He noted that some 12,000 hectares of land -- as opposed to today’s 4,000 hectares -- should be under cultivation if BiH is to reach European levels of wine production.
On kaže da bi u BiH trebalo da se obrađuje nekih 12.000 hektara vinograda -- umesto sadašnjih četiri hiljade -- da bi se dostigao evropski nivo proizvodnje vina.