Pininyahang hipon

Pininyahang hipon (lit. "shrimp with pineapples"), is a Filipino dish consisting of shrimp cooked in coconut milk, pineapples, tomatoes, onions, and various spices. It is a sweet variant of "ginataang hipon" (shrimp in coconut milk). It is commonly cooked with leftover shrimp from "halabos na hipon" dishes.