Quality Street (confectionery)

Quality Street is a selection of individual tinned or boxed toffees, chocolates and sweets, first manufactured by Mackintosh's in Halifax, West Yorkshire, England, in 1936. It was named after J. M. Barrie's play "Quality Street". Today they are produced by Nestlé.
History.
In 1890 John Mackintosh and his wife opened a shop in Halifax, where they created a new kind of sweet by mixing hard toffee with runny caramel. These toffees were made from inexpensive local ingredients such as milk, sugar beets and eggs. They were so successful that in 1898 they expanded the operation to build the world's first toffee factory. It burned down in 1909, so John bought an old carpet factory and converted it into a new facility. When John Mackintosh died, his son Harold inherited the business and in 1936 he invented "Quality Street". The name was inspired by a play of the same name by J. M. Barrie.
In the early 1930s, only the wealthy could afford boxed chocolates made from exotic ingredients from around the world with elaborate packaging that often cost as much as the chocolates themselves. Harold Mackintosh set out to produce boxes of chocolates that could be sold at a reasonable price and would, therefore, be available to working-class families. His idea was to cover the different toffees with chocolate and present them in low-cost yet attractive boxes.
Rather than having each piece separated in the box, which would require more costly packaging, Mackintosh decided to have each piece individually wrapped in coloured paper and put into a decorative tin. He also introduced new technology, the world's first twist-wrapping machine, to wrap each chocolate in a distinctive wrapper. By using a tin, instead of a cardboard box, Mackintosh ensured the chocolate aroma burst out as soon as it was opened and the different textures, colours, shapes and sizes of the sweets made opening the tin and consuming its contents a noisy, vibrant experience that the whole family could enjoy.
In the later 1930s, Britain was still feeling the effects of the economic crash and Mackintosh realised that in times of economic hardship and war, people crave nostalgia. Quality Street chocolates were, therefore, packaged in brightly coloured tins featuring two characters wearing Regency era dress, known affectionately as Miss Sweetly and Major Quality, inspired by the principal characters from J.M. Barrie's play. They featured on all Quality Street boxes and tins until 2000. The original models for the pair were Tony and Iris Coles, the children of Sydney Coles who designed the advertising campaign that first appeared on a front-page newspaper advertisement in the "Daily Mail" on 2 May 1936.
The brand was acquired by Nestlé when they bought Rowntree Mackintosh in 1988.
Individual larger versions of the more popular chocolates are now manufactured and sold separately, as an extension to the brand, such as a bar based on the Purple One.
In Western Norway, Quality Street is called "Shetlandsgodt" or more commonly "Shetland Snoops" (Shetland Sweets), because it often was brought home by fishermen visiting Shetland. In Iceland it is traditionally known as "Mackintosh".
Quality Street gained the implied endorsement of Saddam Hussein when the Iraqi leader was reported to have offered them to visiting British politician George Galloway in 2002. Nestlé were initially positive, but then chose to backtrack about the connection.
Contents.
The sweets within the box have changed and evolved over the years. As of September 2019, there are 15 flavours (including the Fruit Cremes box exclusive, John Lewis exclusive, and Matchmakers) of the individually wrapped sweets, all of which are either chocolate or toffee based, as follows:
Current varieties.
In tin:
Sold separately:
The Toffee Penny wrapper presented a challenge for a number of years because, unlike in the case of the relatively shelf-stable chocolate, the cellophane wrapper would stick to the toffee confection over time due to its hygroscopic properties. Following a suggestion by packaging manufacturer William T. Robson O.B.E, a new barrier material of foil backed paper was adopted by Mackintosh to overcome the problem in 1967. 'Robson Wrap' was a huge success and became a signature of the brand after being rolled out in one variation or another to several different flavours. 
On 15 August 2013, the My Green Bar became available from Nestlé, which consisted of four original green noisette pâté triangles held together by milk chocolate. This was also available in My Purple Bar.