a novel bag for holding , transporting , and pouring a bulk product is provided . the bag comprises two handles , with one handle being primarily configured for carrying , and the other being primarily configured for pouring . the handles are positioned on adjacent sides of the bag , with the pouring handle being positioned near the bottom half of the bag to facilitate a controlled tilting of the bag . in one embodiment , the bag also includes a third handle on the same side of the bag as the pouring handle . the bag is typically formed of plastic , and can be used for salt , animal food , and other pourable products . the bag has a very high strength , with the second handle being particularly strong as a result of a longitudinal seam positioned adjacent that handle .