What kind of bread is used for a Bahn Mi?
Bánh mì
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Bánh mì or banh mi (/ˈbɑːn ˌmiː/,[1][2][3][4] /ˈbæn/;[5][4] Vietnamese:[ɓǎjŋ̟ mî]) refers to a kind of sandwich that consists of a Vietnamese single-serving baguette, also called bánh mì in Vietnamese, which is split lengthwise and filled with various savory ingredients.