener, as well as a binding and filling agent.
Retail packaging.
Norbu comes in a 40 stick (80g) box, 80 stick (160g) box, 200g canister and 200 tablet tin