Red seabream

Red sea bream is a name given to at least two species of fish of the family Sparidae, "Pagrus major" and "Pagellus bogaraveo". "Pagellus bogaraveo" is also known as blackspot sea bream.
In Japan, "Pagrus major" is known as madai (, or "genuine tai") and is prized both for its flavor and for its traditional use as an auspicious food often served during Japanese New Year and festive occasions such as weddings. In Korea, it is known as "Ch'amdom" (참돔). "Pagrus major" is also the most commonly eaten fish in Taiwan. This fish is grilled over charcoal or wood fire in Spain and known as "besugo". It can also be served with buckwheat groats.
"Pandora" is a highly related fish found in the eastern Mediterranean. 
The , is fish native to Japan and to Japanese culture and cuisine. The "Madai" is also featured among "Engimono", as its red colour is seen as auspicious. The "Madai" is often seen in concert with "Ebisu", as he is the Patron "Kami" of fisherman and one of the "Shichifukujin". 